1. Great Park Soup A Recipe for Success
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Waukesha County Department of Parks and Land Use
48th Annual Conference – Green Bay, Wisconsin
Wisconsin Park and Recreation Association

2. Presenters: David Burch, PLA- Manager of Design/Enterprise Operations
Pam Linn, PLA, ASLA- Senior Landscape Architect
Waukesha County Department of Parks and Land Use
Provide bios of speakers at end of presentation.

3. Outline: Introduction Overview of Benefits of Great Soup Parks
Key Ingredients for Success
Roles and Responsibilities
Case Studies
Conclusions
Resources
Questions and Answers

4. Introduction Overview and Background Key Ingredients
Roles and Responsibilities
Partnerships
Results and Success Stories

5. Key Ingredients [MP + S/G/P+ BP+ LMP ] + [GR +DS+ SI] +TP+ EEP= G.P.
The long version of the formula is:
Master Plan + Strategic Plan /Goals/Principles + Business/marketing Plan +Land Management Plan + Great Resources+ Design Standards + Sustainable Initiatives + Targeted Programs +Energetic and Enthusiastic People= Great Park

6. Roles and Responsibilities
Leaders and Elected Officials
Citizens
Associations and Groups
Technical Team
Support Team

7. Case Studies Health and Human Services Center Fox River Park
Administration Center-Courthouse Courtyard
Wauk-Brook Bike-Ped Trail
Other Examples

8. Conclusions Follow consistent approach and recipe.
Communicate recipe to all stakeholders.
Diverse team adds spice to process and end results.
Consider broad issues along with the details that make a difference.
Know when the soup is done.
Evaluate recipe and results; share the information.

9. References and Resources
Dave’s
Pam’s

10. Q&A
Thank-you.