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LIVING IN THE ENVIRONMENT 17 TH MILLER/SPOOLMAN Chapter 8 Aquatic Biodiversity.

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Presentation on theme: "LIVING IN THE ENVIRONMENT 17 TH MILLER/SPOOLMAN Chapter 8 Aquatic Biodiversity."— Presentation transcript:

1 LIVING IN THE ENVIRONMENT 17 TH MILLER/SPOOLMAN Chapter 8 Aquatic Biodiversity

2 Core Case Study: Why Should We Care about Coral Reefs? (1) Biodiversity Formation Tiny animals (polyps) and algae have mutualistic relationship Polyps secret calcium carbonate shells, which become coral reefs

3 Core Case Study: Why Should We Care about Coral Reefs? (2) Important ecological and economic services Moderate atmospheric temperatures Act as natural barriers protecting coasts from erosion Provide habitats Support fishing and tourism businesses Provide jobs and building materials Studied and enjoyed

4 Core Case Study: Why Should We Care about Coral Reefs? (3) Degradation and decline Coastal development Pollution Overfishing Warmer ocean temperatures leading to coral bleaching: kill algae and thus the polyps Increasing ocean acidity

5 A Healthy Coral Reef in the Red Sea Fig. 8-1, p. 168

6 8-1 What Is the General Nature of Aquatic Systems? Concept 8-1A Saltwater and freshwater aquatic life zones cover almost three-fourths of the earth’s surface, with oceans dominating the planet. Concept 8-1B The key factors determining biodiversity in aquatic systems are temperature, dissolved oxygen content, availability of food and availability of light, and nutrients necessary for photosynthesis.

7 Most of the Earth Is Covered with Water (1) Saltwater: global ocean divided into 4 areas Atlantic Pacific Arctic Indian Freshwater

8 Most of the Earth Is Covered with Water (2) Aquatic life zones Saltwater life zones (marine life zones) Oceans and estuaries Coastlands and shorelines Coral reefs Mangrove forests Freshwater life zones Lakes Rivers and streams Inland wetlands

9 Fig. 8-2, p. 169 The Ocean Planet

10 Fig. 8-2, p. 169 Ocean hemisphereLand–ocean hemisphere

11 Fig. 8-3, p. 170 Aquatic Systems

12 Most Aquatic Species Live in Top, Middle, or Bottom Layers of Water (1) Plankton: free floating Phytoplankton Primary producers for most aquatic food webs Zooplankton Primary and secondary consumers Single-celled to large invertebrates like jellyfish Ultraplankton Tiny photosynthetic bacteria

13 Most Aquatic Species Live in Top, Middle, or Bottom Layers of Water (2) Nekton Strong swimmers: fish, turtles, whales Benthos Bottom dwellers: oysters, sea stars, clams, lobsters, crabs Decomposers Mostly bacteria

14 Most Aquatic Species Live in Top, Middle, or Bottom Layers of Water (3) Key factors in the distribution of organisms Temperature Dissolved oxygen content Availability of food Availability of light and nutrients needed for photosynthesis in the euphotic (photic) zone Turbidity: degree of cloudiness in water Inhibits photosynthesis

15 Fig. 8-4, p. 171 Four Types of Aquatic Life Forms

16 8-2 Why Are Marine Aquatic Systems Important? Concept 8-2 Saltwater ecosystems are irreplaceable reservoirs of biodiversity and provide major ecological and economic services.

17 Oceans Provide Vital Ecological and Economic Resources Estimated $12 trillion per year in goods and services Reservoirs of diversity in three major life zones 1.Coastal zone Warm, nutrient rich, shallow Shore to edge of continental shelf Usually high NPP from ample sunlight and nutrients 2.Open sea 3.Ocean bottom

18 Fig. 8-5, p. 172 Major Ecological and Economic Services Provided by Marine Systems

19 Fig. 8-5, p. 172 Natural Capital Marine Ecosystems Ecological ServicesEconomic Services Climate moderationFood CO 2 absorptionAnimal and pet feed Pharmaceuticals Nutrient cycling Harbors and transportation routes Waste treatment Reduced storm impact (mangroves, barrier islands, coastal wetlands) Recreation Coastal habitats for humans Habitats and nursery areas Employment Genetic resources and biodiversity Oil and natural gas Minerals Scientific information Building materials

20 Fig. 8-6, p. 173 Major Life Zones and Vertical Zones in an Ocean

21 Fig. 8-6, p. 173 High tide Low tide Coastal Zone Open Sea Depth in meters Sea level 50 Estuarine Zone Euphotic Zone 100 Photosynthesis Continental shelf 200 500 Bathyal Zone 1,000 Twilight 1,500 Water temperature drops rapidly between the euphotic zone and the abyssal zone in an area called the thermocline. Abyssal Zone 2,000 3,000 4,000 Darkness 5,000 10,000 051015202530 Water temperature (°C) 0

22 Estuaries and Coastal Wetlands Are Highly Productive (1) Estuaries and coastal wetlands Where rivers meet the sea Seawater mixes with freshwater Very productive ecosystems: high nutrient levels River mouths Inlets Bays Sounds Salt marshes Mangrove forests

23 Fig. 8-7, p. 173 View of an Estuary from Space

24 Fig. 8-8, p. 174 Coastal Marsh Ecosystem

25 Fig. 8-8a, p. 174 Herring gulls Peregrine falcon Snowy egret Cordgrass Short-billed dowitcher Marsh periwinkle Phytoplankton Smelt Zooplankton and small crustaceans Soft-shelled clam Clamworm Bacteria Producer to primary consumer Primary to secondary consumer Secondary to higher-level consumer All consumers and producers to decomposers

26 Estuaries and Coastal Wetlands Are Highly Productive (2) Seagrass Beds Grow underwater in shallow areas Support a variety of marine species Stabilize shorelines Reduce wave impact Mangrove forests Along tropical and subtropical coastlines 69 different tree species that grow in saltwater

27 Fig. 8-9, p. 174 See Grass Bed Organisms

28 Fig. 8-10, p. 175 Mangrove Forest in Australia

29 Estuaries and Coastal Wetlands Are Highly Productive (3) Important ecological and economic services Coastal aquatic systems maintain water quality by filtering Toxic pollutants Excess plant nutrients Sediments Absorb other pollutants Provide food, timber, fuelwood, and habitats Reduce storm damage and coast erosion

30 Rocky and Sandy Shores Host Different Types of Organisms Intertidal zone Rocky shores Sandy shores: barrier beaches Organism adaptations necessary to deal with daily salinity and moisture changes Importance of sand dunes

31 Fig. 8-11, p. 176 Living between the Tides

32 Fig. 8-11a, p. 176 Rocky Shore Beach Sea star Hermit crab Shore crab High tide Periwinkle Sea urchin Mussel Anemone Low tide Sculpin Barnacles Kelp Sea lettuce Monterey fl atworm Nudibranch

33 Fig. 8-11b, p. 176 Barrier Beach Beach fl ea Peanut worm Tiger beetle Blue crab Dwarf olive Clam High tide Sandpiper Silversides Low tide Mole shrimp Ghost shrimp White sand macoma Sand dollar Moon snail

34 Beach flea Peanut worm Tiger beetle Barrier Beach Blue crab Clam Dwarf olive High tide Sandpiper Ghost shrimp Silversides Low tide Mole shrimp White sand macoma Sand dollar Moon snail Rocky Shore Beach Sea star Hermit crab Shore crab High tide Periwinkle Sea urchin Anemone Mussel Low tide Sculpin Barnacles Kelp Sea lettuce Monterey flatworm Nudibranch Stepped Art Fig. 8-11, p. 176

35 Coral Reefs Are Amazing Centers of Biodiversity Marine equivalent of tropical rain forests Habitats for one-fourth of all marine species

36 Fig. 8-12, p. 177 Natural Capital: Some Components and Interactions in a Coral Reef Ecosystem

37 Fig. 8-12, p. 177 Gray reef shark Sea nettle Green sea turtle Blue tang Fairy basslet Parrot fish Brittle star Sergeant major Hard corals Algae Banded coral shrimp Phytoplankton Symbiotic algae Coney Zooplankton Blackcap basslet Sponges Moray eel Bacteria Producer to primary consumer Primary to secondary consumer Secondary to higher-level consumer All producers and consumers to decomposers

38 The Open Sea and Ocean Floor Host a Variety of Species (1) Three vertical zones of the open sea 1.Euphotic zone Phytoplankton Nutrient levels low Dissolved oxygen levels high 2.Bathyal zone Dimly lit Zooplankton and smaller fishes

39 The Open Sea and Ocean Floor Host a Variety of Species (2) 3.Abyssal zone Dark and cold High levels of nutrients Little dissolved oxygen Deposit feeders Filter feeders Upwelling brings nutrients to euphotic zone Primary productivity and NPP

40 8-3 How Have Human Activities Affected Marine Ecosystems? Concept 8-3 Human activities threaten aquatic biodiversity and disrupt ecological and economic services provided by saltwater systems.

41 Human Activities Are Disrupting and Degrading Marine Systems Major threats to marine systems Coastal development Overfishing Use of fishing trawlers Runoff of nonpoint source pollution Point source pollution Habitat destruction Introduction of invasive species Climate change from human activities Pollution of coastal wetlands and estuaries

42 Fig. 8-13, p. 179 Major Human Impacts on Marine Ecosystems and Coral Reefs

43 Fig. 8-13, p. 179 Natural Capital Degradation Major Human Impacts on Marine Ecosystems and Coral Reefs Marine EcosystemsCoral Reefs Half of coastal wetlands lost to agriculture and urban development Ocean warming Over one-fifth of mangrove forests lost to agriculture, development, and shrimp farms since 1980 Soil erosion Rising ocean acidity Beaches eroding because of coastal development and rising sea levels Bleaching Algae growth from fertilizer runoff Ocean bottom habitats degraded by dredging and trawler fishing Increased UV exposure Rising sea levels At least 20% of coral reefs severely damaged and 25–33% more threatened Damage from anchors Damage from fishing and diving

44 Case Study: The Chesapeake Bay—an Estuary in Trouble (1) Largest estuary in the US; polluted since 1960 Human population increased Point and nonpoint sources raised pollution Phosphate and nitrate levels too high Excess sediments from runoff and decreased vegetation

45 Case Study: The Chesapeake Bay—an Estuary in Trouble (2) Oysters, a keystone species, greatly reduced 1983: Chesapeake Bay Program Integrated coastal management with local, state, federal governments and citizens’ groups 2008 update: 25 years and $6 billion Program met only 21% of goals Water quality “very poor”

46 Fig. 8-14, p. 180 Chesapeake Bay

47 Fig. 8-14, p. 180 Drainage basin No oxygen Low concentrations of oxygen

48 8-4 Why Are Freshwater Ecosystems Important? Concept 8-4 Freshwater ecosystems provide major ecological and economic services, and are irreplaceable reservoirs of biodiversity.

49 Water Stands in Some Freshwater Systems and Flows in Others (1) Standing (lentic) bodies of freshwater Lakes Ponds Inland wetlands Flowing (lotic) systems of freshwater Streams Rivers

50 Water Stands in Some Freshwater Systems and Flows in Others (2) Four zones based on depth and distance from shore 1.Littoral zone Near shore where rooted plants grow High biodiversity Turtles, frogs, crayfish, some fish 2.Limnetic zone Open, sunlight area away from shore Main photosynthetic zone Some larger fish

51 Water Stands in Some Freshwater Systems and Flows in Others (3) 3.Profundal zone Deep water too dark for photosynthesis Low oxygen levels Some fish 4.Benthic zone Decomposers Detritus feeders Some fish Nourished primarily by dead matter

52 Fig. 8-15, p. 181 Major Ecological and Economic Services Provided by Freshwater Systems

53 Fig. 8-15, p. 181 Natural Capital Freshwater Systems Ecological ServicesEconomic Services Climate moderationFood Nutrient cycling Drinking water Waste treatment Irrigation water Flood control Groundwater recharge Hydroelectricity Habitats for many species Transportation corridors Genetic resources and biodiversity Recreation Scientific informationEmployment

54 Fig. 8-16, p. 182 Distinct Zones of Life in a Fairly Deep Temperate Zone Lake

55 Fig. 8-16, p. 182 Painted turtle Blue-winged teal Green frog Muskrat Pond snail Littoral zone Plankton Diving beetle Northern pike Yellow perch Bloodworms

56 Some Lakes Have More Nutrients Than Others Oligotrophic lakes Low levels of nutrients and low NPP Very clear water Eutrophic lakes High levels of nutrients and high NPP Murky water with high turbidity Mesotrophic lakes Cultural eutrophication of lakes from human input of nutrients

57 Fig. 8-17, p. 182 The Effect of Nutrient Enrichment on a Lake

58 Stepped Art Fig. 8-17, p. 182

59 Freshwater Streams and Rivers Carry Water from the Mountains to the Oceans Surface water Runoff Watershed, drainage basin Three aquatic life zones Source zone Transition zone Floodplain zone

60 Fig. 8-18, p. 183 Three Zones in the Downhill Flow of Water

61 Fig. 8-18, p. 183 LakeGlacier Headwaters Rain and snow Rapids Waterfall Tributary Flood plain Oxbow lake Salt marsh Delta Deposited sediment Source Zone Ocean Transition Zone Sediment Water Floodplain Zone

62 Waterfall Lake Glacier Rain and snow Rapids Source Zone Transition Zone Tributary Flood plain Oxbow lake Salt marsh Delta Deposited sediment Ocean Water Sediment Floodplain Zone Stepped Art Fig. 8-18, p. 183

63 Case Study: Dams, Deltas, Wetlands, Hurricanes, and New Orleans Coastal deltas, mangrove forests, and coastal wetlands: natural protection against storms Dams and levees reduce sediments in deltas: significance? New Orleans, Louisiana, and Hurricane Katrina: August 29, 2005 Global warming, sea rise, and New Orleans

64 Fig. 8-19, p. 185 New Orleans, Louisiana Flooded by Hurricane Katrina

65 Fig. 8-20, p. 185 Projection of New Orleans if the Sea Level Rises 0.9 Meter

66 Freshwater Inland Wetlands Are Vital Sponges (1) Marshes Swamps Prairie potholes Floodplains Arctic tundra in summer

67 Freshwater Inland Wetlands Are Vital Sponges (2) Provide free ecological and economic services Filter and degrade toxic wastes Reduce flooding and erosion Help to replenish streams and recharge groundwater aquifers Biodiversity Food and timber Recreation areas

68 8-5 How Have Human Activities Affected Freshwater Ecosystems? Concept 8-5 Human activities threaten biodiversity and disrupt ecological and economic services provided by freshwater lakes, rivers, and wetlands.

69 Human Activities Are Disrupting and Degrading Freshwater Systems Impact of dams and canals on rivers Impact of flood control levees and dikes along rivers Impact of pollutants from cities and farms on streams, rivers, and lakes Impact of drained wetlands

70 Three Big Ideas 1.Saltwater and freshwater aquatic life zones cover almost three-fourths of the earth’s surface, and oceans dominate the planet. 2.The earth’s aquatic systems provide important ecological and economic services. 3.Human activities threaten biodiversity and disrupt ecological and economic services provided by aquatic systems.


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