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1. O.I.V. REPORT ON THE STATE OF THE VITIVINICULTURE WORLD MARKET Surface area of world vineyards Grapes Global production Fresh grapes Global production.

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Presentation on theme: "1. O.I.V. REPORT ON THE STATE OF THE VITIVINICULTURE WORLD MARKET Surface area of world vineyards Grapes Global production Fresh grapes Global production."— Presentation transcript:

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2 O.I.V. REPORT ON THE STATE OF THE VITIVINICULTURE WORLD MARKET Surface area of world vineyards Grapes Global production Fresh grapes Global production Raisins Global production Wine Global wine production Global wine consumption Degree of market equilibrium in the world of wine International trade 2

3 Surface area of vineyards worldwide 3

4 1000 ha Surface area of vineyards worldwide 4

5 5 Recent developments of the leading vineyards 1000 ha

6 Surface area of vineyards worldwide 1000 ha Areas planted in vines of the 12 leading countries Forecast 2007 6 Prev.2007 / 2005 decreasing stable increasing

7 Global grape production 7

8 1000 qs 8 Global grape production 646 007

9 9 Recent developments of the leading grapes producers 1 000 qs

10 1 000 000 qs Global grapes production of the 15 leading countries Forecast 2007 10 Prev.2007 / 2005 decreasing stable increasing

11 Global grape production Qs / ha Yield of global grape production 11

12 Fresh grapes Global production of grapes for fresh usage 12

13 1000 Qs 13 Total production of grapes for fresh usage 182 800

14 14 Developments of the leading production of grapes for fresh usage 1000 Qs * China including Macau & Hong Kong & Taiwan

15 1000 000 Qs Production of grapes for fresh usage of the 12 leading countries Prov. 2005 15 Prev. 2005 / 2004 decreasing stable increasing * China including Macau & Hong Kong & Taiwan

16 Raisins Global raisin production 16

17 1000 Qs 17 Total production of raisins

18 18 Developments of the leading production of raisins 1000 Qs

19 Production of raisins of the 12 leading countries Forecast 2007 19 Prev. 2007 / 2005 decreasing stable increasing

20 Global wine production 20

21 1 000 000 Hl 21 World production of wine

22 22 Developments of the leading production of wine 1000 Hl

23 1 000 000 Hl Production of wine of the 12 leading countries Forecast 2007 23 Prov. 2007 / 2005 decreasing stable increasing

24 Productions of wines (excluding juice & musts) countries of the southern hemisphere 1 000 Hl 24

25 Global wine consumption 25

26 1 000 000 Hl 26 World consumption of wine

27 27 Developments of the leading consumption of wine 1000 Hl

28 1 000 000 Hl Consumption of wine of the 12 leading countries Forecast 2007 28 Prov. 2007 / 2005 decreasing stable increasing Data 2006

29 Per capita wine consumption Liters Global wine consumption 29 Calculation taken from FAO 2005 demographics data base

30 Degree of market equilibrium in the world of wine 30

31 Degree of market equilibrium in the world of wine Difference between wine production and consumption Nb:This spread can not be considered as a surplus because near 35 million hl are used to supply the market for industrial purposes: brandies, carburation, vinegars and vermouth. 31 1 000 000 Hl

32 1000 hl Degree of market equilibrium in the world of wine Difference between wine production and consumption for the main producer countries Forecast 2007 32

33 International trade 33

34 1 000 000 Hl 34 World wine exports

35 35 Developments of the leading of wine exports 1000 Hl

36 1 000 000 Hl Exports of wine of the 12 leading countries Forecast 2007 36 Prov. 2007 / 2005 decreasing stable increasing

37 1 000 000 Hl 37 World wine imports

38 38 Developments of the leading of wine imports 1000 Hl

39 1 000 000 Hl Imports of wine of the 12 leading countries Forecast 2007 39 Prov. 2007 / 2005 decreasing stable increasing

40 World market share International trade 40

41 Grazie per la Loro attenzione Vielen Dank für Ihre Aufmerksamkeit Thank you for your attention Gracias por su atención Merci de votre attention 41


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