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33 Animal Nutrition.

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Presentation on theme: "33 Animal Nutrition."— Presentation transcript:

1 33 Animal Nutrition

2 ??? feeders ??? feeders ??? feeders ??? feeders Baleen Caterpillar
Figure 33.5 ??? feeders ??? feeders ??? feeders Baleen Caterpillar Feces ??? feeders Figure 33.5 Exploring four main feeding mechanisms of animals 2

3 Nutrient molecules enter body cells Mechanical digestion Chemical
Figure 33.4 Nutrient molecules enter body cells Mechanical digestion Chemical digestion (enzymatic hydrolysis) Undigested material Figure 33.4 The four stages of food processing 1 Ingestion 2 Digestion 3 Absorption 4 Elimination 3

4 Main Ideas to know: Different types of digestive systems in different organisms The role of circulatory system in human digestive system Feedback loops- role of nervous system in the human digestive system Insulin and glucagon

5 Specialized compartments:
Most animals process food in specialized compartments These compartments reduce the risk of an animal digesting its own cells and tissues Animals with simple body plans have a gastrovascular cavity that functions in both digestion and distribution of nutrients Video: Hydra Eating 5

6 Mouth Tentacles Food 1 Digestive enzymes released 2 Food particles
Figure 33.6 Mouth Tentacles Food 1 Digestive enzymes released 2 Food particles broken down Figure 33.6 Digestion in a hydra 3 Food particles engulfed and digested Epidermis Gastrodermis 6

7 Crop Esophagus Gizzard Intestine Pharynx Anus Mouth (a) Earthworm
Figure 33.7 Crop Esophagus Gizzard Intestine Pharynx Anus Mouth (a) Earthworm Foregut Midgut Hindgut Esophagus Crop Esophagus Rectum Stomach Figure 33.7 Variation in alimentary canals Gizzard Anus Intestine Mouth Anus Crop Mouth Gastric cecae (b) Grasshopper (c) Bird 7

8 More complex animals have a complete digestive tract or an alimentary canal with a mouth and an anus
The alimentary canal can have specialized regions that carry out digestion and absorption in a stepwise fashion 8

9 Duodenum of small intestine
Figure 33.8 Tongue Oral cavity A Mouth B Salivary glands Esophagus C Stomach J Gallbladder Sphincter Small intestine I Liver Sphincter Pancreas Large intestine K Figure 33.8 The human digestive system D E Rectum Anus F Duodenum of small intestine G H 9

10 The Oral Cavity, Pharynx, and Esophagus
The first stage of digestion is mechanical and takes place in the oral cavity Salivary glands deliver saliva to the oral cavity through ducts Teeth chew food into smaller particles that are exposed to salivary amylase, initiating breakdown of glucose polymers Saliva also contains mucus, a viscous mixture of water, salts, cells, and glycoproteins 10

11 The tongue shapes food into a bolus and provides help with swallowing
The throat, or pharynx, is the junction that opens to both the esophagus and the trachea The esophagus connects to the stomach The trachea (windpipe) leads to the lungs 11

12 Digestion in the Stomach
The stomach stores food and secretes gastric juice, which converts a meal to a mixture of food and digestive juice called chyme 12

13 Chemical Digestion in the Stomach
Gastric juice has a low pH of about 2, which kills bacteria and denatures proteins How does the stomach withstand this extreme environment? Gastric juice is made up of hydrochloric acid (HCl) and pepsin Pepsin is a protease, or protein-digesting enzyme, that cleaves proteins into smaller peptides Why is it better to release gastric juice only when necessary? 13

14 1 Liver Food Gallbladder Stomach Gastric juices Stimulation Inhibition
Figure 33.17a 1 Liver Food Gallbladder Stomach Gastric juices Gastrin Stimulation Inhibition Pancreas Figure 33.17a Hormonal control of digestion (part 1: gastrin stimulation) Duodenum of small intestine 14

15 Esophagus Sphincter Stomach Sphincter Small intestine 10 m Folds of
Figure 33.9 Esophagus Sphincter Stomach Sphincter Small intestine 10 m Folds of epithelial tissue Gastric pit on the interior surface of stomach Epithelium 3 Production of gastric juice Pepsinogen Pepsin (active enzyme) 2 1 Pepsinogen and HCI secreted into lumen Gastric gland HCI Chief cell 1 Figure 33.9 The stomach and its secretions 2 HCI converts pepsinogen to pepsin. Mucous cell H Cl− Parietal cell 3 Pepsin activates more pepsinogen, starting a chain reaction. Chief cell Parietal cell 15

16 2 Bile Chyme CCK Stimulation CCK Inhibition HCO3−, enzymes Secretin
Figure 33.17b 2 Bile Chyme CCK HCO3−, enzymes Figure 33.17b Hormonal control of digestion (part 2: CCK and secretin stimulation) Secretin Stimulation CCK Inhibition 16

17 Absorption in the Small Intestine
The small intestine has a huge surface area, due to villi and microvilli that project into the intestinal lumen The enormous microvillar surface creates a brush border that greatly increases the rate of nutrient absorption Transport across the epithelial cells can be passive or active depending on the nutrient Animation: Membrane Transport 17

18 Villi Microvilli (brush border) at apical (lumenal) surface Lumen
Figure 33.11b Villi Microvilli (brush border) at apical (lumenal) surface Lumen Epithelial cells Blood capillaries (toward capillary) Epithelial cells Figure 33.11b Nutrient absorption in the small intestine (part 2: villi and microvilli) Capillary Basal surface Lacteal Nutrient absorption Lymph vessel 18

19 3 Gastric juices Stimulation Inhibition Secretin and CCK Figure 33.17c
Figure 33.17c Hormonal control of digestion (part 3: CCK and secretin inhibition) Stimulation Inhibition 19

20 Absorption in the Large Intestine
The colon of the large intestine is connected to the small intestine The cecum aids in the fermentation of plant material and connects where the small and large intestines meet How might the size of the cecum vary from an herbivore and a carnivore? The human cecum has an extension called the appendix, which plays a very minor role in immunity 20

21 Junction of the small and large intestines
Figure 33.13 Ascending portion of colon Small intestine Appendix Figure Junction of the small and large intestines Cecum Junction of the small and large intestines 21

22 Small intestine Small intestine Stomach Cecum Colon (large Intestine)
Figure 33.16 Small intestine Small intestine Stomach Cecum Figure The alimentary canals of a carnivore (coyote) and herbivore (koala) Colon (large Intestine) Carnivore Herbivore 22

23 A major function of the colon is to recover water that has entered the alimentary canal
Where else in the body do we recover water? The colon houses bacteria (e.g., Escherichia coli) that live on unabsorbed organic material; some produce vitamins Feces, including undigested material and bacteria, become more solid as they move through the colon Some organisms might need to eat their feces to maximize nutrient absorption! 23

24 Two sphincters between the rectum and anus control bowel movements
Feces are stored in the rectum until they can be eliminated through the anus Two sphincters between the rectum and anus control bowel movements One is involuntary and the other is voluntary 24

25 Rumen Reticulum Esophagus Intestine Omasum Abomasum
Figure 33.15 Rumen Reticulum Esophagus Intestine Omasum Abomasum Figure Ruminant digestion 25

26 Concept 33.4: Evolutionary adaptations of vertebrate digestive systems correlate with diet
Digestive systems of vertebrates are variations on a common plan However, there are intriguing adaptations, often related to diet 26

27 Mutualistic Adaptations
Many herbivores have fermentation chambers in their alimentary canals, where mutualistic microorganisms digest cellulose Rabbits and some rodents harbor mutualistic bacteria in their large intestines and ceca The most elaborate adaptations for an herbivorous diet have evolved in the animals called ruminants, including deer, sheep, and cattle 27

28 1 Liver Food Gallbladder Stomach Gastric juices Stimulation Inhibition
Figure 33.17 1 Liver Food Gallbladder Stomach Gastric juices Gastrin Stimulation Inhibition Pancreas Duodenum of small intestine 2 3 Bile Secretin and CCK Chyme Figure Hormonal control of digestion Gastric juices CCK HCO3−, enzymes Secretin CCK 28

29 Regulation of Energy Storage
When an animal takes in more energy than is needed for metabolism and activity, excess energy is stored In humans, the liver and muscle cells are used first; energy is stored as glycogen When glycogen depots are full, additional excess energy is stored as fat in adipose cells When fewer calories are taken in than expended, the body expends liver glycogen, muscle glycogen, and then fat, in that order

30 Glucose Homeostasis Insulin and glucagon together maintain glucose levels Insulin levels rise after a carbohydrate-rich meal, and glucose entering the liver through the hepatic portal vein is used to synthesize glycogen When glucose concentration is low in the hepatic portal vein, glucagon stimulates the liver to break down glycogen and release glucose into the blood Insulin and glucagon are produced in the pancreas in beta cells and alpha cells, respectively Animation: Homeostasis

31 Secretion of insulin by pancreas Transport of glucose into body cells
Figure 33.19 Secretion of insulin by pancreas Transport of glucose into body cells and storage of glucose as glycogen Stimulus: Blood glucose level rises after eating. Homeostasis: 70–110 mg glucose/ 100 mL blood Stimulus: Blood glucose level drops below set point. Figure Homeostatic regulation of cellular fuel Breakdown of glycogen and release of glucose into blood Secretion of glucagon by pancreas 31

32 Diabetes Mellitus Diabetes mellitus is a disease caused by a deficiency of insulin or a decreased response to insulin in target tissues Cells are unable to take up glucose to meet their metabolic needs Fat becomes the main substrate for cellular respiration

33 Type 1 diabetes is an autoimmune disorder in which the immune system destroys the pancreatic beta cells Type 2 diabetes is characterized by a failure of target cells to respond normally to insulin Heredity is a factor in type 2 diabetes Excess body weight and lack of exercise increase the risk

34 Regulation of Appetite and Consumption
Overnourishment causes obesity, which results from excessive intake of food energy with the excess stored as fat Obesity contributes to diabetes (type 2), cancer of the colon and breasts, heart attacks, and strokes Researchers have discovered several of the mechanisms that help regulate body weight 34

35 Ghrelin, a hormone secreted by the stomach wall, triggers a feeling of hunger before meals
Insulin and PYY, a hormone secreted by the small intestine after eating, both suppress appetite Leptin, a hormone produced by adipose (fat) tissue, also suppresses appetite and may regulate body fat levels 35

36 Secretions from pancreas
Figure 33.UN02 Veins to heart Hepatic portal vein Lymphatic system Liver Absorbed food (except lipids) Absorbed water Mouth Stomach Lipids Esophagus Figure 33.UN02 Summary of key concepts: mammalian digestive system Small intestine Anus Secretions from salivary glands Secretions from gastric glands Secretions from liver Large intestine Rectum Secretions from pancreas 36


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