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Marketing and Entrepreneurial Practices of Coconut, Corn and Vegetable Farmers Dennis Prince Y. Germano, DBA Enterprise Development Officer Pambansang.

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Presentation on theme: "Marketing and Entrepreneurial Practices of Coconut, Corn and Vegetable Farmers Dennis Prince Y. Germano, DBA Enterprise Development Officer Pambansang."— Presentation transcript:

1 Marketing and Entrepreneurial Practices of Coconut, Corn and Vegetable Farmers Dennis Prince Y. Germano, DBA Enterprise Development Officer Pambansang Kilusan ng mga Samahang Magsasaka (PAKISAMA), Inc., Philippines

2 Profile of Marketing Initiative CropFarmers Involved Towns/ Villages Volume (MT) Coconut1,0834648.7 Corn6984583.8 Veggies252341.06

3 Marketing partners (NGOs, Coops, local traders, processors) Brief history (will relate story) Current status: –Establishing market linkages –Organizing channels of distribution –Preparing business plans –Planning production of value-added products and by-products

4 Management structure: –Creation of Enterprise Committee –Enterprise Development is now a major function of PAKISAMA –An Enterprise Development Officer was hired to oversee the overall enterprise management and marketing –Regional Managers support marketing activities at the local level

5 Enabling Factors Facilitation of networks engaged in agricultural marketing (i.e. COIR linked PAKISAMA Mindanao to Robson) Local and global demand complementation (i.e. coconut) Growth of livestock industry (i. e. corn)

6 Hindering Factors Skewed industry design (coconut) Limited capital resources Inadequate business knowledge and technical know-how Limited access to primary markets Inadequate market information

7 Lessons Learned/Insights More market intermediaries squeeze profitability Consolidation and integration increases bargaining power (better price/deal) Earn well, do good! Study contracts before signing

8 Pay attention to customer requirements If price could not be raised, reduce marketing cost Presence of untapped local market

9 Challenges Ahead Sustainability of enterprise activities Capital requirements Surge of imported products Ageing farmer population Inadequate infrastructure and production facilities Market-driven systems

10 Recommendations Design and implement marketing plan (research-based) Establish agro-processing centers to stimulate demand Engage in mainstream business operation balancing cross- functions (Production-Marketing- Finance)

11 Design and strictly implement sound financial management policy Access available financing windows of development banks and government institutions Develop an alternative value chain

12 Design a product mix: old product-old market; old product-new market; new product-new market; new product-old market Exhaust all possible support (i.e. financing, production, and marketing) from government and private organizations

13 Intervention/Support Needed (National Level) Type of Support TechnicalTraining on processing finished products; setting up of processing centers; technology transfer MarketingMarket-matching; product planning and promotions; value-addition PolicyAccess to capital resources; trade incentives; marketing enabling conditions set by the government

14 Intervention/Support Needed (Regional Level) Type of Support TechnicalInformation and knowledge sharing MarketingCo-marketing; market-matching PolicyTrade facilitation

15 Thank you!


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