1. Ecology

2. Warm Up: 1) What is ecology? What are we studying so far in your poster project? 2) What is a producer? What trophic level would you find it at? 3) What is a consumer? What are the types of consumers? Objective: Students will describe relationships between organisms that make up a community by researching on the internet the four types of relationships.

3. WHAT IS ECOLOGY? Ecology- the scientific study of interactions between organisms and their environments, focusing on energy transfer Ecology is a science of relationships

4. Producer- plants, algae, or bacteria that create their own food from the suns energy

5. Consumer -animals that must eat producers for energy

6. Primary consumers-eat plants (herbivore & decomposers) Secondary/tertiary consumers-prey animals (carnivores, omnivores, & decomposers)

7. The environment is made up of two factors: Biotic factors- all living organisms inhabiting the Earth Abiotic factors- nonliving parts of the environment (i.e. temperature, soil, light, moisture, air currents)

8. Organism Population Community Biosphere Ecosystem

9. Organism - any unicellular or multicellular form exhibiting all of the characteristics of life, an individual. The lowest level of organization

10. POPULATION a group of organisms of one species living in the same place at the same time that interbreed Produce fertile offspring Compete with each other for resources (food, mates, shelter, etc.)

11. Community - several interacting populations that inhabit a common environment and are interdependent.

12. Ecosystem - populations in a community and the abiotic factors with which they interact (ex. marine, terrestrial)

13. Biosphere - life supporting portions of Earth composed of air, land, fresh water, and salt water. The highest level of organization

14. Habitat vs. Niche Niche - the role a species plays in a community; its total way of life Habitat- the place where an organism lives

15. Habitat vs. Niche A niche is determined by limiting factors. Limiting factor- any factors that restricts an organisms in a specific environment.

16. Type of Niche Fundamental niche-the role a species can have in its natural habitat Realized niche-the role a species actually ends up having

17. Limiting Factors Amount of of……food, water, temperature, space, mates

18. Feeding Relationships There are 3 main types of feeding relationships 1. Producer - Consumer 2. Predator - Prey 3. Parasite - Host

19. Symbiotic Relationships Symbiosis- two species living together 3 Types of symbiosis: 1. Commensalism 2. Parasitism 3. Mutualism

21. Symbiotic Relationships Commensalism- one species benefits and the other is neither harmed nor helped Epiphytes: A plant, such as a tropical orchid or a bromeliad, that grows on another plant upon which it depends for mechanical support but not for nutrients. Also called xerophyte, air plant.

22. Symbiotic Relationships Commensalism- one species benefits and the other is neither harmed nor helped

23. Symbiotic Relationships Parasitism- one species benefits (parasite) and the other is harmed (host)

24. Symbiotic Relationships Mutualism- beneficial to both species

25. Type of relationship Species harmed Species benefits Species neutral Commensalism Parasitism Mutualism = 1 species

26. Trophic Levels Each link in a food chain is known as a trophic level. Each levels represent a feeding step in the transfer of energy and matter in an ecosystem.

27. Trophic Levels Biomass- the amount of organic matter in a habitat Available energy and biomass decrease as you move up in level Lost to the environment

28. Trophic Levels Producers- Autotrophs Primary consumers- Herbivores Secondary consumers- small carnivores Tertiary consumers- top carnivores ENERGYENERGY

31. Trophic Levels Food chain- simple model of food/energy moving in a community

33. Trophic Levels Food web- shows ALL possible feeding relationships in a community

34. Food chainFood web (just 1 path of energy) (all possible energy paths)

37. Nutrient Cycles Cycling maintains homeostasis (balance) in the environment. New matter isn’t created or destroyed, it is recycled

38. Water cycle Evaporation Liquid to gas Transpiration Water leaving the leaf of Condensation precipitation

39. Water cycle-

40. Carbon cycle- Photosynthesis and respiration cycle carbon and oxygen through the environment.

41. Carbon cycle-

42. Nitrogen cycle- Atmospheric nitrogen (N 2 ) makes up nearly 78%-80% of air. Organisms can not use it in that form. Lightning and bacteria convert nitrogen into usable forms.

43. Nitrogen cycle- Only in certain bacteria and industrial technologies can fix nitrogen. Nitrogen fixation-convert atmospheric nitrogen (N 2 ) into ammonium (NH 4 + ) which can be used to make organic compounds like amino acids. N 2 NH 4 +

44. Nitrogen cycle- Nitrogen-fixing bacteria: Some live in a symbiotic relationship with plants of the legume family (e.g., soybeans, clover, peanuts).

45. Nitrogen cycle- Some nitrogen-fixing bacteria live free in the soil. Nitrogen-fixing cyanobacteria are essential to maintaining the fertility of semi-aquatic environments like rice paddies.

47. Atmospheric nitrogen Lightning Nitrogen fixing bacteria Ammonium Nitrification by bacteria NitritesNitrates Denitrification by bacteria Plants Animals Decomposers Nitrogen Cycle

48. Toxins in food chains- While energy decreases as it moves up the food chain, toxins increase in potency. This is called biological magnification Ex: DDT & Bald Eagles