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Root and Tuber Crops in the Tropics

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Presentation on theme: "Root and Tuber Crops in the Tropics"— Presentation transcript:

1 Root and Tuber Crops in the Tropics
Cassava Cocoyam Potato Sweet Potato Taro Yam

2 Tropical Horticulture - Texas A&M University
Definitions Root (cassava, sweet potato) No leaves or reproductive organs Tuber (potato, yams) Fleshy underground stem Minute scale leaves with buds (eyes) Corm (aroids, cocoyam and taro) Short, bulblike underground upright stem With scale leaves Tropical Horticulture - Texas A&M University

3 Tropical Horticulture - Texas A&M University
Definitions Rhizome Rootlike stem Upper part with leafy stems Lower part with roots Bulb (lily, onion, tulip) A bud, usually underground Short thick stem Roots from below Overlapping scalelike leaves Tropical Horticulture - Texas A&M University

4 World Production of Root and Tuber Crops (106 mt)
FAOSTAT, 2003 About half of the potato production is in the temperate zone Tropical Horticulture - Texas A&M University

5 Food Utilization of Root and Tuber Crops (1996 data)
Tropical Horticulture - Texas A&M University

6 Feed Utilization of Root and Tuber Crops (1996 data)
Tropical Horticulture - Texas A&M University

7 Origins of Major Root and Tuber Crops
Yam Cocoyam Sweet Potato Cassava Taro Potato Tropical Horticulture - Texas A&M University

8 Cassava - Manihot esculenta Yuca, Mandioca, Tapioca
Plant Slender shrub, 5 m Enlarged roots Sweet to bitter White to yellow Palmate leaves Propagation Stem cuttings Tropical Horticulture - Texas A&M University

9 Cassava - Manihot esculenta
Origin South America Distribution Tropics and subtropics Staple food in many tropical regions Excellent carbohydrate source Tropical Horticulture - Texas A&M University

10 Cocoyam - Xanthosoma sagittifolium Malanga, Tannia, Elephant’s Ear
Plant Perennial herb Corms and cormels Propagation Harvest same plant multiple times Portions of central corm Tropical Horticulture - Texas A&M University

11 Cocoyam - Xanthosoma sagittifolium Malanga, Tannia, Elephant’s Ear
Origin West Indies and northern S. America Distribution Tropical regions Common in Indonesia Adaptation Lowland tropics Tropical Horticulture - Texas A&M University

12 Potato - Solanum tuberosum
Plant Herbaceous Subterannean stems Leaves Propagation Eyes from tubers Important staple crop Tropical Horticulture - Texas A&M University

13 Potato - Solanum tuberosum
Origin Highlands of South America Distribution Widely cultivated from highland tropics to temperate zones Adaptation Cool climate adaptation Tropical Horticulture - Texas A&M University

14 Sweet potato - Ipomoea batatas
Plant Creeping herb Enlarged roots vary in shape and color Leaves variable in size, shape, color Propagation Young stem cuttings Important carbohydrate source Tropical Horticulture - Texas A&M University

15 Sweet potato - Ipomoea batatas
Origin Central America Distribution Widely cultivated both in tropics and subtropics Adaptation Tropics to subtropics Below 2200 m altitude Tropical Horticulture - Texas A&M University

16 Taro - Colocasia esculenta
Plant Perennial herb Subterraneous stem Calcium oxalate crystals Heart shaped leaves Propagation Suckers Corm apices with leaf Tropical Horticulture - Texas A&M University

17 Taro - Colocasia esculenta
Origin Southeast Asia Distribution West Africa Caribbean Pacific islands Staple food Tropical Horticulture - Texas A&M University

18 Tropical Horticulture - Texas A&M University
Yam Dioscorea alata, cayenensis and rotundata (Sixty species cultivated for food and pharmaceuticals) Plant Climbing vine, 10 m Tubers vary in shape Leaves ovate with cordate base Propagation Tubers Staple food in arid regions of Africa Tropical Horticulture - Texas A&M University

19 Tropical Horticulture - Texas A&M University
Yam Dioscorea alata, cayenensis and rotundata (Sixty species cultivated for food and pharmaceuticals) Origin Asia and West Africa Production Mainly Africa Adaptation Lowland tropics Drought tolerant Tropical Horticulture - Texas A&M University

20 Plant Characteristics
Tropical Horticulture - Texas A&M University

21 Tropical Horticulture - Texas A&M University
Plant Adaptation Tropical Horticulture - Texas A&M University

22 Tropical Horticulture - Texas A&M University
Plant Soil Adaptation Tropical Horticulture - Texas A&M University

23 Plant Storage Duration
Tropical Horticulture - Texas A&M University

24 Crops compared for Dry Matter Production
Tropical Horticulture - Texas A&M University

25 Crops compared for Edible Energy Production
Tropical Horticulture - Texas A&M University

26 Crops compared for Edible Protein Production
Tropical Horticulture - Texas A&M University

27 Nutritional aspects of root and tuber crops
FW = fresh weight Tropical Horticulture - Texas A&M University

28 Nutritional Composition of 100 g of Food
Tropical Horticulture - Texas A&M University

29 Importance of Root and Tuber Crops
Important source food and income for the most food insecure households Why? High energy production per ha/day Yield better under adverse conditions than other crops Tropical Horticulture - Texas A&M University

30 Future Trends for Root and Tuber Crops
Increased regional production concentration Sub Saharan Africa, 60% cassava production West Africa, 90% yam production China, 82% of sweet potato production Increased specialization of End Use Increase of processed forms of food Increased use of root/tubers for feed and starch derived products Relative importance remain same 10.5% of agricultural value Tropical Horticulture - Texas A&M University

31 International Research Centers involved with Root and Tuber Crops
CIAT (Colombia) Cassava for Americas and Asia CIP (Peru) Potato Sweet potato Andean roots and tubers IITA (Nigeria) Cassava for Africa Yam for Africa Tropical Horticulture - Texas A&M University

32 International Research Centers involved with Root and Tuber Crops
CIAT IITA CIP Tropical Horticulture - Texas A&M University

33 Tropical Horticulture - Texas A&M University
Any Questions? Tropical Horticulture - Texas A&M University


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