1. Sausage and Offal Session 9

2. Today’s Agenda Quiz Review - Lamb Offal
Definition
Varieties
Classical Dishes
Handling and Storage
Fabrication
Sausage and other meat emulsions
Grinding Equipment
Stuffing Equipment
Lab Overview

3. Definition: Offals
Organ meats and Muscle Tissues other than those used for Skeletal movement
The entrails are then removed from the animal carcass. Not all entrails are thrown out. Kidneys, liver, heart, and tongue are separated out and packaged for the ethnic food trade. Other entrails are usable for animal feed, fertilizer and collagen processing. Non-edible entrails are denatured, and destroyed. You can even find lips and snouts in some processed meat products-check labels to be sure!

4. Heart Beef Heart Chicken Heart
The entrails are then removed from the animal carcass. Not all entrails are thrown out. Kidneys, liver, heart, and tongue are separated out and packaged for the ethnic food trade. Other entrails are usable for animal feed, fertilizer and collagen processing. Non-edible entrails are denatured, and destroyed. You can even find lips and snouts in some processed meat products-check labels to be sure!

5. Liver Duck Liver Calves Liver Chicken Liver
The entrails are then removed from the animal carcass. Not all entrails are thrown out. Kidneys, liver, heart, and tongue are separated out and packaged for the ethnic food trade. Other entrails are usable for animal feed, fertilizer and collagen processing. Non-edible entrails are denatured, and destroyed. You can even find lips and snouts in some processed meat products-check labels to be sure!
Chicken Liver

6. Kidney Veal Kidneys Beef Kidney Pork Kidney Lamb Kidney
The entrails are then removed from the animal carcass. Not all entrails are thrown out. Kidneys, liver, heart, and tongue are separated out and packaged for the ethnic food trade. Other entrails are usable for animal feed, fertilizer and collagen processing. Non-edible entrails are denatured, and destroyed. You can even find lips and snouts in some processed meat products-check labels to be sure!
Lamb Kidney

7. Sweetbreads Veal Sweetbreads Chicken Heart
The entrails are then removed from the animal carcass. Not all entrails are thrown out. Kidneys, liver, heart, and tongue are separated out and packaged for the ethnic food trade. Other entrails are usable for animal feed, fertilizer and collagen processing. Non-edible entrails are denatured, and destroyed. You can even find lips and snouts in some processed meat products-check labels to be sure!

8. Chitterlings (Chittl’ns)
Pig Intestines
Chicken Heart
The entrails are then removed from the animal carcass. Not all entrails are thrown out. Kidneys, liver, heart, and tongue are separated out and packaged for the ethnic food trade. Other entrails are usable for animal feed, fertilizer and collagen processing. Non-edible entrails are denatured, and destroyed. You can even find lips and snouts in some processed meat products-check labels to be sure!

9. Blood
Pig’s Blood
The entrails are then removed from the animal carcass. Not all entrails are thrown out. Kidneys, liver, heart, and tongue are separated out and packaged for the ethnic food trade. Other entrails are usable for animal feed, fertilizer and collagen processing. Non-edible entrails are denatured, and destroyed. You can even find lips and snouts in some processed meat products-check labels to be sure!

10. Brain
Cow Brain
The entrails are then removed from the animal carcass. Not all entrails are thrown out. Kidneys, liver, heart, and tongue are separated out and packaged for the ethnic food trade. Other entrails are usable for animal feed, fertilizer and collagen processing. Non-edible entrails are denatured, and destroyed. You can even find lips and snouts in some processed meat products-check labels to be sure!

11. Testicle Turkey Testicle Bull Testicle Lamb Testicle
The entrails are then removed from the animal carcass. Not all entrails are thrown out. Kidneys, liver, heart, and tongue are separated out and packaged for the ethnic food trade. Other entrails are usable for animal feed, fertilizer and collagen processing. Non-edible entrails are denatured, and destroyed. You can even find lips and snouts in some processed meat products-check labels to be sure!

12. Tongue Cured Beef Tongue Beef Tongue
The entrails are then removed from the animal carcass. Not all entrails are thrown out. Kidneys, liver, heart, and tongue are separated out and packaged for the ethnic food trade. Other entrails are usable for animal feed, fertilizer and collagen processing. Non-edible entrails are denatured, and destroyed. You can even find lips and snouts in some processed meat products-check labels to be sure!

13. Tripe 1st=Blanket, 2nd=Honeycomb, 3rd=Bible, 4th=Garbage
The entrails are then removed from the animal carcass. Not all entrails are thrown out. Kidneys, liver, heart, and tongue are separated out and packaged for the ethnic food trade. Other entrails are usable for animal feed, fertilizer and collagen processing. Non-edible entrails are denatured, and destroyed. You can even find lips and snouts in some processed meat products-check labels to be sure!
1st=Blanket, 2nd=Honeycomb, 3rd=Bible, 4th=Garbage

14. Handling and Storage
The entrails are then removed from the animal carcass. Not all entrails are thrown out. Kidneys, liver, heart, and tongue are separated out and packaged for the ethnic food trade. Other entrails are usable for animal feed, fertilizer and collagen processing. Non-edible entrails are denatured, and destroyed. You can even find lips and snouts in some processed meat products-check labels to be sure!

15. Sausage and Other Meat Emulsions
The entrails are then removed from the animal carcass. Not all entrails are thrown out. Kidneys, liver, heart, and tongue are separated out and packaged for the ethnic food trade. Other entrails are usable for animal feed, fertilizer and collagen processing. Non-edible entrails are denatured, and destroyed. You can even find lips and snouts in some processed meat products-check labels to be sure!

16. Grinding
The entrails are then removed from the animal carcass. Not all entrails are thrown out. Kidneys, liver, heart, and tongue are separated out and packaged for the ethnic food trade. Other entrails are usable for animal feed, fertilizer and collagen processing. Non-edible entrails are denatured, and destroyed. You can even find lips and snouts in some processed meat products-check labels to be sure!

17. Stuffing
The entrails are then removed from the animal carcass. Not all entrails are thrown out. Kidneys, liver, heart, and tongue are separated out and packaged for the ethnic food trade. Other entrails are usable for animal feed, fertilizer and collagen processing. Non-edible entrails are denatured, and destroyed. You can even find lips and snouts in some processed meat products-check labels to be sure!

18. Lab Overview: Fabrication Tips
Cleaning Foie Gras (tourchon)
Breakfast Sausage
Meatballs