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Chapter 1 Introducing Environmental Science and Sustainability

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Presentation on theme: "Chapter 1 Introducing Environmental Science and Sustainability"— Presentation transcript:

1 Chapter 1 Introducing Environmental Science and Sustainability

2 Overview of Chapter 1 Human Impacts on The Environment
Population, Resources and the Environment Environmental Sustainability Environmental Science Addressing Environmental Problems

3 The Environment (Earth)
Life has existed on earth for 3.8 billion years (oldest fossils are 3.4by [08/11]) Earth well suited for life Water covers ¾ of planet Habitable temperature, moderate sunlight Atmosphere provides oxygen and carbon dioxide Soil provides essential minerals for plants But humans are altering the planet; not always in positive ways

4 Human Impact on the Environment
Satellite view of North America at night

5 Human Impacts on Environment— Population
Earth’s Human Population is over 6 billion Growing exponentially Expected to add several billion more people in 21st century

6 Population 1 in 4 people live in extreme poverty
Cannot meet basic need for food, clothing, shelter, health Difficult to meet population needs without exploiting earth’s resources

7 Gap Between Rich and Poor
Highly Developed Countries (HDC) Complex industrialized bases, low population growth, high per capita incomes Ex: US, Canada, Japan Less Developed Countries (LDC) Low level of industrialization, very high fertility rate, high infant mortality rate, low per capita income Ex: Bangladesh, Mali, Ethiopia

8 Types of Natural Resources

9 Overpopulation People overpopulation Consumption overpopulation
Too many people in a given geographic area Problem in many developing nations Consumption overpopulation Each individual in a population consumes too large a share of the resources Problem in many highly developed nations

10 Ecological Footprint Earth’s Productive Land and Water
The average amount of land, water and ocean required to provide that person with all the resources they consume Earth’s Productive Land and Water 11.4 billion hectares Amount Each Person is Allotted (divide Productive Land and Water by Human Population) 1.8 hectares Current Global Ecological Footprint of each person 2.7 hectares 1 hectare equals about 2.5 acres

11 Ecological Footprint Comparison

12 Environmental effect of technologies
IPAT Model Measures 3 factors that affect environmental impact (I) I = P A T Environmental Impact Number of people Affluence per person Environmental effect of technologies

13 Environmental Sustainability

14 Environmental Sustainability
The ability to meet current human need for natural resources without compromising the needs of future generations Requires understanding: The effects of our actions on the earth That earth’s resources are not infinite

15 Tragedy of the Commons Garrett Hardin (1915-2003)
Solving Environmental Problems is result of struggle between: Short term welfare Long term environmental stability and societal welfare Common pool resources Garrett used Common Pastureland in medieval Europe to illustrate the struggle

16 Sustainable Development
Economic development that meets the needs of the present generation without compromising future generations

17 Environmental Science
An interdisciplinary study of human relationship with other organisms and the earth Biology Ecology Geography Chemistry Geology Physics Economics Sociology Demography Politics

18 Earth As a System System Global Earth Systems Ecosystem
A set of components that interact and function as a whole Global Earth Systems Climate, atmosphere, land, coastal zones, ocean Ecosystem A natural system consisting of a community of organisms and its physical environment System approach to environmental science Helps explain how human activities affect global environmental parameters

19 Earth Systems Most of earth’s systems are in dynamic equilibrium or steady state Rate of change in one direction equals that in the other Feedback Negative feedback- change triggers a response that counteracts the changed condition Positive feedback- change triggers a response that intensifies the changing condition

20 Feedback

21 Scientific Method

22 Controls and Variables in Experiment
A factor that influences a process The variable may be altered in an experiment to see its effect on the outcome Control The variable is not altered Allows for comparison between the altered variable test and the unaltered variable test

23 Inductive and Deductive Reasoning
Inductive Reasoning Used to discover general principles Seeks a unifying explanation for all the data available Ex: FACT: Gold is a metal heavier than water FACT: Iron is metal heavier than water FACT: Silver is a metal heavier than water CONCLUSION (based on inductive reasoning): All metals are heavier than water Conclusions reached with inductive reasoning may change with new information

24 Inductive and Deductive Reasoning
Proceeds from generalities to specifics Adds nothing new to knowledge, but makes relationships among data more apparent Ex: GENERAL RULE: All birds have wings SPECIFIC EXAMPLE: Robins are birds CONCLUSION (based on deductive reasoning): All Robins have wings

25 Five Stages to Addressing An Environmental Problem
Five steps are idealistic Case Study: Lake Washington

26 Assessing Environmental Problem Case Study: Lake Washington
Large, freshwater pond Suburban sprawl in 1940’s 10 new sewage treatment plants dumped effluent into lake Effect = excessive cyanobacteria growth that killed off fish and aquatic life

27 Assessing Environmental Problem Case Study: Lake Washington
Scientific Assessment Aquatic wildlife assessment done in 1933 was compared to the 1950 assessment Hypothesized treated sewage was introducing high nutrients causing growth of cyanobacteria Risk Analysis After analyzing many choices, chose new location (freshwater) and greater treatment for sewage to decrease nutrients in effluent

28 Assessing Environmental Problem Case Study: Lake Washington
Public Education/Involvement Educated public on why changes were necessary Political Action Difficult to organize sewage disposal in so many municipalities Changes were not made until 1963! Evaluation Cyanobacteria slowly decreased until 1975 (gone)

29 Assessing Environmental Problem Case Study: Lake Washington
Results


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