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Czech cuisine :D. This is Svíčková na smetaně / Sirlion in Sour Cream Sauce.

Published byLeo Whitehead Modified over 9 years ago

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Presentation on theme: "Czech cuisine :D. This is Svíčková na smetaně / Sirlion in Sour Cream Sauce."— Presentation transcript:

1 Czech cuisine :D

2 This is Svíčková na smetaně / Sirlion in Sour Cream Sauce.

3 Svíčková  It is a special dish in the Czech Republic  It´s made of beef, root vegetables (carrots, parsley roots, celeriac )  We eat it with dumplings, whipped cream topping and cranberries

4 We roast it We cook it and at the end it should look like this......

5

6 Thank for your attention and Enjoy your meal!!! PS : Every Czech will tell you that his or her mum makes this best :D Míša Smolková

7 Resources: http://www.europeancuisines.com/Czech-Svickova-Svikova-Na-Smetane-Smetana-Beef-With-Sour- Cream-Sauce-And-Dumplings-Recipe https://www.google.com/search?hl=cs&site=imghp&tbm=isch&source=hp&biw=1366&bih=622&q=svi% C4%8Dkova&oq=svi%C4%8Dkova&gs_l=img.3...162536.165851.0.166221.8.6.0.2.2.0.441.1226.0j2j2j0j1.5.0.msedr...0...1ac.1.62.img..2.6.1226.FnPwYP0ks7I

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