1. ST. CECILIA Menu Week 1 Monday Tuesday Wednesday Thursday Friday
Mild chili
Con carne
Served with rice
SULPHITE
Chicken tikka served with rice
Roast chicken breast roast potatoes,
Vegetables & Yorkshire
Pudding
DIARY
GLUTEN
EGGS
Ham pasta served with garlic bread
Battered cod fillet, chips
& Peas
FISH
Tomato and peppers tossed with pasta
DAIRY
Vegetarian nuggets with new potatoes and broccoli
Quorn sausage toad in the hole, roast potatoes, vegetables & gravy
Cheese and tomato pizza served with baked beans
Thai green vegetable curry and rice
(coconut)
Jacket Potato Beans Or
Cheese
Jacket Potato Bolognese Or Cheese
Jacket Potato
spicy chicken sauce Or Cheese
tuna Or
cheese
SOYA
Beans Or Cheese
Banana cake served with custard
Apple pie served with custard
Selection of
Fruit Yoghurts Or chocolate mousse
Peach sponge served with custard
Drop pancakes with golden syrup