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Do’s and Don'ts of Composting

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Presentation on theme: "Do’s and Don'ts of Composting"— Presentation transcript:

1 Do’s and Don'ts of Composting
Agri-science Mr. Bailey

2 Do’s Have a balance of “green” and “browns”
Greens: (nitrogen) grass clippings, vegetable and non-acidic fruit waste If it is smelly after a few days Browns: (carbon) leaves, wood products, sugars

3 Do’s Layer the “greens” and “browns” with a thin layer of soil
Watch what you put in your compost

4 Don’ts Acidic items citrus fruits, grapes, tomatoes and tomato products, pickles, orange juice, etc., shouldn't be used in a compost pile Items can kill the bacteria that a compost pile accumulates over the course of the breakdown.

5 Don’ts Biodegradable, cooked vegetables, meat, dairy items, bones, fish, bread and grains, should not be put into a compost pile Items will produce odor and attract nighttime critters to your pile

6 Don’ts Plants that are diseased, varieties that are invasive, or weeds that have gone to seed aren't a good mix for the compost Disease and thus infect other plants or put new weeds in your garden

7 Don’ts Colored paper, glossy paper, pressure treated and chemically enhanced wood and wood items, and dyed human hair have chemicals in them that shouldn't be broken down to reuse in a garden setting

8 Don’ts Dog and cat feces, cat litter and human feces
These produce gases that negate the favorable conditions that a compost heap should have


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