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VII. Reading Recipes 1.Recipe- a list of ingredients and directions for preparing a specific food.

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Presentation on theme: "VII. Reading Recipes 1.Recipe- a list of ingredients and directions for preparing a specific food."— Presentation transcript:

1 VII. Reading Recipes 1.Recipe- a list of ingredients and directions for preparing a specific food.

2 PIZZA PINWHEELS 1can (8 oz) Pillsbury® refrigerated crescent dinner rolls 2tablespoons grated Parmesan cheese 1/3cup finely chopped pepperoni 2tablespoons finely chopped green bell pepper 1/2cup shredded Italian cheese blend (2 oz)1/2cup pizza sauce (from 8-oz can) Heat oven to 350°F. Spray cookie sheet with cooking spray. If using crescent rolls: Unroll dough; separate dough into 4 rectangles. Firmly press perforations to seal. If using dough sheet: Unroll dough; cut into 4 rectangles. Sprinkle Parmesan cheese, pepperoni, bell pepper and Italian cheese blend over each rectangle. Starting with one short side, roll up each rectangle; press edge to seal. With serrated knife, cut each roll into 6 slices; place cut side down on cookie sheet. Bake 13 to 17 minutes or until edges are golden brown. Meanwhile, heat pizza sauce. Immediately remove pinwheels from cookie sheet. Serve warm with warm pizza sauce for dipping. Yields- 6 servings 2.Two Types of Recipes A. Standard recipe- lists all ingredients in order of use and then list steps-by-step directions for preparing the food.

3 B.Narrative Recipe- a recipe written in paragraph form.
PIZZA PINWHEELS Unroll 1 can crescent roll dough and separate into 2 rectangles. Sprinkle 2 tbsp. Parmesan cheese, 1/3 cup chopped pepperoni, 2 Tbsp. bell pepper and ½ cup Italian cheese over each rectangle. Roll Up each rectangle and press the edge to seal. Cut each roll into 6 slices. Bake13-17 minutes. Yields 6 servings B.Narrative Recipe- a recipe written in paragraph form. 1.Yield- the number of servings produced by a recipe.

4 3. Guidelines for following recipes
Carefully read the entire recipe Be sure you understand all the cooking terms and abbreviations (ex. saute’, julienne, mince) Gather all the ingredients and equipment before you start cooking Do any beforehand preparations such as preheating the oven or greasing the pan. Common Abbreviations Cup= c Teaspoon= tsp or t Tablespoon= Tbsp or T Pint= pt Quart= qt Gallon= gal Pound=lb

5

6 Reading Recipes Recipe- _____________
____________________________________________________________

7 PIZZA PINWHEELS 1can (8 oz) Pillsbury® refrigerated crescent dinner rolls 2tablespoons grated Parmesan cheese 1/3cup finely chopped pepperoni 2tablespoons finely chopped green bell pepper 1/2cup shredded Italian cheese blend (2 oz)1/2cup pizza sauce (from 8-oz can) Heat oven to 350°F. Spray cookie sheet with cooking spray. If using crescent rolls: Unroll dough; separate dough into 4 rectangles. Firmly press perforations to seal. If using dough sheet: Unroll dough; cut into 4 rectangles. Sprinkle Parmesan cheese, pepperoni, bell pepper and Italian cheese blend over each rectangle. Starting with one short side, roll up each rectangle; press edge to seal. With serrated knife, cut each roll into 6 slices; place cut side down on cookie sheet. Bake 13 to 17 minutes or until edges are golden brown. Meanwhile, heat pizza sauce. Immediately remove pinwheels from cookie sheet. Serve warm with warm pizza sauce for dipping. Yields- 6 servings Two Types of Recipes ______________- lists all ingredients in order of use and then list steps-by-step directions for preparing the food.

8 ______________- a recipe written in paragraph form.
PIZZA PINWHEELS Unroll 1 can crescent roll dough and separate into 2 rectangles. Sprinkle 2 tbsp. Parmesan cheese, 1/3 cup chopped pepperoni, 2 Tbsp. bell pepper and ½ cup Italian cheese over each rectangle. Roll Up each rectangle and press the edge to seal. Cut each roll into 6 slices. Bake13-17 minutes. Yields 6 servings ______________- a recipe written in paragraph form. Yield- __________ _____________________________________________

9 Guidelines for following recipes
_____________________________________ Be sure you ___________________________ __________________________________(ex. saute’, julienne, mince) 3. ___________________________________before you start cooking 4. __________________________________such as preheating the oven or greasing the pan. Common Abbreviations Cup= ______ Teaspoon= _________ Tablespoon= ________ Pint= _____ Quart= ____ Gallon= ___ Pound=___


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