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9 th International Congress on Nutrition and Health

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1 9 th International Congress on Nutrition and Health
Evaluation of antioxidant activity of wild medicinal plant Ziziphora tenuior L and using plant tissue culture to increase its activity Dr. Abdulkarim Dakah Researcher in TACT Company for food complements and plant oils. Associated professor in International University for Sciences and Technology

2 What are the Reactive oxygen species (ROS)?
Dr. Abdulkarim Dakah

3 Dr. Abdulkarim Dakah

4 Dr. Abdulkarim Dakah

5 What are the diseases by ROS?
Dr. Abdulkarim Dakah

6 How can we reduce ROS in our body?
Dr. Abdulkarim Dakah

7 Dr. Abdulkarim Dakah

8 Free radical Antioxidant
Dr. Abdulkarim Dakah

9 Dr. Abdulkarim Dakah

10 Dr. Abdulkarim Dakah

11 Plant tissue culture and medicinal plants
Dr. Abdulkarim Dakah

12 Importance of Plant tissue culture
Dr. Abdulkarim Dakah

13 Ziziphora tenuior Dr. Abdulkarim Dakah

14 Why Z. tenuior? Dr. Abdulkarim Dakah

15 Dr. Abdulkarim Dakah

16 IC50 (mg/ml) Extract type (Growth regulators combination) 9.229± f Methanol extract of wild plant 0.516± b Aqueous extract of wild plant 8.712± e Methanol extract of plant (0.5 Kin NAA) 0.399± ab Aqueous extract of plant 8.452± d (1 Kin NAA) 0.369± a 8.026± c (1.5 Kin NAA) 0.307± a 8.832± e (0 Kin + 0 NAA) 0.411± ab

17 Conclusions we can use plant tissue culture to increase the active substance. our results showed that the water extracts of in vitro produced plants showed an increase in antioxidant activity as compared to the starting material (wild plant). Dr. Abdulkarim Dakah

18 Thank you Dr. Abdulkarim Dakah


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