1. Egg In the Jar CER 2018

2. Day 1: Beginning
Mass 2.73 g

3. Day 2:Beginning in Corn Syrup
Egg Mass = 2.54
Volume of liquid= 150 ml

4. Day 2 End: Corn Syrup Beginning End Difference Liquid 150 ml 175 ml
Egg
2.54 g
1.40 g g

5. Egg: End of Day 2/Beginning of Day 3

6. Day 3: Beginning Egg in Fresh Water
Volume of liquid = 150 ml
Mass of egg = 1.40g

7. Day 3 End: Fresh Water Beginning End Difference Liquid 150 ml 126 ml
Egg
1.40 g
2.38 g g

8. Day 4: Beginning 7-Up with green food coloring
Volume of liquid
150 ml
Mass of egg
2.38 g

9. End Day 4: 7-Up w/green food coloring
Beginning
End
Difference
Liquid
150 ml
131
- 19 ml
Egg
2.38g
3.20 g g

10. Beginning compared to end: Has the liquid changed?

11. Day 4 End: Egg

12. Inside of the Egg: Day 4