1. Arts
Biomedical Sciences
Engineering
Health Sciences
Science
Social Sciences and Law
Received royal charter in 1909
200 undergraduate courses 
Ranked 44th by the QS World University Rankings 2018
Ranked 9th in UK for research
Undergraduate - 17,630 Postgraduates - 5,960

2. ~ 15 life-science trained: PhD students, research
assistants, post-docs. 3 permanent staff
Diverse research:
Caffeine
Cross-cultural research/SES
Dietary behaviour in children
Portion size, food choice
Dietary learning
Sugar and appetite
Dietary behaviour and obesity
Appetite and physical activity
Partnerships across 6 EU countries
neuroimaging, computational modelling,
economics and public policy.
“Nudge150 project”
Combining small changes to foods to
achieve a sustained decrease in
energy intake
“Developing guidelines for protein products for healthy
ageing that are cost effective, sustainable and enjoyable”

3. Research opportunities!
Around Bristol
Health economics and microeconomics (School of Economics)
Child health and nutrition (qualitative and quantitative)
Epigenetics, behavioural genetics, population health
(MRC Integrative Epidemiology Unit)
Physical activity monitoring and novel sensor technologies
Diet, lifestyle, and cancer
Tobacco and Alcohol Research Group
NIHR-Bristol Biomedical Research Centre
(Nutrition, Diet and Lifestyle Theme – early interventions aimed
at improving health by changing diet and lifestyle patterns)
Type 2 diabetes, childhood obesity
My interests
Cross-cultural research
Translation of dietary interventions
Psychological and socioeconomic barriers
to healthy dietary behaviours
Psychological effects of food insecurity
Obesity and ‘dietary transition’