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Evaluating Proper Animal Health

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Presentation on theme: "Evaluating Proper Animal Health"— Presentation transcript:

1 Evaluating Proper Animal Health

2 Why is animal health important?
Meet animal welfare standards  5 freedoms! Animal illness can, reduce profit (increased expenses and losses) negatively impact our food supply can also be dangerous to humans

3 Animal health and humans
Zoonosis: a disease that can be transferred between species or from animals to humans (and vice versa) Examples: rabies, Mad Cow Disease, avian/swine flu, E. Coli

4 So what does a healthy animal look like?

5 Common Characteristics of a healthy animal
Routinely eating and drinking fluids Regular bowel movements Frequency, color, consistency No apparent injury or infected wounds Even breathing; no unusual sounds Moves around without difficulty Normal interactions with others Seems “happy” affectionate or tolerant of human interaction Common Characteristics of a healthy animal This includes more than how it physically looks... Must take into consideration how it is behaving...

6 Recognizing illness… It is important to first recognize and then treat illness as soon as possible! Some signs are obvious, some are more subtle...

7 There are many common signs of an unhealthy animal
Lethargy = laziness, not wanting to move High TPR = temperature, pulse, respiration heavy breathing, open mouth, etc. Sweating or panting Change in bowel movements Unusual or excessive noises Isolation from group Dull eyes Rough or dull coat Discolored mucus or discharge from the eyes and/or nose Lack of appetite Limping or lameness

8 What to do If you can, take TPR Decide whether to call the vet –
If so, give the vet the symptoms and TPR if possible If not calling the vet, keep a close eye on the animal and watch for new or worsening symptoms Isolate the animal and provide basic medical attention if needed ALWAYS: Use proper PPE and sanitation procedures to prevent spread of disease

9 On your notes On your notes, choose one species of livestock animal to draw a picture of. Draw one picture of a healthy animal and one of an unhealthy animal. Label the symptoms showing the animal may be sick.

10 Quick Pic Diagnosis: Healthy or Unhealthy?
Look at the following images and determine which shows a healthy animal and which is likely unhealthy. How can you tell?

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14 6 Essential Nutrients of Life
Understanding Basic Livestock Nutrition

15 Nutrient: a substance that provides nourishment for growth and the maintenance of life; feed constituent (chemical substance) that is absorbed by the digestive tract and metabolized (broken down) by the body to support life

16 WATER (H2O) 2 Hydrogen + 1 Oxygen Regulates body temperature
Transports nutrients Removes waste products Causes chemical reactions Animals are made of up to 80% H2O! WATER (H2O) Helps maintain homeostasis (equilibrium or balance) of the cells/body with the external environment

17 Carbohydrates are chemically composed of carbon, hydrogen, and oxygen
Sugars, starches, cellulose, lignin Primary feed sources: corn, wheat, oat, barley, rye, sorghum Easily digested Carbs Cm(H2O)n Primary energy source for the body to do work  produces heat!

18 Fats/Lipids Secondary energy source and source of body heat!
Like carbs, chemically composed of carbon, hydrogen, and oxygen Carry fat-soluble vitamins Has over 2x the energy of carbs Easily digested From plant or animal sources

19 Proteins Made up of amino acids
Builds body tissues  ligaments, hair, hooves, horns, skin, organs, & MUSCLES! Made up of amino acids 10 are essential to animals! 2 Forms: Digestible Protein (DCP) and Crude Protein (CP) From plant or animal sources Soybean and fish meal are very common!

20 Minerals Trace/micro vs. Major/macro
Inorganic (lacks carbon) materials necessary for growth and development Examples: iron calcium, sulfur, zinc, phosphorus, potassium, etc. Trace/micro vs. Major/macro Too little  deficiency or disease Often added to feed (supplemental) Regulates chemical processes muscle repair, formation of new tissues, reproduction, digestion, etc.

21 Vitamins Water soluble vs. fat soluble
Primary feed sources: hay, pasture, supplements (with minerals) Each has specific function: bone development, healthy coats or feathers, reproduction, muscle development etc. Organic materials necessary for growth and development Examples: Vitamin A, C, D, E, B-Complex


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