1. Summer Menu Week 1 Monday Tuesday Wednesday Thursday Friday
If your child has an allergy or intolerance please ask a member of the catering team for information. If your child has a school lunch and has a food allergy or intolerance you will be asked to complete a form to ensure we have the necessary information to cater for your child.
Summer Menu
Week 1
Monday
Tuesday
Wednesday
Thursday
Friday
Main Courses
Sausage served with Spicy Potato Wedges Sweetcorn and Peas
-o0o-
Courgette Sausage served with Spicy Potato Wedges
Sweetcorn and peas
(V)
Minced Beef and Onion Pie served with
Mashed Potatoes
Seasonal Vegetables
And Gravy
Vegetable Pie served with Mashed Potatoes Seasonal Veg
Roast Turkey
& Stuffing Served with Roast Potatoes, Seasonal Vegetables and Gravy
Mushroom & Lentil Bake served with
Roast Potatoes
Seasonal Vegetables and Gravy
Chicken Curry served with
Rice
And Naan Bread
Vegetable Jalfrezi
Salmon Fish Fingers served with Chips, Beans & Peas
Vegetable Burger in a Bun served with Chips
Beans & Peas
On the Side
Various Homemade bread and a Selection of fresh vegetables and salad available every day to accompany your main meal choice
Mix ‘n’ Match
Baps, Baguettes, sandwiches, Pasta, Jacket, Rice, Wrap:
Then add your choice of hot or cold Topping from our freshly prepared selection;
we will offer both meat, fish and vegetarian choices everyday
Grab and Go
Various Grab and Go items will be available daily, all freshly prepared
Desserts
Fruit Pie
With Fresh Cream -
Selection of fresh fruit
Pear and Ginger Sponge with Custard
Summer Crumble
with Ice Cream or Custard
Chocolate & Mandarin Sponge with
Custard
Fruity Muffin

2. Summer Menu Week 2 Monday Tuesday Wednesday Thursday Friday
If your child has an allergy or intolerance please ask a member of the catering team for information. If your child has a school lunch and has a food allergy or intolerance you will be asked to complete a form to ensure we have the necessary information to cater for your child.
Summer Menu
Week 2
Monday
Tuesday
Wednesday
Thursday
Friday
Main Courses
Chicken Enchiladas served with
Savoury Rice
Mixed Salad
-o0o-
Vegetable Enchiladas served with
(V)
Salmon and Tuna Pasta Bake served with
Seasonal Vegetables
Macaroni Cheese (V)
Roast Beef & Yorkshire Pudding served with
Mashed Potatoes, Vegetables &
Gravy
Quorn Sausage Toad in the Hole served with Mashed Potatoes and vegetables
Chicken Chow Mein served with
Vegetable Chow Mein served with Seasonal Vegetables
Battered Fish served with Chips, Beans & Peas
Cheese & Onion Flan
served with
Chips, Peas & Sweetcorn
On the Side
Various Homemade bread and a Selection of fresh vegetables and salad available every day to accompany your main meal choice
Mix ‘n’ Match
Baps, Baguettes, Sandwiches, Pasta, Jacket, Rice, Wrap:
Then add your choice of hot or cold Topping from our freshly prepared selection;
we will offer both meat, fish and vegetarian choices everyday
Grab and Go
Various Grab and Go items will be available daily, all freshly prepared
Desserts
Mixed Fruit Trifle -
Selection of fresh fruit
Bakewell Tart
with Custard
Apple Pie
with Fresh Cream –
Bara Brith
Toffee Crispy

3. Summer Menu Week 3 Monday Tuesday Wednesday Thursday Friday
If your child has an allergy or intolerance please ask a member of the catering team for information. If your child has a school lunch and has a food allergy or intolerance you will be asked to complete a form to ensure we have the necessary information to cater for your child.
Summer Menu
Week 3
Monday
Tuesday
Wednesday
Thursday
Friday
Main Courses
Spaghetti Bolognaise with Garlic Bread
-o0o-
Vegetable Spaghetti Bolognaise served with Garlic Bread
(V)
Chicken Fajitas served with
Rice & Veg
Vegetable Fajitas served with
Roast Pork & Apple Sauce Served with Roast Potatoes, Vegetables & Gravy
Cauliflower & Broccoli Bake Served with Roast Potatoes,Vegetables & Gravy
Beef Rogan Josh
Rice
Naan Bread
Quorn Biriyani
Spicy Chicken Pizza Served with
Chips, Peas & Beans
Cheese & Tomato Calzone
served with Chips, Peas & Beans (V)
On the Side
Various Homemade bread and a Selection of fresh vegetables and salad available every day to accompany your main meal choice
Mix ‘n’ Match
Baps, Baguettes, Sandwiches, Pasta, Jacket, Rice, Wrap:
Then add your choice of hot or cold Topping from our freshly prepared selection;
we will offer both meat, fish and vegetarian choices everyday
Grab and Go
Various Grab and Go items will be available daily, all freshly prepared
Desserts
Pineapple Upside Down Cake with
Custard -
Selection of fresh fruit
Chocolate Brownie
Syrup Sponge with
Carrot Cake
Fruity Flap Jack