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Passive Transport.

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Presentation on theme: "Passive Transport."— Presentation transcript:

1 Passive Transport

2 The Cell Membrane There are 2 important parts of the cell membrane regarding transport: Phospholipids Proteins Cells need nutrients from the exterior environment. As cells process these nutrients, wastes build up in the cell = must eliminate them. Ext. env. 1. 2. Inside cell CMs are selectively permeable – only certain substances can go in and out of them!

3 The Living Cell Membrane
CM is composed of 2 layers of phospholipids each phospholipid molecule has a head and 2 tails the head is hydrophilic (attracts water) and soluble in water the tails are hydrophobic (repels water) and insoluble in water

4 The Living Cell Membrane
A variety of protein molecules are embedded within the bilayer Many of these proteins carry special sugar molecules (glycoproteins) help distinguish type A vs. type B blood cells The protein molecules serve different functions: Gatekeepers - opening and closing paths through the cell membrane Receptor sites for hormones - chemical messengers that allow cells to communicate with one another Transport - pick up materials and move them into and out of the cells

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6 Types of Passive Transport
Transport of materials across CM without using energy. There are 3 types: Simple Diffusion Osmosis Facilitated Diffusion

7 1. Simple Diffusion Movement of molecules from an area of high concentration to an area of low concentration Goal is to achieve equilibrium Affected by concentration, temperature and pressure *** HIGH  LOW ***

8 Examples of Simple Diffusion
H2O, CO2, O2 molecules with cells (involved in life processes) Air freshener cones Perfume sprays

9 2. Osmosis Diffusion of water molecules across a selectively permeable membrane Cells are ideally bathed in isotonic solutions (where conc. inside cell equals conc. outside cell) H2O molecules move from a side with low conc. to a side with high conc. across a selectively permeable membrane to obtain equilibrium SP membrane allows water to go through, but not other molecules

10 Osmosis happens when there is a difference in solute conc.
Result: Equal conc. of sugar solution on BOTH sides SP membrane keeps sugar molecules from moving to other side! (impermeable to them)

11 Types of Solutions Recall: A solution is a uniform mixture made up of a solvent (the bigger part) and a solute (the smaller part) 3 Types: Isotonic – conc. of solute inside cell EQUALS conc. of solute outside the cell Hypertonic – conc. of solute inside cell is HIGHER than conc. of solute outside the cell Hypotonic – conc. of solute inside cell is LOWER than conc. of solute outside cell Now… if you have red blood cells in a beaker full of water and you add salt to the beaker… what would be the hypothetical situation for each of these solutions?

12 Isotonic – conc. of salt inside cell EQUALS conc. of salt outside cell
Isotonic – conc. of salt inside cell EQUALS conc. of salt outside cell. Water moves in and out at equal rates. Nothing happens to cell size. Hypertonic – conc. of salt inside cell LOWER than conc. Of salt outside cell. Water moves OUT to adjust conc. = cell SHRINKS Hypotonic – conc. of salt inside cell GREATER than conc. Of salt outside cell. Water moves IN to adjust conc. = cell SWELLS & may burst 1. 2. 3.

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15 3. Facilitated Diffusion
Protein carrier molecules speed up movement of molecules moving already The carrier proteins must be specialized to aid the diffusion of these molecules as it has a specific fit.

16 high concentration outside cell lower concentration inside cell
molecule bounces into a specific carrier protein carrier protein binds molecule carrier changes shape & flips over, bringing molecule into cell carrier protein resumes its shape 16

17 Summary of Passive Transport higher concentration outside of the cell
1 2 3 1. directly through phospholipid bilayer ex • O2 • CO2 • H2O • diffusion and osmosis 2. protein channels charged ions & water ex. Na+, Ca2+, K+, Cl- diffusion and osmosis 3.carrier protein facilitated diffusion larger molecules ex. glucose, amino acids 17


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