USING A TEST HAY FOR FEEDING LIVESTOCK Shelby J. Filley Regional Livestock & Forage Specialist Proper nutrition at a lower cost.

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Presentation transcript:

USING A TEST HAY FOR FEEDING LIVESTOCK Shelby J. Filley Regional Livestock & Forage Specialist Proper nutrition at a lower cost

 Understanding a Hay Analysis Report  Matching Nutrient Supply & Demand

 One producer reduced feeding cost by $38/cow by substituting a low- quality forage (grass seed straw) for 25% of his feed  Another sold 90 tons of high quality hay determined to be in excess of his needs  A third reduced the cost per pound gain on weaned calves by adding barley to a forage-based program  A forth purchased Orchard grass straw, sold alfalfa, and profited $4,000 Average savings = $18/head over the winter feeding period

 Sampling instructions

 Order form  Beef Cattle  Other Livestock

 Many terms/acronyms  Related to plant components  Cell wall  Cell contents  Lets start with the plant first, then return to the laboratory report

 Forage Quality is related to physical characteristics of the plant  Components & Morphology

PROTEIN SUGARS STARCH PECTINS FATS PRIMARY WALL SECONDARY WALL CELL CONTENTS CROSS SECTION

SECONDARY WALL PRIMARY WALL CELLULOSE HEMICELLULOSE LIGNINACID DETERGENT FIBER (ADF) NEUTRAL DETERGENT FIBER (NDF) OUTSIDE INSIDE

Adapted from Miller et al. (1991)

SECONDARY WALL PRIMARY WALL CELLULOSE HEMICELLULOSE LIGNINACID DETERGENT FIBER (ADF) NEUTRAL DETERGENT FIBER (NDF) OUTSIDE

Adapted from Mertens (1985) & Burns et al. (1997)

 As plants mature:  Fiber increases: Acid detergent fiber (ADF) & Neutral detergent fiber (NDF)  Protein & energy decrease  Digestibility decreases (ADF factor)  Feed intake decreases (NDF factor)

 Forage Quality  Young, tender growth vs. older, fibrous growth

DM (Ton/acre) CUTTING DATE TDN (%) EARLY BLOOM

DM (Ton/acre) CUTTING DATE CP (%) EARLY BLOOM

% OF SAMPLES

Moisture = water Dry Matter = total - water DM = protein, fats, carbohydrates, ash For example: 1 ton load of feed Differing %DM Differs in amount of feed Compare feeds (hay or baleage) on a 100% DM basis

Crude Protein CP = %N x 6.25 Acid Detergent Fiber (ADF; cellulose & lignin) est. digestibility Neutral Detergent Fiber (NDF; cellulose, hemicellulose, & lignin) est. intake Crude Fat (ether extract, EE) Usually ~ 3% Non Structural Carbohydrates (NSC)

Total Digestible Nutrients (TDN; = sum of nutrients x digestibility Net Energy (NE) = Gross Energy - Losses -Heat of digestion -Gases -Urine -Feces Minerals: macro & micro Horses - less efficient than ruminants; have different values for energy

Grade ADF (%) NDF (%) RFV TDN 100 (%) TDN 90 (%) CP (%) Supreme <27<34>185>6255.9>22 Premium Good Fair Utility >35>44<130<56<50.5<16 RFV: Relative Feed Value

 Meet animal nutrient requirements  Accurate prediction of livestock production  Forage marketing

FORAGE COMPONENETS & QUALITY ANIMAL REQUIREMENTS THE NUTRITION PUZZLE

WEEKS OF GESTATION ENERGY (TDN %) Energy content of grass hay and energy requirements of ewes.

WEEKS OF GESTATION PROTEIN (%) Protein content of grass hay and protein requirements of ewes

Animal Weight (lb) gain (lb/day) protein (%) TDN (energy; %) Pregnant yearling heifer830 lb Dry pregnant mature cow1100 lb Lactating yearling heifer Lactating cow Pregnant ewe lamb Pregnant Ewe Ewe with twins Ewe with singles Medium-frame steer calves Medium-frame steer calves (NRC Sheep 1985 ; NRC Beef 1984).

Adapted from NRC Nutrient Requirements of Horses, 1989

 Sugar Content in Feed & Forage Affects Horses' Health  CSU  No “Low Carb” hay  Low sugar hay  <10% sugars as WSC (Water Soluble Carbohydrates)  Potassium (K)  Watch fertilizer practices  Species of grasses and legumes  All are okay  Feed appropriately  Nutrients to match activity

 Beef workbook has examples for balancing rations that work for other livestock  Nutrient Requirements for Sheep, Goats, Horses, and Dairy Cows  Mineral Assessments

OSU Cow-Culator - Hire Nutritionist – it pays to have proper nutrition Bagged feeds – expensive; follow bag instructions or risk unbalanced rations