Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Pandemic H1N1/2009 Influenza.

Slides:



Advertisements
Similar presentations
Novel H1N1 Influenza A Current Knowledge and Recommendations June
Advertisements

Introduction to Pandemic Influenza
Prepared by Dr Alissar Rady, WHO Lebanon
H3N2 variant influenza A Maine, 2011 Sara Robinson, MPH Epidemiologist Maine Center for Disease Control and Prevention.
Swine flu.
Dr S Aboobakar Regional Public Health Superintendent.
Swine Influenza April 30, 2009 Bill Mason, MD Jill Hoffman, MD Dawn England, MPH.
DIAGNOSIS OF SWINE FLU FFFFor diagnosis of swine influenza a infection, respiratory specimen would generally need to be collected within the first.
SWINE INFLUENZA. WHO raises pandemic flu alert level to phase 5  April 29, 2009 — GENEVA – The World Health Organization has raised its pandemic alert.
Swine Influenza (pig flu) is a respiratory disease of pigs caused by type A influenza virus that regularly causes outbreaks of influenza in pigs. Swine.
Update on PEDV Lisa Becton, DVM, MS National Pork Board.
Highly Pathogenic Avian Influenza IN EGYPT Presentation by Prof. Dr. Hamed Samaha CVO, GOVS HPAI Technical Meeting Rome, June.
WRAP-UP - OUTBREAK OF AN INFLUENZA-LIKE ILLNESS AMONG PIG FARMERS IN MALAYSIA.
INFLUENZA A H 1 N 1 R P VASHIST,M.D. HEAD PUBLIC HEALTH.
Get the Facts About Novel H1N1 Influenza
Understanding Novel Flu H1N1 Formerly “Swine Flu”
Information source: Swine Flu What is Swine Influenza? Swine Influenza (swine flu) is a respiratory disease of pigs caused by type A influenza.
Swine Flu Guidelines & Recommendations for Preventing Influenza Spread in ChildrenBy Gehan A Alsawah, MD Lecturer of Pediatrics, Pediatric Cardiology.
Department of Molecular Virology and Microbiology Swine ‘09 The 2009 H1N1 Influenza Pandemic.
The Novel Virus. Current situation Since March 2009, a novel strain of influenza A (H1N1) virus has been identified, which is being described as a new.
Judith A. Monroe, M.D. State Health Commissioner 28 April
GOOD PRACTICES FOR BIOSECURITY IN THE PIG SECTOR WB/OIE/FAO guidelines.
About Swine Flu Dr.Kedar Karki. What is Swine Influenza? Swine Influenza (swine flu) is a respiratory disease of pigs caused by type A influenza virus.
Seasonal Influenza and Swine-Origin Influenza A (H1N1) Virus
SARS Timeline Nov 16 ‘02 Feb 11 ‘03 Feb 28 March 11 March 12 March 19 March 27 April 5 April 9 April 14 April 17 April 28 First cases Hong Kong WHO Sequence.
George A. Ralls M.D. Dave Freeman Health Services Department September 1st, 2009 INFLUENZA UPDATE.
SWINE FLU.
U. S. Centers for Disease Control and Prevention
AWARENESS ON SWINE FLU.
Update on Swine Flu. Swine Influenza (swine flu) is a respiratory disease of pigs caused by type A influenza that regularly cause outbreaks of influenza.
Swine Flu update Jacob Kool Communicable Disease Surveillance and Response WHO South Pacific 29 April 2009 WHO/WPRO.
2012 Influenza A (H3N2)v Outbreak in Indiana: Highlighting Partnerships between Human and Animal Surveillance The Indiana State Department of Health (ISDH)
Influenza Surveillance at IRID Immunization and Respiratory Infections Division Centre for Infectious Disease Prevention & Control Public Health Agency.
Infectious Disease Epidemiology Section Office of Public Health Louisiana Department of Health and Hospitals
PANDEMIC RISK. 3 pre-requisites for a Pandemic 1. The emergence of a new virus strain with no circulating immunity within the human population 2. The.
SWINE FLU. What is Swine Flu Swine influenza virus (referred to as SIV) refers to influenza cases that are caused by Orthomyxovirus endemic to pig populations.
Pandemic Influenza. Guidance for Pandemic Influenza: Infection Control in Hospitals and Primary Care Settings UK Pandemic Influenza Contingency Plan Operational.
What is Pandemic Influenza?. Pandemic Influenza A global outbreak of disease that occurs when a new influenza virus appears or “emerges” in the human.
Seasonal and H1N1 Flu Guidance on helping Child Care and Early Childhood Programs respond to Influenza Season September 17, 2009 Presented by: Leona Davis.
Traveling Fever The following slides represent a realistic public health crisis event and you are charged with developing first messages for the public.
Best Practice Guideline for the Workplace During Pandemic Influenza Occupational Health and Safety Employment Standards.
Swine Influenza (SI), Flu Dr. Zuhair Bani Ismail Jordan University of Science and Technology.
Swine Flu:/ Leslie Cepeda:). About Virus What is the disease: The swine flu is a new influenza virus causing illness in people. This new virus was first.
Canine Influenza. Overview Organism History Epidemiology Transmission Disease in Humans Disease in Animals Prevention and Control Center for Food Security.
Responding to SARS John Watson Health Protection Agency Communicable Disease Surveillance Centre, London.
SEARO –CSR Early Warning and Surveillance System Module Case Definitions.
Danilo Saniatan R.N Charge Nurse RAC-Khurais Clinic.
Laboratory Integration in Influenza Surveillance Dr Geethani Wickramasinghe NIC- Sri Lanka.
Update: “New Flu” Activity and Community Mitigation Diane Woolard, PhD, MPH Director, Division of Surveillance and Investigation Virginia Department of.
What do you need to know? Are you at risk? How do you protect yourself? SWINE FLU Partnership for Environmental Education and Rural Health peer.tamu.edu.
Pandemic Influenza: What Is It and Why Should We Care? Dr. Judith A. Monroe, MD State Health Commissioner.
CONTROL OF HIGHLY PATHOGENIC AVIAN INFLUENZA A/H5N1 IN BENIN Dr. Christophe MONSIA Director of Livestock.
1 |1 | Situation Update Influenza A (H1N1), 26 May 09.
Part II--Understanding the Terminology A “Just-in-Time” Primer on H1N1 Influenza A and Pandemic Influenza provided by the National Association of State.
H1N1 Flu Safety.
Surveillance During Animal Disease Emergencies Overview.
OHIO STATE UNIVERSITY EXTENSION Establish and Implement an Efficient and Effective Health Management Plan Good Production Practice #2 Assuring Quality.
Understanding Zoonosis: The Study of Transmissible Diseases and Infections Sarah Ahmed, MD., PhD., George Tarabelsi, MD., Zara Khan, MD., Shubhankar Joshi,
What Is H1N1 (Swine Flu) Pandemic Influenza? Colorized image of H1N1 from a transmission electron micrograph. Source: CDC.
SWINE INFLUENZA. What is Swine Influenza? What is Swine Influenza? Swine Influenza (swine flu) is a respiratory disease of pigs caused by type A influenza.
Agilent Restricted Influenza H1N1 A (Swine Influenza) Information for Agilent’s Employees.
Influenza A (H1N1). What is Influenza A (H1N1)? Influenza A(H1N1) is caused by a novel virus that resulted from the reassortment of 4 viruses from pigs,
CVD Testing the H1N1 Pandemic Flu Vaccines Mini-Med School Karen Kotloff, MD University of Maryland School of Medicine Center for Vaccine Development September.
1. Globalization High Mobility of Human Globalization of infectious disease outbreaks Lessons from Pandemic (H1N1) 2009 Concern of next pandemic due to.
Good Production Practice #2 Assuring Quality Care for Animals
Avian Influenza A (H5N1) “Bird Flu”
U.S. Influenza Surveillance Sabrina Swenson, dvm ms phd
Cedric Lazarus Livestock Development Officer
Annual UW Disaster Exercise
Presentation transcript:

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Pandemic H1N1/2009 Influenza in Pigs Renita W. Marshall, DVM, MS Southern University System Southern University Agricultural Research & Extension Center EDEN Webinar

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” What is Swine Influenza? Respiratory disease of pigs Influenza A viruses –H1N1* –H1N2 –H3N2 Isolated from a pig in 1930 Common in North and South America, Europe, Asia, Africa

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” From 1930 to the late 1990s these classical swine influenza viruses circulated in pigs in the US and remained relatively stable. What is Swine Influenza?

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Classical Swine Flu High levels of illness Low death rates Outbreaks during late fall and winter months Morbidity rapidly reaches 100% Mortality usually does not exceed 1% Recovery usually after 5-7 days

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Disease Surveillance Disease surveillance is a tool for action Many countries in the world do not have sufficient capacity in place Many do not consider swine influenza virus infections as a high priority

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Disease Surveillance There are currently no guidelines or set of defined strategies to address this disease Industrial pig farms around the world apply vaccinations to control clinical disease Although swine influenza is not a notifiable disease, all exceptional events related to Pandemic H1N1/2009 virus in swine should be reported

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” The adaptation of surveillance schemes is encouraged. Surveillance should include the active participation of local communities and farmers to report active respiratory cases in pigs. Disease Surveillance

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Recognizing the signs of flu in pigs sudden onset of fever lethargy, lack of alertness going off feed (poor appetite) coughing (barking) discharge from the nose or eyes, eye redness or inflammation sneezing breathing difficulties

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” FAO recommends that animals be given supportive care and allowed to recover Culling of affected swine is not recommended Animal handlers should protect themselves from potential zoonotic agents If swine influenza is identified…….

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Animal handlers should seek early medical attention if they become ill –Feverish –Respiratory or other symptoms Pig workers with symptoms of flu should not work on pig farms If swine influenza is identified…….

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Serological Testing Serology for H1N1 should not be used as the sole indicator of previous infection with the Pandemic H1N1/2009 influenza virus Current tests do not differentiate between H1N1 strains Influenza viruses of H1N1 sub-type are common among pig populations

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Vaccinations against swine influenza is based on inactivated H1N1 vaccines. Serology may be useful where swine influenza vaccination is not practiced Serology may be used in conjunction with other testing methods to confirm the presence of the virus Serological Testing

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Virological Assays Currently preferred over serology Virus isolation techniques are the most sensitive and specific for detection of Pandemic H1N1/2009 influenza viruses in pigs As of July 2009 there was no standardized veterinary laboratory protocol available.

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Molecular Sequencing Molecular sequencing of the HA gene is currently the most definitive confirmation of the Pandemic H1N1/2009 influenza virus. Consultation with an influenza reference laboratory is strongly recommended.

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Criteria to establish a surveillance program Surveillance for the Pandemic H1N1/2009 virus is aimed to answer one of three questions –Are swine the source of human exposure? –Can we demonstrate absence of the Pandemic H1N1/2009 virus in pigs? –Is the Pandemic H1N1/2009 virus being detected and collected from swine populations?

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Case Definition A cluster of clinical cases in pigs showing fever or sneezing or coughing or nasal or ocular discharge in at least one individual observation unit, developed within a one-week period and affecting at least 10% of the animals present in the unit.

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Are swine the possible sources of human cases of Pandemic H1N1/2009 influenza virus? Having consumed pork products is not to be considered as a risk factor for influenza but only contact with live animals. A window period of exposure for the persons affected should be identified. Occupational (daily contact with pigs) and non- occupational exposure such as visiting farms, petting zoos, and livestock shows should be considered.

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Preliminary info may lead to identification of one or more pig farms where investigation is required. Confirmation that pigs were the source of infection might be supported by virus comparison between pig and human viruses. Are swine the possible sources of human cases of Pandemic H1N1/2009 influenza virus?

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Can we demonstrate absence of the Pandemic H1N1/2009 virus in pigs? There are no official international requirements for, nor recognition of countries, zones, compartments or individual farms as free from classical swine viruses or from the Pandemic H1N1/2009 virus.

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” General Surveillance Strategy Targets –Slaughterhouses –Abattoirs –Animal markets Sampling criteria –Screening –No more than 20 animals (nasal swabs) unless clinically affected

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Risk Management of Influenza Viruses in Swine Populations

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Outbreak investigation protocols Laboratory sampling procedures Developed and disseminated –Veterinary professionals –Animal health workers

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Regular surveillance Should be intensified (porcine respiratory diseases) Cases should be investigated by national veterinary authorities. If Pandemic H1N1/2009 is suspected –Confirmation using molecular sequencing techniques If Pandemic H1N1/2009 is confirmed –OIE and FAO should be informed

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Movement restrictions Should be implemented by farms and holdings with confirmed cases of Pandemic H1N1/2009 influenza virus Should be in force until 1 week to 10 days after the last animal has recovered Overcrowding –Slaughter (clinically healthy)

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” No need to cull affected animals –Separate from healthy herd-mates –Allowed to recover In case of suspected outbreak, movement restrictions should be in place until a laboratory diagnosis is available. Movement restrictions

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Biosecurity and Personal Protection Animal handlers and veterinarians should wear protective gear –When entering barns or areas where sick pigs are present –Disposable coveralls or barn clothes –Shoes or boots that can be disinfected –Barn clothes should ideally be laundered at the barn

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Minimize the risk of spreading pathogens between pigs and locations –Proper cleaning and disinfection quaternary ammonium compounds 10% bleach solutions –Workers should not be allowed to visit or work at other sites. Biosecurity and Personal Protection

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Persons working directly with swine should be urged not to go to work if they have any signs of respiratory disease, fever or any influenza-like illness Biosecurity should be increased in pig herds to prevent transmission –Fomites –Mechanical vectors –vehicles Biosecurity and Personal Protection

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Vaccination for Swine Influenza A vaccine could be used in swine –High risk areas –Considered effective against the circulation strain –Permitted by the relevant authorities

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” Closing………………. Classical swine influenza is prevalent in pigs worldwide. H1N1 and H3N2 swine viruses are endemic among pig populations in the US and something that the industry deals with routinely. In the U.S., studies have shown that 30 percent of the pig population has antibody evidence of having had H1N1 infection. More specifically, 51 percent of pigs in the north- central U.S. have been shown to have antibody evidence of infection with swine H1N1.

Southern University Agricultural Research and Extension Center “Linking Citizens of Louisiana with Opportunities for Success” As of June 26, 2009, the novel influenza A (H1N1) virus has not been found in any pigs within the United States, but has been detected in pigs on a farm in Alberta, Canada. Information sharing between countries of the results of surveillance activities for classical swine influenza, the emergent Pandemic H1N1/2009 influenza virus, and other novel viruses would improve the overall understanding of influenza dynamics and the different types of pig production systems where they circulate. Closing………………. Key Facts about Swine Influenza (Swine Flu), Center for Disease Control