Faculty of Allied Medical Sciences

Slides:



Advertisements
Similar presentations
By Andy, Jae, Jay, Suzie, Jee Min
Advertisements

Typhoid fever Enteric fever is an acute systemic illness characterized by fever , headache , and abdominal discomfort. Typhoid ,the typical form of enteric.
Contents: What is TYPHOID? What causes TYPHOID? How can I catch it?
Infectious diseases Diseases resulting from the infectioninfection.
QUICKVUE FLEX STREP A TEST. INTENDED USE The QuickVue Flex Strep A Test allows for the rapid detection of group A streptococcal antigen directly from.
Abad, Mary Raina Angeli Z.
Welcome to Journal club Dr. Md. Abul Hossain Khan Honorary Trainee Department of microbiology, MMC A Comparative Study of Typhidot and Widal Test in Patients.
Sangwoo, Britney and Staci
TYPHOID FEVER By: Jenae Barsh. DESCRIPTION  Typhoid Fever is life-threatening illness caused by the bacterium Salmonella Typhi.  It is commonly found.
Food poisoning; Enteric fever and Gastroenteritis
GIT BLOCK Dr. Ali Somily & Prof. Hanan Habib Department of Pathology KSU.
Michelle Ros Holly Yost
Salmonella Infections.   Salmonellas are a major cause of food borne diseases (Food Poisoning could acquired a zoonosis). Members of this genus also.
Immuoagglutination test Yasser M. alatawi Pharm.D College of Pharmacy Umm Al-Qura University.
Agricultural & Environmental Lab. Water quality testing II: PCR-based testing for water bacterial contaminants The Islamic University Faculty of Science.
Comparison of the Diagnostic Value of the Standard Tube Agglutination Test and the ELISA IgG and IgM in Patients with Brucellosis Presented by Dr. Md.
Carrier particle Agglutination
Agglutination tests HA & HI.
Antigen-antibody reaction
1/27/20131By/ Doaa Zamel Diabetes Mellitus Type IType II 1/27/2013By/ Doaa Zamel2.
Identification of Unknown Bacteria (Enteric Gram Negative Rods)
What is Typhoid? How is it spread?
Comparison of the diagnostic value of STA test and ELISA IgG and IgM in patients with Brucellosis Mustafa Ertek, Halil Yzgi, Zulal Ozkart et al. Turk.
Salmonella. General Ch.  Inhabitant of human and animal intestine.  Gram-negative bacilli, non capsulated, motile, non spore forming.  Non lactose.
Comparison of the diagnostic value of STA test and ELISA IgG and IgM in patients with Brucellosis Mustafa Ertek, Halil Yzgi, Zulal Ozkart et al. Turk J.
Serological Diagnosis of Bacterial Infection Experiment six.
Role of ciproxin in Presented by: Dr. ayesha inam Ho medical a unit 1.
Dept. Infectious Disease 2nd Affiliated Hospital CMU
Brucellosis Dr. Zahoor.
And other organisms cause febrile reaction
Results of viable count. Count the number of colonies on each plate ( both circular and spindle shaped) Find the average count for each dilution (3 plates.
Typhoid/ Enteric fever
THYPOID FEVER by : a. Pipin SK Putri b. Gabriel Renata Handoyo c. Muhammad Dhadhang Setyawan d. Ni Putu Intan Yustika Rini Dewi e. Vera Silviana f. Sofranita.
Typhoid Fever.
SALMONELLA Important Gram-negative Lactose Produce H 2 S.
SALMONELLA.
TUBEX ® TF TUBEX ® TF HOW TO PERFORM THE ASSAY TO ENSURE CORRECT RESULTS IDL Biotech AB (publ) 2007.
practical No. 3: Agglutination test2 3 INTRODUCTION: In this reaction the antigen is part of the surface of some particulate material such as a red cell,
Agglutination Reaction
Stool Culture, E. coli O157:H7
Precipitation tests. Flocculation tests Countercurrent Immuno-electrophoreis Immunodiffusion Assay (ID) 1- VDRL. 2-RPR 3-One step H.pylori Test device.
Brucella Objectives Describe the general structure, biochemical, Antigenic structures and diagnostic criteria of Brucella. Illustrate the pathogenesis.
Febrile Agglutinins.
Agglutination Part 2.
Invasive Enteritis and systemic infections: Four clinical syndromes, plus the carrier state, are associated with the genus Salmonella. 1-Gastroenteritis.
Widal Test.
WIDAL TEST Dr. Iman M. Fawzy; MD, MSc, PhD Clinical Pathology Mansoura, Egypt.
C- reactive protein (CRP)
ORAL-FECAL TRANSMITTED DISEASES
Lecture 9 serology Typhoid fever
PHARMACEUTICAL MICROBIOLOGY -1I PHT 313
Enteric fevers Typhoid fever :
Haemagglutination assay
Prevalence of Positive Widal test among Healthy Personnel in Kerbala
( Antistreptolysin O Titer )
Enterobacteriaceae Aim of these lectures
Typhoid fever Paratyphoid fever type: A, B & C
Presentation On Typhoid Fever
Agglutination test It is one of important laboratory method to detect antigen antibody reaction. It provides flexible and useful method for semi quantitating.
Typhoid fever Paratyphoid fever type: A, B & C
Dept. Infectious Disease 2nd Affiliated Hospital CMU
Carrier particle Agglutination
Methods for Ag-Ab detection
Diarrhea after a course of amoxicillin , causative organisms
Mustansiriyah University College of science Biology Dept
Practical Blood Bank Lab 1 ABO Grouping.
Practical No.16 SALMONELLA & SHIGELLA.
( Antistreptolysin O Titer )
Typhoid fever Widal test
( Antistreptolysin O Titer )
Presentation transcript:

Faculty of Allied Medical Sciences Clinical Immunology & Serology Practice (MLIS 201)

Typhoid fever Prof. Dr. Ezzat M Hassan Prof. of Immunology Med Res Inst, Alex Univ E-mail: elgreatlyem@hotmail.com

Teaching Objectives To define Typhoid Fever To know the causes and symptoms of the disease To understand how the bacteria cause the disease To know different methods to diagnose Typhoid fever To define Widal test and its components To describe the procedure of tube Widal test To know how to interpret the results To describe the procedure of slide Widal test To know the causes of false +ve and flase –ve results To know the limitations of the test

Countries endemic for typhoid (U.S. CDC 2006) Alex LaPointe, Wikimedia Commons

Definition An infectious feverish disease caused by the bacterium Salmonella typhi and less commonly by Salmonella paratyphi. The infection always comes from another human, either an ill person or a healthy carrier of the bacterium. Persons with typhoid fever carry the bacteria in their bloodstream and intestinal tract Transmitted through the ingestion of food or drink contaminated by the feces or urine of infected people The bacterium can withstand both drying and refrigeration.

Causes 1. Caused by the bacterium Salmonella Typhi . 2. Ingestion of contaminated food or water. 3. Contact with an acute case of typhoid fever. 4. Contact with a chronic asymptomatic carrier.

Salmonella typhi Rod shaped, flagellated, aerobic, Gram -ve bacilli. Refrigeration and freezing could slow their growth. Pasteurizing and food irradiation kill Salmonella for commercially-produced foodstuffs Foods prepared in the home from raw eggs can spread salmonella if not properly cooked before consumption.

How does the bacteria cause disease ? Ingestion of contaminated food or water Salmonella typhi Carried by white blood cells into the liver, spleen, and bone marrow Multiply and reenter the bloodstream (Clinical illness) Bacteria invade the gallbladder, biliary system, and the lymphatic tissue of the bowel and multiply in high numbers Then pass into the intestinal tract (can be identified for diagnosis in cultures from the stool) Typhoid ulcers can cause perforation and hemorrhage

How does the bacteria cause disease ?

Symptoms No symptoms - if only a mild exposure; some people become "carriers" of typhoid. Poor appetite, Headaches and generalized pains, Fever, Lethargy Rose spots on chest wall Diarrhea / constipation and abdominal pain Chest congestion develops in many patients, slow heartbeat. Enlarged spleen and liver

Symptoms Aches and pains Rose spots High fever Diarrhea Chest congestion Typhoid Meningitis

Diagnosis Clinical examination Diagnosis of typhoid fever is made by Clinical examination Blood, bone marrow, or stool cultures for S. typhi Serological Tests

Serodiagnosis of Typhoid : 1.Detection of Antibodies in serum: 1.Widal test (Tube or Slide), 2.Typhidot assay 3.Tubex system, 4. Dipstick assay. 2. Detection of Antigens in serum: 1. Tubex system 2. Countercurrent Immunoelectrophoresis (CIE). 3. Co-agglutination test. 4. ELISA 3. Detection of Antigens in urine: 1.Tubex system 2. CIE, 3. Latex agglutination 4. Co-agglutination

Widal test

Antigenic structure of Salmonella H( flagella ) antigens O (somatic) antigens Vi (Virulence) capsular polysaccharide antigens

O (somatic) antigens H (flagella) antigens LPS in the cell wall; Heat stable Less immunogenic Agglutination with antisera: Fine, compact, granular chalky clumps Present in flagella; Heat labile; Strongly immunogenic; Induce rapid & High Ab titres; Agglutination with antisera: Large, loose, cotton wool clumps

Vi (virulence) antigen Capsular polysaccharide expressed on certain serotypes Heat labile; Poorly immunogenic, BUT antibodies are protective: Detection of Vi antibody not helpful in diagnosis Absence in a case of typhoid  poor prognosis; Persistence of Vi antibody : carrier state

WIDAL Test Tube agglutination test. Detects anti O and H antibodies in serum Diagnosis of Typhoid and Paratyphoid cases Carriers of typhoid bacilli possess antibody against the Vi antigen of S. typhi. (Vi tires seem to correlate better with the carrier state than do O or H titres). For this reason, the use of Vi agglutination for detection of carriers was suggested . Dr.T.V.Rao MD

Widal test Significance I st week negative. Titers raise in 2nd week Raise of titers is diagnostic Dr.T.V.Rao MD

Materials Antigens: Antibody: serum of suspected patient Normal saline Suspension of S. typhi "O" antigen, O Suspension of S. typhi "H" antigen; H Suspension of S. paratyphi A "H" antigen, PA Suspension of S. schottmuelleri "H" antigen, PB Antibody: serum of suspected patient Normal saline Test tubes and pipettes

PROCEDURE 1 2 3 4 5 6 7 O H PA PB

PROCEDURE Make the mark of tubes Dilute patient’s serum 1:10 (0.1 ml serum + 0.9 ml saline). Add reagents as the following: Reagent (ml) 1 2 3 4 5 6 7 Saline 0.5 0. 5 0.5 0. 5 0. 5 0. 5 0. 5 1:10 Patient serum 0.5 0.5 0.5 0.5 0.5 0. 5 discard Serum dilution 1:20 1:40 1:80 1:160 1:320 1:640 - Bacteria suspension 0. 5 0. 5 0. 5 0. 5 0. 5 0. 5 0. 5 Final serum dil. 1:40 1:80 1:160 1:320 1:640 1:1280 -ve Bacteria suspension: O H PA PB Shake several times, put it in 370C water bath for 16-18 hours. Then let it stand at room temperature over night.

Observation: Interpretation: **Do not shake tubes before reading the results 1. Control tube (Tube No. 7): no agglutination (-) 2. Lowest titer tube: absolutely agglutination (++++) 3. Other tubes: ¾ agglutination(+++) ½ agglutination (++) ¼ agglutination (+) no agglutination (-) Interpretation: Agglutination titer: the highest dilution of serum which appears (++) bacteria agglutination.

Agglutination how it appears after reactivity Dreyer’s tube Conical bottom H agglutination Felix tube Round bottom O agglutination Compact granular agglutination Loose Cotton woolly clumps Observed for agglutination: H : Loose , cotton woolly clumps; O : Compact Fine granular agglutination; Supernatant should be clear;

How do you read Widal test results for typhoid fever? The highest dilution of the patients serum in which agglutinations occurs is noted, ex. if the dilution is 1 in 160 then the titer is 160. Agglutination in dilution up to <1:60 is seen in normal individuals . Agglutination in dilution 1:160 is suggestive of Salmonella infection. Agglutination in dilution of >1:320 is confirmatory of Enteric fever .

Interpretation of results O<1:80, H<1:160, PH<1:80 Normal value O ≥1:80 & H ≥1:160 or O ≥1:80 & PH ≥1:80 Typhoid fever Paratyphoid fever O ≥1:80 & H <1:160 or O ≥1:80 & PH <1:80 Early infection or other salmonella infections O <1:80 & H ≥1:160 or O <1:80 & PH ≥ 1:80 Vaccination or nonspecific memory reaction

Conclusion 1 2 3 4 5 6 7 O ++++ ++ ++ + - - - H ++++ +++ ++ ++ - - - 1 2 3 4 5 6 7 O ++++ ++ ++ + - - - H ++++ +++ ++ ++ - - - PA ++ + - - - - - PB - - - - - - - 1:40 1:80 1:160 1:320 1:640 :1280 Negative control N.B. Single test not diagnostic (Except at high titers > 320). Paired samples tests with rising titer is diagnostic Diagnostic. O > 1 : 80 H > 1 :160 H agglutinins appear first

Prozone phenomenon in Agglutination tests Prozone effect - Occasionally, it is observed that when the concentration of antibody is high (i.e. lower dilutions), there is no agglutination and then, as the sample is diluted, agglutination occurs. Lack of agglutination in the prozone is due to antibody excess resulting in very small complexes that do not clump to form visible agglutination

Limitation of Widal Test The Widal test is time consuming and often times when diagnosis is reached it is too late to start an antibiotic regimen. In spite of several limitation many Physicians depend on Widal Test Dr.T.V.Rao MD

Interpretation of Widal test Test results need to be interpreted carefully in the light of : Past history of enteric fever, Typhoid vaccination, general level of antibodies in the healthy populations in endemic areas of the world.

False Positive Reactions with WIDAL Test patients who have had previous vaccination or infection with S typhi. Cross-reaction with non – typhoidal Salmonella. in association with some autoimmune diseases. Infection with malaria

False Negative Reactions with WIDAL Test Early treatment, Relapses of typhoid fever. Occasionally the infecting strains are poorly immunogenic.

Typical Serological Profile After Acute Infection Note that during Reinfections, IgM may be absent or present at a low level transiently

Slide Widal test: Slide Widal test is more popular as it gives rapid results. Qualitative test: 1 drop of undiluted patient’s serum sample for the 2 antigens is placed on the circled card. 1 drop of each of 2 salmonella antigens are added separately rotated gently for 1 min. Appearance of agglutination gives qualitative results. (semiquantitative test is repeated with dilutions of serum)

Slide Widal test (Cont.): Semi-quantitative test: 80µl, 40µl, 20µl, 10µl, 5µl, of patient’s serum each for 2 salmonella antigens are placed on the circled card. one drop of specific antigen is added to each series of serum. Agglutination of each of these is noted. Interpretation 80µl corresponds to 1 in 20 dilution. 40µl corresponds to 1 in 40 dilution. 20µl corresponds to 1 in 80 dilution. 10µl corresponds to 1 in 160 dilution. 5µl corresponds to 1 in 320 dilution.

Prevention And Treatment

Prevention Two main typhoid fever prevention strategies: 1. Vaccination .  2. Avoid risky food and drinks

Medication Antibiotics Antibiotics, such as ampicillin, chloramphenicol, fluoroquinolone trimethoprim-sulfamethoxazole, Amoxicillin and ciprofloxacin etc used to treat typhoid fever. Prompt treatment of the disease with antibiotics reduces the case-fatality rate to approximately 1%.

Study Questions: Write short note: Symptoms & Prevention of typhoid fever

Assigment Write shortly on Widal test ميرنا ابراهيم – نادية محمد سعد – نيهال كمال – هايدى احمد – هدى عبد الله

THANK YOU