Chapter 24 stock handling and inventory control Section 24.1

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Presentation transcript:

Chapter 24 stock handling and inventory control Section 24.1

REFLECT What do stores do to prepare their merchandise for sale? Stock Handling Section 24.1 REFLECT What do stores do to prepare their merchandise for sale?

Stock Handling Describe the receiving process. Section 24.1 Describe the receiving process. Explain stock handling techniques used in receiving deliveries.

Stock Handling Section 24.1 All businesses must have a stock handling process in place to receive deliveries of materials or products. This process affects maintenance of inventory levels.

Stock Handling receiving record blind check method direct check method Section 24.1 receiving record blind check method direct check method spot check method quality check method source marking preretailing marking method

Key Steps in the Stock Handling Process Section 24.1 Key Steps in the Stock Handling Process

Key Steps in the Stock Handling Process Section 24.1 Key Steps in the Stock Handling Process

Stock Handling Stock Handling Receiving Merchandise Section 24.1 Stock Handling Receiving Merchandise The store manager is aware that a shipment is coming. Merchandise is received by a receiving clerk. The size of the receiving facility depends on the size of the business. Information on the receiving record is entered either manually or electronically. receiving record Information recorded by businesses about the goods they receive.

Methods of Checking Merchandise Stock Handling Section 24.1 Stock Handling Methods of Checking Merchandise blind check method A method of checking whereby the receiver writes the description of the merchandise, counts the quantities received, and lists them on a blank form or dummy invoice. The list is then compared to the actual invoice after the blind check is made. Blind Check Method

Methods of Checking Merchandise Stock Handling Section 24.1 Stock Handling Methods of Checking Merchandise direct check method A method of checking in which the merchandise is checked directly against the actual invoice or purchase order. Blind Check Method Direct Check Method

Methods of Checking Merchandise Stock Handling Section 24.1 Stock Handling Methods of Checking Merchandise spot check method A random checking method of one carton in a shipment for quantity, and one item in the carton is inspected for quality; if the item is as stated on invoice, remaining cartons are assumed to be in the same condition. Blind Check Method Direct Check Method Spot Check Method

Methods of Checking Merchandise Stock Handling Section 24.1 Stock Handling Methods of Checking Merchandise quality check method A checking method that inspects workmanship and general characteristics of the received merchandise. Blind Check Method Direct Check Method Spot Check Method Quality Check Method

Checking Methods and Facts About Each Method Stock Handling Section 24.1 Stock Handling Checking Methods and Facts About Each Method

Checking Methods and Facts About Each Method Stock Handling Section 24.1 Stock Handling Checking Methods and Facts About Each Method

Reasons for Returning Merchandise Stock Handling Section 24.1 Stock Handling Reasons for Returning Merchandise

Reasons for Returning Merchandise Stock Handling Section 24.1 Stock Handling Reasons for Returning Merchandise

Universal Product Code (UPC) Pretailing Marking Method Stock Handling Section 24.1 Stock Handling Universal Product Code (UPC) Source Marking Marking Methods Pretailing Marking Method source marking Method used by sellers or manufacturers to mark the price before delivering the merchandise to the retailer. Price Tickets preretailing marking method A method of marking in which the pricing information is marked in advance on the purchase order, then entered into the buyer’s computer system, and prices are available for marking as soon as merchandise is received.

Stock Handling Stock Handling Section 24.1 Stock Handling The Different Methods of Marking Merchandise and the Benefits of Each Method

Stock Handling Stock Handling Section 24.1 Stock Handling The Different Methods of Marking Merchandise and the Benefits of Each Method

Stock Handling Stock Handling Types of Stock Transfers Section 24.1 Stock Handling Types of Stock Transfers Transfers From a Store to a Distribution Center Transfers Between Departments Transfers Between Stores

Stock Handling 1. Explain why a receiving record is important. Section 24.1 Section 24.1 1. Explain why a receiving record is important. A receiving record describes the goods received by a business. It is important because it serves as a permanent record of delivery.

Stock Handling 2. List the four methods used for checking merchandise. Section 24.1 Section 24.1 2. List the four methods used for checking merchandise. Blind check, direct check, spot check, and quality check are used for checking merchandise.

Stock Handling 3. Explain how UPC codes assist in marking merchandise. Section 24.1 Section 24.1 3. Explain how UPC codes assist in marking merchandise. UPC barcodes allow the store to track sales and inventory levels. They also allow customers to spend less time at checkout when purchasing items.

Inventory Control Section 24.2 CONNECT Think about a time you went to a store, and an item you wanted was not available. How did you react?

Inventory Control Section 24.2 Describe the process for providing effective inventory management. Explain the types of inventory control systems. Relate customer service to distribution. Analyze sales information to determine inventory turnover. Discuss technology and inventory management.

Inventory Control Section 24.2 Inventory owned by a business represents a capital investment until the products are sold. Effective inventory management and accurate inventory systems increase profits.

Inventory Control inventory inventory management Section 24.2 inventory inventory management just-in-time (JIT) inventory system perpetual inventory system physical inventory system cycle counts stockkeeping unit (SKU) dollar control unit control inventory turnover basic stock list model stock list never-out list real-time inventory system

Notes on Inventory Systems Inventory Control Section 24.2 Notes on Inventory Systems

Notes on Inventory Systems Inventory Control Section 24.2 Notes on Inventory Systems

The inventory managed by a business depends on the type of business. Inventory Control Section 24.2 Inventory Management The inventory managed by a business depends on the type of business. inventory Amount of merchandise on hand at any particular time, including raw materials, parts from suppliers, manufactured subassemblies, work-in-process, packing materials, or finished goods.

Inventory Control Inventory Management Section 24.2 Inventory Management What Can Inventory Management Prevent? Storing the wrong merchandise Too high inventories Too low inventories Misuse of storage space Increased personnel costs Increased interest and insurance expenses inventory management The process of buying and storing materials and products while controlling costs for ordering, shipping, handling, and storage.

Inventory Control Inventory Management Just-In-Time Inventory (JIT) Section 24.2 Inventory Management Just-In-Time Inventory (JIT) Electronic Data Interchanges (EDI) Quick Response Delivery (QRD) just-in-time inventory (JIT) A system that controls and coordinates the flow of parts and materials into assembly and manufacturing plants so that suppliers deliver parts and raw materials just before they are needed for use.

Inventory Control Inventory Management Section 24.2 Inventory Management Retail Businesses Are Expected to Do the Following: Maintain the right quantities of merchandise without running out of stock. Keep a wide product assortment. Purchase merchandise at large volumes. Pay attention to what customers are buying and what they are not buying. Keep a current inventory on hand.

Inventory Control Inventory Management Section 24.2 Inventory Management List Types of Goods that Each of these Types of Businesses Would Keep in their Inventory

Inventory Control Inventory Management Section 24.2 Inventory Management List Types of Goods that Each of these Types of Businesses Would Keep in their Inventory

Perpetual Inventory Systems Computer-Based Systems Inventory Control Section 24.2 Inventory Systems Manual Systems Perpetual Inventory Systems Computer-Based Systems perpetual inventory system An inventory system that tracks the number of items in inventory on a constant basis; tracks sales and other transactions as they occur.

Physical Inventory Method Stockkeeping unit (SKU) Inventory Control Section 24.2 Inventory Systems Physical Inventory Systems Cycle Count Method Physical Inventory Method Visual Control Method Stockkeeping unit (SKU) physical inventory system An inventory system in which stock is visually inspected or actually counted to determine the quantity on hand. cycle count An inventory system involving a small portion of the inventory each day that is counted by stockkeeping units so that the entire inventory is accounted for on a regular basis. stockkeeping unit (SKU) A unit or group of related items.

Describe the Three Inventory Counting Methods Inventory Control Section 24.2 Inventory Systems Describe the Three Inventory Counting Methods

Describe the Three Inventory Counting Methods Inventory Control Section 24.2 Inventory Systems Describe the Three Inventory Counting Methods

Inventory Control Stock Control Monitoring Systems Dollar Control Section 24.2 Stock Control Monitoring Systems Dollar Control dollar control Represents the planning and monitoring of the total inventory investment made by a business during a stated period of time.

Inventory Control Stock Control Monitoring Systems Dollar Control Section 24.2 Stock Control Monitoring Systems Dollar Control Unit Control unit control A stock control method that measures the amounts of merchandise a business handles during a stated period of time.

Inventory Turnover Calculations Inventory Control Section 24.2 Stock Control Monitoring Systems Dollar Control Unit Control Inventory Turnover Calculations inventory turnover The number of times the average inventory has been sold and replaced in a given period of time.

Inventory Turnover Calculations Inventory Control Section 24.2 Stock Control Monitoring Systems Dollar Control Unit Control Inventory Turnover Calculations Stock Lists Basic Stock List Model Stock List basic stock list A stock list used for staple items that should always be in stock. Never-Out List model stock list A stock list that is used for fashionable merchandise. never-out list A stock list used for best-selling products that make up a large percentage of sales volume.

Different Types of Stock Lists and Details About Each Inventory Control Section 24.2 Stock Control Different Types of Stock Lists and Details About Each

Different Types of Stock Lists and Details About Each Inventory Control Section 24.2 Stock Control Different Types of Stock Lists and Details About Each

The Impact of Technology Inventory Control Section 24.2 The Impact of Technology Real-Time Inventory Systems Standardized Shipping Container Marking (SCM) Radio Frequency Identification (RFID) Warehouse Management Systems (WMS) Universal Product Codes (UPCs) Quick Response Delivery (QRD) Electronic Data Interchange (EDI) real-time inventory system A system that uses Internet technology that connects applications, data, and users in real time.

Stock Handling Section 24.2 Section 24.2 1. Describe the difference between a perpetual and a physical inventory. A perpetual inventory system tracks the number of items in inventory on a constant basis. Under a physical inventory system, stock is visually inspected or actually counted to determine the quantity on hand.

Stock Handling 2. List the three different inventory counting methods. Section 24.2 Section 24.2 2. List the three different inventory counting methods. Counting methods include physical inventory, cycle counts, and visual control.

Stock Handling 3. Explain how to calculate stock turnover rates. Section 24.2 Section 24.2 3. Explain how to calculate stock turnover rates. When a store wants to look at the number of items carried in relation to the number of items sold, it uses this formula: Cost of goods sold  average inventory on hand (at cost). When a store wants to calculate its inventory turnover rates in units, it uses this formula: Number of units  average inventory on hand in units.

Chapter 24 stock handling and inventory control Section 24.1 End of Chapter 24 stock handling and inventory control Section 24.1 Stock Handling Section 24.2 Inventory Control