Actinobacteria: The High G + C Gram- Positive Bacteria 1 24 Copyright © McGraw-Hill Global Education Holdings, LLC. Permission required for reproduction.

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Presentation transcript:

Actinobacteria: The High G + C Gram- Positive Bacteria 1 24 Copyright © McGraw-Hill Global Education Holdings, LLC. Permission required for reproduction or display.

High G + C Bacteria Volume 4 of Bergey’s Manual of Systematic Bacteriology, 2 nd Edition Actinomycetes –Gram-positive, aerobic bacteria that produce filamentous cells called hyphae and differentiate into asexual spores –adapt to climates similar to fungi 2

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General Properties of the Actinomycetes Source of most currently used antibiotics Also produce metabolites that are anticancer, antihelminthic, and immunosuppressive Complex life cycle Most are not motile –motility is restricted to flagellated spores 4

Life Cycle of Actinomycetes Involves development of filamentous cells (hyphae) and spores Hyphae can form branching network –grow on surface of substrate/into it to produce a substrate mycelium –some hyphae differentiate to form an aerial mycelium which extends above substratum –at this stage secondary metabolites form, some of which are medically useful 5

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Life Cycle of Actinomycetes… Aerial mycelium –form exospores which are called sporangiospores if they are located in a sporangium produced in response to nutrient deprivation withstand desiccation but not heat resistant spores dispersed by wind for new bacteria 7

Ecological Significance of Actinomycetes Widely distributed in soil Play important role in mineralization of organic matter Most are free living, but a few are pathogens 8

Genus Actinomyces Straight or slightly curved rods and slender filaments with true branching –may have swollen, clubbed, or clavate ends Facultative or obligate aerobes (require CO 2 ) Peptidoglycan contains lysine and not diaminopimelic acid or glycine Normal inhabits of oral mucosa –cause of lumpy jaw in cattle –ocular infection, actinomycoses, and peridontal disease in humans 9

Genus Corynebacterium Aerobic and facultative, catalase positive Straight to curved rods with tapered ends and club shaped After snapping division bacteria often remain partially attached resulting in palisade arrangements of cells 10

Genus Corynebacterium Form metachromatic granules Cell walls have meso-diaminopimelic acid Some are harmless soil and water saprophytes Many are animal and human pathogens –e.g., C. diphtheriae - diphtheria 11

Genus Mycobacterium straight or slightly curved rods that sometimes branch or form filaments Aerobic and catalase positive Filaments readily fragment into rods and coccoid bodies Very slow growing on culture media 12

Mycobacterial Cell Walls Contain waxes with 60 to 90 carbon mycolic acids Cell wall surface contains the glycolipid trehalose dimycolate –cell wall very hydrophobic –impenetrable by antibiotics –acid-fast basic fuchsin dye not removed by acid alcohol treatment 13

Important Species of Mycobacterium M. bovis –tuberculosis in cattle, humans M. tuberculosis –tuberculosis in humans M. avium complex (MAC) –various diseases M. leprae –leprosy 14

Genus Nocardia Develop a mycelium that readily breaks into rods and coccoid shapes Some also form an aerial mycelium and conidia Most are free-living saprophytes –can degrade many molecules e.g., petroleum hydrocarbons, detergents, benzene involved in biodegradation of rubber joints in water and sewage pipes Some are opportunistic pathogens causing nocardiosis –usually infect lungs; can infect central nervous system 15

Genus Rhodococcus Widely distributed in soils and aquatic habitats Degrade an enormous variety of molecules such as –petroleum hydrocarbons, detergents, benzene, polychlorinated biphenyls (PCBs), various pesticides –may reduce sulfur from fuels and reduce air pollution from sulfur oxide emissions 16

Genus Propionibacterium Found on skin and in digestive tract of animals –also in dairy products such as cheese –used in production of Swiss cheese e.g., P. acne – involved in development of body odor and acne vulgaris 17

Genus Streptomyces Are 1 to 20% of culturable soil microbiota –produce geosmin volatile substance that is source of moist earth odor –important in mineralization process aerobically degrade many resistant substances (e.g., pectin, lignin, and chitin) Produce vast array of antibiotics, other bioactive compounds, and antibiotic resistance genes Most are nonpathogenic saprophytes 18

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Streptomyces coelicolor One of the largest bacterial genomes, 8.67 Mbp –largest number of genes (7,825) –65 RNA polymerase sigma subunits –80 two-component regulatory systems –genes for 18 additional secondary metabolites 20

Order Bifidobacteriales One family and ten genera e.g., genera Falcivibrio and Gardnerella –found in human genitourinary tract –Gardnerella thought to be major cause of vaginitis e.g., Bifidobacterium –nonsporing rods –found in mouth and intestinal tract of warm- blooded animals, in sewage, and in insects 21

Bifidobacterium bifidus Pioneer colonizer of human intestinal tract Responsible for many of the significant benefits of breastmilk –Produces bacteriocins and other proteins Probiotic agent 22