John Dhuyvetter NCREC.  Situation  Stockpile roughage  Other sources  Stretching supply  Reducing need.

Slides:



Advertisements
Similar presentations
Unit 3: Feedstuffs Used in Livestock Diets
Advertisements

Module #6 Forage Selection Pine Silvopasture in the Southeast.
Feeding Lactating Dairy cows
Corn Co-Products in Beef Cow Rations John D. Lawrence, Iowa State University Darrell Mark, University of Nebraska.
Dr. Mary Drewnoski.  US agriculture production oriented  More is better! Right?  Focus on making profitable decisions  Increasing profit ◦ Increase.
Economics of Producing Cattle on Forage R. Curt Lacy, Ph.D. Extension Economist-Livestock.
* Strategically Feeding Protein and Energy During Winter and Managing Cow Condition Don C. Adams
MAKING FORAGES WORK IN TODAY’S PRODUCTION ENVIRONMENT Jon Repair Extension Agent, Crop and Soil Science Virginia Cooperative Extension.
Silage and Haylage: facing new economic realities Stan Smith Fairfield County, OSU Extension.
Fall Feeder Cattle Marketing Options ANR Update October 10, 2013 Kevin Laurent UK Animal Sciences.
MIDWEST BEEF COW HERD MANAGEMENT By David R. Hawkins Michigan State University.
Increasing Forages While Decreasing the Cost of Production Jim Burrus Indian Creek Farm Grass-Finished Beef.
Emergency Forage Trial Central Sands Area Adams County 2005 & 2006 & 2007 Keith Vander Velde, UW Extension Marquette County Craig Saxe, UW Extension Juneau.
Forages. Forage – the edible parts of plants, other than separated grain, that can provide feed for grazing animals, or that can be harvested for feeding.
FEEDING ANIMALS AGRISCIENCE/TECHNOLOGY Modified by Georgia Agricultural Education Curriculum Office July, 2002.
Ron Plain Extension Economist University of Missouri-Columbia Stocker Cattle Outlook February 2009.
What is the value of TGM to the consultant and a producer?
The University of Tennessee Agricultural Extension Service A Decision Tool for Improved Beef Cattle Production, Management and Marketing System Analysis.
Livestock Feeding Practices By: Mariah Gumfory, Arlene Barrett, Haley Vrazel, & Dennis Bratton.
Winter Feeding a Cow for $200 UW Extension State-wide Beef Cow-calf Days Medford By: Keith Vander Velde UW Extension Seven County Agriculture Specialization.
Production Costs Hints UW Extension Livestock Team Statewide Cow/Calf Seminars 2008.
Agricultural Economics Beef, Dairy, and Equine Kenny Burdine UK Ag Economics.
The Oklahoma Stocker Industry Derrell S. Peel Oklahoma State University.
Cow-Calf Operations Its all about BEEF!. Advantages Forage is cheaper than feed. Less labor requirements. Low death loss. Adapt well. Good demand for.
Feeding During a Drought Johnny Rossi Extension Animal Scientist – Tifton.
Andrew Brock From: Modern Poultry and Livestock Production and Agriscience Fundamentals and Applications.
Current Issue Grasses, Grazing, & Pastures System is created by grasses, management, and animals Each system is unique Pastures serve as a source of food,
Corn Ethanol Co-Products For Finishing Beef Cattle Darrell R. Mark, University of Nebraska–Lincoln Galen Erickson, University of Nebraska–Lincoln Crystal.
After Wildfire - Beef Cattle Management MSU photo Authors: John Paterson, Montana State University; Greg Lardy, North Dakota State University; Rick Funston,
Quantity and Quality Lawton Stewart - Extension Beef Specialist The University of Georgia Lawton Stewart - Extension Beef Specialist The University of.
Mineral & Vitamin Supplementation for Beef Cattle on Pasture.
AMPAC-Kick Off Meeting Edward N. Ballard Extension Educator, Animal Systems Effingham Center.
Intro to Agronomy Agronomy –Specialization of agriculture concerned w/ the theory & practice of field-crop production & soil management. The scientific.
Corn, Soybeans and ? ? ? Crop rotations and the economic realities Stan Smith Fairfield County, OSU Extension.
Livestock Risk Protection and Price Basis Tim Eggers, Iowa State University Extension Field Agricultural Economist.
Ten Must For a Forage Program Know Animal Nutritional Needs and Forage Options Stage of Pregnancy Stage of Lactation Body Weight of Livestock Animal Age.
SUMMER SUPPLEMENTATION: PLANT AND ANIMAL RESPONSE – A KANSAS PERSPECTIVE Lyle Lomas and Joe Moyer KSU SE Agricultural Research Center Parsons.
Klasifikasi Pakan Kuda Heli Tistiana, SPt., MP Mata Kuliah Nutrisi Non Rum Fakultas Petenakan UB Malang 2010/2011.
Joe Vendramini Forage Specialist Range Cattle Research and Education Center - Ona FL Are you prepared for the winter ?
Segregating herds based on animal class and nutritional need Lawton Stewart Grazing School September 22, 2011.
Classify animal feeds. Objective 7.01.
Forage Management and Options during an Exceptional Drought Dennis Hancock, PhD. Extension Forage Specialist UGA – Dept. of Crop and Soil Sciences Dennis.
Equine Science Classes of Feeds
Beef Cattle Calves Creep Replacement Heifers Bulls.
Pasture-Based Nutritional Considerations for Beef Cattle Lawton Stewart Grazing School May 6, 2010.
BEEF CATTLE OPERTATIONS. Objectives  Students should be able to :  Plan a feeding program for a cow calf herd  List and describe approved practices.
Bob Woods Area Extension Agronomy Specialist, NE Oklahoma Central OK Cattle Conference 2009.
FORAGE PRODUCTION IN SOUTH GEORGIA. PASTURES CAN PROVIDE: INEXPENSIVE HIGH QUALITY FEED IN THE FORM OF GRAZING, HAY OR SILAGE PASTURES AND HAY CAN SUPPLY.
Classes of Feeds for Horses Presentation Part 4: Roughages (Continued 2) #8895-B.
Understanding Forages Karen Hutchinson Virginia Cooperative Extension This is a presentation from Virginia Tech and it has not been edited by the Georgia.
Feeding Dairy Cattle Chapter 41.
Grazing Management to Minimize Cost
FODDER BEETS IN WA Dale Thompson.
Adare, Co. Limerick. Ireland. Tel: Web:
Charles Brummer UGA Forage Breeding
Top Ten Pasture Management Tips Dan Morrical Iowa State University
Cow-Calf Operations Its all about BEEF! From foukeffa.org
Energy Nutrients, Minerals, and Vitamins
Managing Stockpiled Forage
New Year’s Resolutions for Georgia Cattle Producers
Lecture 3 CATTLE NUTRITION Cattle are natural grazers
How does beef get From a cattle Farm to our Fork?
How to Feed the Cow Herd When There Is No Feed
Pre-weaned calf management and weaning outlets
Livestock Feeding Practices
How do cattle get From cattle Farms to our Forks?
Being ready for one before one happens
Body Condition Scoring Beef Cattle
Cow-Calf Operations Its all about BEEF! From foukeffa.org
Forage Selection Pine Silvopasture in the Southeast 4/5/
Presentation transcript:

John Dhuyvetter NCREC

 Situation  Stockpile roughage  Other sources  Stretching supply  Reducing need

 Japan to accept beef under 30 months  Feedlot placements lower than expected  Cargill closes Texas plant  2013 cattle prices expected to rise  Hay stocks lowest in five decades  Drought widens and worsens

 Large ND carryover of 2011 record hay crop  Good hay crop over much of state in 2012 with large harvest of CRP  Extreme shortage to south resulting in huge movement on pipe truck back hauls to SD, NE, WY, CO  Prices variable and generally twice what are typical  NDASS survey hay prices  10/11alfalfa$71other $53  10/12alfalfa$141other $87  National $195/t

adult damage larvae  Very disappointing first cutting  Marginal or no second cutting

 Low cost / low quality Straw CRP slough  Drained site / rowed  Plastic twine/net  Early-opportunity purchases

PRINCIPLES  Grazing readiness 3 leaf, late May  Stimulatory light grazing June 1 –July 15  Growing season rest days  Maintain residual cover stock to take half / leave half  3-4 pasture, twice over  Greater root reserves and development  Greater infiltration and stored moisture  Faster nutrient cycling and greater N status  Reduced soil temps and evaporation  Less impact of drought with some banked grazing and greater production BENEFITS

June 30, ” rain to date. 2.3 AUM/acre during 2005 grazing season No use as yet in 2006

 Corn stalks for dry cows  acre/cow/month  Annual forage  Millet, oat, sudex  Swath graze  Graze Hay land  Damaged/abandoned crops  Post harvest cover crop  Move cows to better region

 Use Hay or graze  Season Cool or warm  Input costs Seed Fertilizer Herbicides  Other Drought tolerance Establishment Diversity/complexity Toxicity

2006 Hay Quality Survey TypeADFNDF%CP%TDN CRP Hay Barley Oat Hay Oat/Pea Wheat Hay Millet Sudex Alfalfa Alfalfa/Grass Cereal Straw Pea Straw Slough Hay

CropstageYieldTDNCP Forage peaFlat pod Forage oatEarly milk Forage barley Forage triticaleflower Oat-pea Barley-pea Triticale-pea German millet Pearl millet Sudan grass Sorghum sudan BMR sorgxsud

 Stocking rates  Destocking plans Evaluate forage growth Target dates Target animals

 Consider weaning days  Conserve 3-4 lbs/d pasture forage for cows  Maintain cow condition  Excellent calf gains and health  Added costs ?

 Trait optimums Mature size Milk type  Selection/culling Open/late Condition production

 Daily feeding  Limit feeding  Processing  Feeder options

1234 Mixed hay6 Grass hay20 CRP hay3256 Corn Silage30 Wheat straw10 Feed barley12 Corn DDGS22 mineral % liquid1.5 $/day lb/day CP/TDN8/5310/599/5712/74  Inventory hay  Allocate to remainder of feeding period by limit feeding  Minimum 5-10 lbs  Cost compare available feed alternatives  Balance energy and protein needs with limit fed grain and or byproducts  Use straw or stalks as free choice filler  Provide bunk space

 Water  Mineral

 Oct 2011bought cheap CRP hay  Dec 2011rented some additional pasture  Apr 2012rented more pasture  Jun 2012sorted out old pairs  Jul 2012sold old cows early weaned calves  Jul 2012found hailed winter wheat to buy  Jul 2012limited heifer breeding to 1 cycle  Aug 2012contracted DDGS  Aug 2012shipped cows to better area  Sep 2012 placed calves in feedlot early  Dec 2012building partial partial confinement

 Try to bank some low cost feed when opportunity arises  Expand forage base with residue and annuals  Inventory, test, evaluate, and plan, plan, plan  Stock conservatively and be prepared to cull, wean, sell  Protect the condition and value of cattle and range