Focus on food Food stories from around the world.

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Presentation transcript:

Focus on food Food stories from around the world

Meet Gift from Zambia

Meet Gift. Gift is 9 years old and is from Zambia Meet Gift. Gift is 9 years old and is from Zambia. Gift’s parents were so pleased to have a child that they named him Gift: they believed that he was a Gift from God. Here he is with his mother Winfreda and some of the family’s cows.

Gift’s family struggled to make a living and found it really hard to earn enough money to buy food. When times were hard, Gift and his family had nothing to eat but pumpkin leaves. That’s all they ate - for breakfast, lunch and dinner.

CAFOD has worked with Gift’s family and helped them with tools and seeds, which meant that the family could set up a vegetable garden. We also supplied water and an irrigation system, which means the family can grow vegetables all year round. And we gave the family cows, which plough the land, supply milk and which the family are breeding to earn more money.

“I like the nutrition garden, because when I see the tomatoes grow, I know my mum will be happy.” Gift Today the family has a healthy diet – and they can even sell the extra tomatoes they grow at the local market. Because the family earns money, Gift is going to school. In fact, in his spare time, he practices maths, carving sums in the sand outside his home. Gift says: “I go to the vegetable garden once a day to stop birds and animals from eating the tomatoes. I also help my mum to water the crops. I like the nutrition garden, because when I see the tomatoes grow, I know my mum will be happy. We have a little bit more money now and that’s good because we can eat more food.”

Meet Kabery from Bangladesh

12-year-old Kabery from Bangladesh lives in a village that’s often hit by natural disasters. Cyclones and floods cause havoc, destroying houses and ruining farm-land. These disasters mean that it’s very hard for Kabery’s family to earn a living. Every time a disaster hits, people have to pay to fix the damage and – in some cases – start their businesses all over again.

It isn’t easy to grow crops in the village, because when the land is flooded by sea-water, it gets very salty – and most plants don’t grow well in salty soil. That’s why our partners have trained Bijoli to grow plants that do grow well in salty soil.

“Now the crop is always successful “Now the crop is always successful. The income I get from the garden means that I can spend extra money on my children.” Bijoli CAFOD has helped Kabery’s mum, Bijoli, to turn some of her land into a vegetable garden, and trained her to farm fruit and vegetables. “Before the training the land wasn’t being used for anything,” says Bijoli. “Now the crop is always successful. The income I get from the garden means that I can spend extra money on my children.”

Meet Vicente from El Salvador

Vicente, 10, lives in El Salvador Vicente, 10, lives in El Salvador. His family grows corn, beans and vegetables including radishes, sweet peppers and chilli peppers. But in the dry season, it’s very difficult for them to grow crops.

Sometimes, in the wet season, it rains too much Sometimes, in the wet season, it rains too much. Last year when it rained too heavily, most of the family’s vegetables were ruined. Flooding in El Salvador has meant that looking after crops to grow food is an important issue. At the moment, Vicente’s family has to buy most of their food, which is difficult for them because food prices are very high.

We are working with our partner the Jesuit Development Service to help give a fish-pond to Vicente and his family. The fish will provide extra protein in the family’s diet, which is especially important now because they lost so much of their harvest. Vicente’s mum says: “We have eaten the fish and they are delicious.” Vicente’s mum is part of a group who work together to try to find new ways of earning a living so that they can improve their lives. She says: “If we are well organised, we can achieve great things. What I most value from being part of the group is that I am getting to know more of my neighbours and don’t feel alone. I feel supported by everyone else.”

Meet Ekirima from Kenya

Ekirima, 11, lives in a remote part of Kenya Ekirima, 11, lives in a remote part of Kenya. Her family once owned 2,000 animals, which provided milk and meat, and which the family could sell when times were tough. For year after year, there were droughts, which dried up the wells and rivers that the animals drank from. Because of the droughts, and because of fighting in the area, Ekirima’s family were left with no animals at all. In 2011, the situation became desperate. Ekirima’s family had completely run out of food. And, without animals to sell, they had no way of supporting themselves.

CAFOD delivered food to Ekirima’s village, despite the fact that the journey there was long and dangerous. Because Ekirima’s family had food, they could get on with life. Ekirima could keep on going to school and playing with her friends. Ekirima’s grandmother said: “Thank you. Knowing that there is a food distribution coming keeps us going. We remain hopeful, knowing we can survive until that day.”

Handing out food can save people’s lives in an emergency Handing out food can save people’s lives in an emergency. But in the long term, we need to help families like Ekirima’s grow their own food or find other ways to support themselves.

Meet Benita from Rwanda

Meet Benita. She is 4 years old and helps her Mum in the garden every day. Benita’s mother, Julienne, lost her parents and now she looks after her seven younger brothers and sisters as well as Benita. She is the head of the household and works hard to grow vegetables for the family.

Benita and her family all grow aubergines, sweet potatoes and beans to eat, but also sell. This is a way for them to make money, so it’s very important to them. Growing and selling vegetables is how Julienne is able to look after the children.

CAFOD have helped Benita’s mother by helping her join a small business with other young people in her village so that they can make a living out of growing and selling vegetables.