Volume 121, Issue 5, Pages (November 2001)

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Volume 121, Issue 5, Pages 1167-1175 (November 2001) The pattern of intestinal substrate oxidation is altered by protein restriction in pigs Sophie R.D. Van Der Schoor, Johannes B. Van Goudoever, Barbara Stoll, Joe F. Henry, Judy R. Rosenberger, Douglas G. Burrin, Peter J. Reeds Gastroenterology Volume 121, Issue 5, Pages 1167-1175 (November 2001) DOI: 10.1053/gast.2001.29334 Copyright © 2001 American Gastroenterological Association Terms and Conditions

Fig. 1 Schematic presentation of study design. Gastroenterology 2001 121, 1167-1175DOI: (10.1053/gast.2001.29334) Copyright © 2001 American Gastroenterological Association Terms and Conditions

Fig. 2 Schematic presentation of tracer protocol. Numbers of piglets per specific tracer infusion: [U-13C]glucose HP n = 8 vs. LP = 7; [U-13C]glutamate HP n = 4 vs. LP n = 4 and [1-13C]leucine HP n = 9 vs. LP n = 8. Gastroenterology 2001 121, 1167-1175DOI: (10.1053/gast.2001.29334) Copyright © 2001 American Gastroenterological Association Terms and Conditions

Fig. 3 Glutamate metabolism by the PDV. 2, HP group; ■, LP group. *Significant difference between HP- and LP-fed piglets at P< 0.05. Gastroenterology 2001 121, 1167-1175DOI: (10.1053/gast.2001.29334) Copyright © 2001 American Gastroenterological Association Terms and Conditions

Fig. 4 The leucine metabolism by the PDV. 2, HP group; ■, LP group.*Significant difference between HP- and LP-fed piglets at P< 0.05. Gastroenterology 2001 121, 1167-1175DOI: (10.1053/gast.2001.29334) Copyright © 2001 American Gastroenterological Association Terms and Conditions

Fig. 5 The glucose oxidation rates by the PDV. 2, HP group; ■, LP group. *Significant difference between the HP-and the LP-fed pigs at P < 0.05. Gastroenterology 2001 121, 1167-1175DOI: (10.1053/gast.2001.29334) Copyright © 2001 American Gastroenterological Association Terms and Conditions