Global Food Security.  One billion people throughout the world suffer from hunger, a figure which has increased by 100 million because of the global.

Slides:



Advertisements
Similar presentations
Sr. Version All About Hunger CountriesRegionsStatsHunger
Advertisements

Jr. Version All About Hunger CountriesRegionsStatsHunger
World Hunger Fred Boadu, PhD; J.D. (Law) Department of Agricultural Economics, Texas A&M University, College Station.
Achieving food security for all is at the heart of FAO's efforts – to make sure people have regular access to enough high-quality food to guarantee healthy.
Ending AIDS by 2030 World AIDS Day Commemoration Addis Ababa, Ethiopia, 25 November 2014.
Hunger and Malnutrition George Norton Agricultural and Applied Economics, Virginia Tech Copyright 2009 International Agricultural Development and Trade.
Food Insecurity Issue. A concept including both physical and economic access to food that meets people's dietary needs as well as their food preferences.
00003-E-1 – December 2004 Global summary of the HIV and AIDS epidemic, December 2004 The ranges around the estimates in this table define the boundaries.
00002-E-1 – 1 December 2003 Global summary of the HIV/AIDS epidemic, December 2003 The ranges around the estimates in this table define the boundaries.
UNAIDS World AIDS Day Report | 2011 Core Epidemiology Slides.
TOURISM IS THE BIGGEST INDUSTRY IN THE WORLD! BIGGER THAN AUTOMOBILES, DEFENCE, AGRO AND MANUFACTURING.
Key messages. IFAD’s Rural Poverty Report targets Assets Rural Poverty Technology Institutions The report Markets Rural poverty eradication.
Nutrition, Food Security and Agriculture - An IFAD View Kevin Cleaver Assistant President, IFAD Rome, 26 February 2007.
AGTI Annual Conference Galway October  After 60 years of aid, there are almost one billion people hungry in today’s world…...  "Government-to-government.
1 July 2008 e Global summary of the AIDS epidemic, December 2007 Total33 million [30 – 36 million] Adults30.8 million [28.2 – 34.0 million] Women15.5 million.
Role of Biotechnologies for Biofuel Production in Developing Countries The Bioenergy dimension Jeff Tschirley Environment, Climate change and Bioenergy.
Food From the Land Most of the food we eat comes from the land (grown through agriculture) Some of the poorest nations can’t produce crops….How can they.
Challenges Facing the Food & Agricultural Sector Robert L. Thompson Gardner Endowed Chair in Agricultural Policy University of Illinois at Urbana-Champaign.
World Food Needs Food Technology Chapter 27. Objectives  Discuss the effects of hunger and malnutrition  Discuss the impact of hunger world wide  Discuss.
© 2006 Population Reference Bureau DEMOGRAPHY Demography = the statistical study of population *these stats are used for forming public policy and marketing.
Income Distribution and Undernutrition Text extracted from The World Food Problem Leathers & Foster, 2004 ttp:// Toward-Undernutrition/dp/
Chapter 9 Exam Review. Identify the types of jobs pictured below.
The World’s Most Deprived Characteristics and Causes of Extreme Poverty and Hunger Akhter Ahmed, Ruth Vargas Hill, Lisa Smith, Doris Wiesmann, and Tim.
Hunger. We’re ambitious Save the Children focus on: Chronic malnutrition Cash in hand Breastfeeding saves lives Feeding children in an emergency.
Incidence, depth and severity of children in poverty Alberto Minujin and Enrique Delamonica UNICEF.
00003-E-1 – December 2005 Global summary of the HIV and AIDS epidemic, December 2005 The ranges around the estimates in this table define the boundaries.
The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session November 2004.
2008 Global Hunger Index Klaus von Grebmer International Food Policy Research Institute.
Impact of Financial Crisis on Global Health Julian F. Schweitzer Stockholm October 22, 2009.
© T. M. Whitmore Today Especially vulnerable populations  Children 4 faces of hunger  Starvation/Famine  Malnutrition/Undernutrition  Micro-nutrient.
00002-E-1 – 1 December 2003 Adults and children estimated to be living with HIV/AIDS as of end 2003 Total: 34 – 46 million Western Europe – 680.
Feeding the Planet CGW4U. How would you define the following?  Hunger  Malnutrition  Famine.
Chapter 19 Global Population Projections. Predicting the Future Many attempts using economic forecasting, political forecasting, and forecasting using.
Measuring Economic Development. World Patterns in economic development. Economic activities not evenly spread across the world. Every country experiences.
July 2015 Core Epidemiology Slides.
Water-Energy-Food Nexus: Building the Way Forward
Household Food Security Working Group SCN 2004 New York City.
WORLD HUNGER By makaylin mccullar. WHAT IS HUNGER? Hunger is when you don’t eat and start feeling empty. Once you eat you’ll feel better. But some people.
Eradicating Hunger Quickly: Scaling up Hunger Free Programs Jos é Graziano Da Silva Beijing, October 2007.
S-012 Class 2 Central tendency and Variability. What region of the world are you from? 1.South Asia 2.Europe/Central Asia 3.Middle East/ NorthAfrica 4.Sub-Saharan.
00002-E-1 – 1 December 2001 Global summary of the HIV/AIDS epidemic, December 2001 Number of people living with HIV/AIDS Total40 million Adults37.2 million.
Risks and Opportunities in the Global Agriculture and Food System: Policy and Research Implications Joachim von Braun Director General International Food.
1 Total 33.2 million [30.6 – 36.1 million] Adults 30.8 million [28.2 – 33.6 million] Women 15.4 million [13.9 – 16.6 million] Children under 15 years 2.5.
00002-E-1 – 1 December 2002 Global summary of the HIV/AIDS epidemic, December 2002 Number of people living with HIV/AIDS Total42 million Adults38.6 million.
FAO Conference Thirty-third Session November 2005 The State of Food and Agriculture 2005.
WORLD HUNGER! Hunger is a term which has three meanings *the uneasy or painful sensation caused by want of food; craving appetite. *Also the exhausted.
UNIT 2 Feeding and nutrition UNDERNOURISHMENT IN THE WORLD Biology and Geology 3. Secondary Education.
 The world produces 17% more food per person today than 30 years ago  The rate of food production has increased faster than the rate of population growth.
Global Pest Control Services Market: Trends, Opportunities and Forecasts ( )
Hunger and Poverty STATS YOU CAN USE FROM ELCA WORLD HUNGER.
1 July 2008 e Global summary of the AIDS epidemic, December 2007 Total33 million [30 – 36 million] Adults30.8 million [28.2 – 34.0 million] Women15.5 million.
Global summary of the HIV and AIDS epidemic, December 2003
Global summary of the HIV/AIDS epidemic, December 2003
Global summary of the HIV/AIDS epidemic, December 2003
Akhter Ahmed, Ruth Vargas Hill, Lisa Smith,
Reducing Hunger and Extreme Poverty: towards a coherent policy agenda
Global hunger –myth or fact?
Global Poverty at a Glance
Intl Director of Campaigns Director of Policy & External Affairs
Global Poverty at a Glance
FAO Conference Thirty-third Session November 2005
Global summary of the HIV/AIDS epidemic, December 2003
Global summary of the HIV and AIDS epidemic, 2005
Regional HIV and AIDS statistics 2008 and 2001
WORD OF THE DAY Dollar Diplomacy: policy that sought to further American interests in Latin America by using the financial power of American Business.
Regional HIV and AIDS statistics and features for women, 2004 and 2006
Global summary of the HIV and AIDS epidemic, 2005
Core epidemiology slides
July 2018 Core epidemiology slides.
SI President & President of Women for Water Mariet Verhoef-Cohen
Presentation transcript:

Global Food Security

 One billion people throughout the world suffer from hunger, a figure which has increased by 100 million because of the global financial crisis, says the UN.  The UN's Food and Agriculture Organisation (FAO) said the figure was a record high.  Persistently high food prices have also contributed to the hunger crisis

The seriousness  In 2009 "No nation is immune and, as usual, it is the poorest countries and the poorest people that are suffering the most," said the annual report of the UN's Food and Agriculture Organization (FAO) and the World Food Programme.  The FAO says Asia and the Pacific has the largest number of hungry people million - followed by Sub-Saharan Africa with 265 million WORLD HUNGER Asia-Pacific: 642m Sub-Saharan Africa: 265m Latin America and Caribbean: 53m Middle East and North Africa: 42m Developed world: 15m Source: FAO

Stats  The UN said almost all of the world's undernourished live in developing countries, with the most, some 642 million people, living in the Asia-Pacific region.  In sub-Saharan Africa, the next worst-hit region, the figure stands at 265 million.  Just 15 million people are left hungry in the developed world.  "The silent hunger crisis - affecting one-sixth of all of humanity - poses a serious risk for world peace and security," said Jacques Diouf of the UN.  "We urgently need to forge a broad consensus on the total and rapid eradication of hunger in the world and to take the necessary actions."

 The Global Hunger Index - a survey published by the International Food Policy Research Unit (IFPRI) - reveals that the Democratic Republic of Congo has seen the steepest rise in hunger since 1990, followed by Burundi, the Comoros and Zimbabwe.  However, it says some countries have dramatically improved levels of malnutrition since 1990, including Vietnam, Brazil, Saudi Arabia and Mexico.