Date of download: 6/18/2016 Copyright © 2016 American Medical Association. All rights reserved. From: Use of a DASH Food Group Score to Predict Excess.

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Date of download: 6/18/2016 Copyright © 2016 American Medical Association. All rights reserved. From: Use of a DASH Food Group Score to Predict Excess Weight Gain in Adolescent Girls in the National Growth and Health Study Arch Pediatr Adolesc Med. 2011;165(6): doi: /archpediatrics Body mass index (BMI) (calculated as weight in kilograms divided by height in meters squared) over 10 years associated with fruit consumption (mean servings per day). Adjusted for race, height, socioeconomic status, physical activity level, television viewing and video game playing hours per day, added sugar, total dairy, vegetables, total grains, nuts/seeds/legumes, processed and nonprocessed meat, and total energy intake. Slopes: P <.001 for differences between each line. Difference in BMI at end of follow- up: less than 1 vs 1 to less than 2 servings, less than 1 vs 2 to less than 8 servings, and 1 to less than 2 vs 2 to less than 8 servings, P <.001 for all. Figure Legend:

Date of download: 6/18/2016 Copyright © 2016 American Medical Association. All rights reserved. From: Use of a DASH Food Group Score to Predict Excess Weight Gain in Adolescent Girls in the National Growth and Health Study Arch Pediatr Adolesc Med. 2011;165(6): doi: /archpediatrics Body mass index (BMI) (calculated as weight in kilograms divided by height in meters squared) over 10 years associated with vegetable consumption (mean servings per day). Adjusted for race, height, socioeconomic status, physical activity level, television viewing and video game playing hours per day, added sugar, total dairy, fruit, total grains, nuts/seeds/legumes, processed and nonprocessed meat, and total energy intake. For the overall difference between age and total grain interaction, P =.16. For the overall difference between intake categories, P >.99. The BMI at the end of follow-up did not statistically differ significantly among the 3 consumption groups. Figure Legend:

Date of download: 6/18/2016 Copyright © 2016 American Medical Association. All rights reserved. From: Use of a DASH Food Group Score to Predict Excess Weight Gain in Adolescent Girls in the National Growth and Health Study Arch Pediatr Adolesc Med. 2011;165(6): doi: /archpediatrics Body mass index (BMI) (calculated as weight in kilograms divided by height in meters squared) over 10 years associated with whole grain intake (mean servings per day). Adjusted for race, height, socioeconomic status, physical activity level, television viewing and video game playing hours per day, added sugar, total dairy, fruit, vegetables, nuts/seeds/legumes, processed and nonprocessed meat, and total energy intake. Slopes: less than 0.25 vs 0.25 to less than 1 serving, P =.62; less than 0.25 vs 1 to less than 7 servings, P =.05; and 0.25 to less than 1 vs 1 to less than 7 servings, P =.01. The BMI at the end of follow-up: less than 0.25 vs 0.25 to less than 1 serving, P =.51; and less than 0.25 vs 1 to less than 7 servings, P =.002. Figure Legend:

Date of download: 6/18/2016 Copyright © 2016 American Medical Association. All rights reserved. From: Use of a DASH Food Group Score to Predict Excess Weight Gain in Adolescent Girls in the National Growth and Health Study Arch Pediatr Adolesc Med. 2011;165(6): doi: /archpediatrics Body mass index (BMI) (calculated as weight in kilograms divided by height in meters squared) over 10 years associated with low- fat dairy products intake (mean servings per day). Adjusted for race, height, socioeconomic status, physical activity level, television viewing and video game playing hours per day, added sugar, fruit, vegetables, total grains, nuts/seeds/legumes, processed and nonprocessed meat, and total energy intake. Slopes: less than 1 vs 1 to less than 2.25 servings, P =.001; less than 1 vs 2.25 to less than 5 servings, P <.001; and 1 to less than 2.25 vs 2.25 to less than 5 servings, P =.02. The BMI at the end of follow-up: less than 1 vs 1 to less than 2.25 servings, P =.007; and less than 1 vs 2.25 to less than 5 servings, P <.001. Figure Legend:

Date of download: 6/18/2016 Copyright © 2016 American Medical Association. All rights reserved. From: Use of a DASH Food Group Score to Predict Excess Weight Gain in Adolescent Girls in the National Growth and Health Study Arch Pediatr Adolesc Med. 2011;165(6): doi: /archpediatrics Body mass index (BMI) (calculated as weight in kilograms divided by height in meters squared) over 10 years associated with DASH (Dietary Approach to Stop Hypertension) adherence score (quintile). Adjusted for race, height, socioeconomic status, physical activity level, television viewing and video game playing hours per day, and total energy intake. Slopes: quintiles 1 to 4 vs quintile 5, P <.05. The BMI at the end of follow-up: quintiles 1, 3, and 4 vs quintile 5, P <.05. Figure Legend: