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Dinner Roasted Brussel Sprouts bacon, lemon, sea salt, red pepper flakes and parmesan 9.95 Spinach & Artichoke Dip served with flatbread 10.95 Burrata.

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Presentation on theme: "Dinner Roasted Brussel Sprouts bacon, lemon, sea salt, red pepper flakes and parmesan 9.95 Spinach & Artichoke Dip served with flatbread 10.95 Burrata."— Presentation transcript:

1 dinner Roasted Brussel Sprouts bacon, lemon, sea salt, red pepper flakes and parmesan 9.95 Spinach & Artichoke Dip served with flatbread 10.95 Burrata Mozzarella baby arugula, cucumber, heirloom tomato, garlic bread 10.95 Roasted Beets red and gold beets, feta, fresh mint, sherry vin 10.95 Fried Calamari cornmeal crusted squid served with spicy lemon caper aioli 13.95 BBQ Ribs chipotle rubbed and served with slaw 14.95 Cheddar Bacon Fry house cut fries, melted cheddar and mozzarella, bacon 10.95 Fresh Fish Tacos grilled, line caught cod, pico de gallo, chipotle aioli, red beans and rice 14.95 Prime Steak Burger grass fed short rib and chuck ground in house and served with cheese 15.95 Lobster Ravioli meyer lemon béchamel 24.95 Fresh Salmon herb crusted wild pacific salmon, pan seared with tomato caper lemon butter 22.95 served with vegetables and the potato of the day Chicken Cutlet american triple cream cheese, prosciutto, arugula, jasmine rice and veggies 18.95 Pork Chop molasses mustard glaze, vegetables and potato of the day 24.95 Roasted Ribeye blackened, gorgonzola butter, fried onions, vegetables and the potato of the day 26.95 Prawn Pasta sundried tomato cream sauce, spinach fettuccini, jumbo tiger prawns 22.95 House-Made Jalapeno Corn Bread  Red Beans & Rice  Fresh Fruit Hand Cut French Fries  Sweet Potato Fries  Seasonal Veggies  Carolina Coleslaw Thank you Lamorinda and surrounding communities for your continued support of our local, family owned and operated business. 5.95 each & Soup of the DayCup 5.50 Bowl 7.50 Organic Mixed Greens heirloom tomato, cucumber, olives, onion, pecorino, balsamic vin 12.95 Caesar hearts of romaine, parmagiano, croutons, classic caesar dressing 10.95 Roasted Beet red and gold beets, organic mixed greens, basil, mint, cucumber, onion, heirloom cherry tomato, tossed in vidalia onion vinaigrette 13.95 Prawn Saladbaby arugula, onion, pepperoncini, kalamata olive, heirloom tomato 17.95 Served with a Lemon Vin add chicken $6 add salmon $8 add prawns $8 We use only the freshest available, local ingredients supplied by the best purveyors in the Bay Area Semifreddi’s Bakery  Water 2 Table Fish  California Aged Beef  San Francisco Specialty Please ask your server about our daily chef selections Classic Margherita house made marinara, fresh mozzarella cheese, and basil 11.95 Chicken Pesto blackened chicken, tomato, and feta cheese 15.95 Mediterranean artichoke, caramelized onion, mushroom, kalamata olive, goat cheese 15.95 Pepperoni house made marinara, molinari pepperoni, mozzarella cheese 12.95

2 Roasted Brussel Sprouts bacon, lemon, sea salt, red pepper flakes and parmesan 9.95 Spinach & Artichoke Dip served with flatbread 9.95 Burrata Mozzarella with house baked bread, balsamic & sea salt 10.95 Roasted Beets red and gold beets, feta, fresh mint, sherry vinaigrette 10.95 Cheddar Bacon Fries house cut fries, melted cheddar, mozzarella and bacon 10.95 Prime Steak Hamburger grass fed chuck and short rib, ground in house with cheese 14.95 Pacific Salmon arugula, onion, tomato, on ciabatta bread with a lemon caper aioli 15.95 Blackened Chicken gorgonzola, tomato, onion and spinach on ciabatta bread with a chipotle aioli 14.95 Turkey BLTA slow roasted turkey, avocado, bacon, tomato, lettuce 13.95 Cubano pulled pork, ham, pickle, swiss cheese and dijon mustard 15.95 Mediterranean Panini eggplant, zucchini, onion, red bell pepper, mixed greens, fresh mozzarella, served on focaccia with a basil pesto aioli 14.95 Classic Margheritahouse-made marina, fresh mozzarella and basil 13.95 Chicken Pesto blackened chicken, tomato, mozzarella and feta 15.95 Pepperoni molinari pepperoni, house-made marinara sauce and mozzarella 14.95 Mediterranean artichoke, caramelized onion, mushroom, kalamata olive and goat cheese 15.95 Fresh Fish Tacos grilled, line caught cod, pico de gallo, chipotle aioli, red beans and rice 14.95 Boneless Fried Chicken one fried chicken breast with red beans and rice, carolinacoleslaw 12.95 House-Made Jalapeno Corn Bread  Red Beans & Rice  Hand Cut French Fries  Sweet Potato Fries Seasonal Veggies  Carolina Coleslaw  Fresh Fruit Thank you Lamorinda and surrounding communities for your continued support of our local family owned and operated business. 5.95 each & lunch We use only the freshest available, local ingredients supplied by the best purveyors in the Bay Area Semifreddi’s Bakery  Water 2 Table Fish  California Aged Beef  San Francisco Specialty Please ask your server about our daily chef selections Soup of the Daycup 5.50 bowl 7.50 Caesar crisp romaine, reggiano parmesan, croutons and classic caesar dressing 10.95 Spinach sautéed mushrooms, onion, boiled egg, bacon, with lemon mustard vinaigrette 12.95 Arugula fresh baby arugula, pepperoncini, onion, heirloom cherry tomato, kalamata olive, feta, served with a lemon vinaigrette 13.95 Orinda Cobb avocado, gorgonzola blue cheese, crisp bacon, egg, heirloom cherry tomato, asparagus, served with champagne vinaigrette 14.95 La Ranchera romaine, blackened chicken, cheddar, roasted corn, avocado, creamy southwestern dressing, pico de gallo & tortilla strips 16.95 Steak Salad fresh mixed greens, grilled onions, peppers, avocado, heirloom cherry tomato gorgonzola tossed in balsamic vinaigrette 15.95 add chicken $6 add salmon $8 add prawns $8


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