1. Good 4 U Three Years and Growing

2. Where We Began The Founders - Gus Irvinelli Gus came from a tennis background - Julie Wolfe Julie’s a well-known marathon runner Their Dreams - Get people to enjoy healthy eating - Encourage participation in sports activities

3. Financial History

4. Where We’re Growing Miami in 2007 Los Angeles in 2008 Five restaurants by 2009

5. Time to Expand Our Goals - Revenue growth of 300% - Five locations by the year 2009 The Plan - Chef Michelle Jenkins is busy entering contests and creating new culinary treats in her test kitchen - Marketing manager Roy Olafsen is diligently researching new locations and vendors

6. Michelle’s Test Kitchen

7. We’ve Come a Long Way Steady revenue growth Innovative menu planning We know our customers