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Jay A. Lieberman, MD, Faith R. Huang, MD, Hugh A

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1 Outcomes of 100 consecutive open, baked-egg oral food challenges in the allergy office 
Jay A. Lieberman, MD, Faith R. Huang, MD, Hugh A. Sampson, MD, Anna Nowak-Węgrzyn, MD  Journal of Allergy and Clinical Immunology  Volume 129, Issue 6, Pages e2 (June 2012) DOI: /j.jaci Copyright © 2012 American Academy of Allergy, Asthma & Immunology Terms and Conditions

2 Fig 1 Egg white serum sIgE levels and skin test results. Numbers and bars represent medians with interquartile (25%-75%) ranges. P values were established by using the Mann-Whitney U test for comparison of medians between nonparametric groups. Journal of Allergy and Clinical Immunology  , e2DOI: ( /j.jaci ) Copyright © 2012 American Academy of Allergy, Asthma & Immunology Terms and Conditions

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