1. Carbohydrates, Proteins, Lipids, Nucleic Acids Section 3 Energy and Chemical Reactions Grade 10 Biology Fall 2010

2. Bell Ringer 1.What energy forms do each of these represent? 1.Tuning fork? 2.Flashlight? 3.Vinegar and baking soda? 4.Explosion?

3. Objectives Evaluate the importance of energy to living things Relate energy and chemical reactions Describe the role of enzymes in chemical reactions Identify the effect of enzymes on food molecules

4. Energy for Life Processes Energy: is the ability to move or change matter Energy exists in many forms – Light, heat, chemical energy, mechanical energy, and electrical energy It can be converted from one form to another If you kick a ball, the energy of your kick makes the ball move

5. Energy for Life Processes Energy can be stored or released by chemical reactions A chemical reaction is a process during which chemical bonds between atoms are broken and new ones are formed, producing one or more different substances

6. Energy for Life Processes Reactants: starting materials for chemical reactants Products: newly formed substances Chemical equations: summarize chemical reactions Reactants  Products The arrow reads changes to or forms

7. Energy in Chemical Reactions In chemical rxn.’s, energy is absorbed or released when chemical bonds are broken and new ones are formed

8. Energy in Chemical Reactions This graph represents an energy releasing reaction When water freezes, the process that leads to the formation of ice crystals causes heat energy to be released When you fill an ice cube tray with water and place it in the freezer to make ice, heat is released from the water as the water freezes Products Reactants

9. Energy in Chemical Reactions This graph represents an energy absorbing graph When you remove ice cubes from the freezer, the ice cubes begin to melt When ice melts, it absorbs heat from the environment Energy absorbed

10. Activation Energy Activation energy: the energy needed to start a chemical reaction – Ea Even in a chemical reaction that releases energy, activation energy must be supplied before the reaction can occur

11. Enzymes Chemical reactions in cells occur at relatively low temperatures because of the action of many enzymes Enzymes: substances that increase the speed of chemical reactions Most enzymes are proteins Enzymes are catalysts, which are substances that reduce the activation energy of a chemical reaction

12. Enzymes An enzyme increases the speed of a chemical reaction by reducing the activation energy of the reaction

13. Enzymes Help organisms maintain homeostasis Without enzymes chemical reactions wouldn’t occur quick enough to sustain life Ex. Pg 40, blood and carbon dioxide

14. Enzyme Specificity Substrate: a substance on which an enzyme acts during a chemical reaction Enzymes act only on specific substrates Ex. Enzyme amylase assists in the breakdown of starch to glucose in the following chemical rxn. starch  (amylase)  glucose Starch is amylase’s substrate

15. Enzyme Specificity An enzyme’s shape determines its activity Typically, an enzyme is a large protein with one or more folds on its surface Active site: site on an enzyme that attaches to a substrate Enzyme acts only on one substrate because only that substrate fits into its active site (lock and key model modified to induced fit model)

16. Enzyme Specificity Step 1: when an enzyme first attaches to a substrate during a chemical reaction, the enzyme’s shape changes slightly so that the substrate fits more tightly in the enzyme’s active site (page 41, figure 15)

17. Enzyme Specificity Step 2: at an active site, an enzyme and a substrate interact in a way that reduces the activation energy of the reaction, making the substrate more likely to react

18. Enzyme Specificity Step 3: the reaction is complete when products have formed. The enzyme is now free to catalyze further reactions.

19. Factors in Enzyme Activity Any factor that changes the shape of an enzyme can affect the enzyme’s activity Enzymes operate best within a specific temp. range, changing the temp. outside of this range will affect enzyme activity Enzymes operate best within a specific pH range, enzymes operating outside this range will loose effectiveness

20. Review 1._______________ energy is the energy required to start a chemical reaction. 2._______________ increase the speed of chemical reactions by reducing the activation energy. 3.List 3 ways that organisms use energy. 4.Carboxypeptidase is an enzyme that catalyzes reactions in the small intestines. The products of these reactions are amino acids. What are the substrates of carboxypeptidase? 1.Proteins 2.Carbohydrates 3.Lipids 4.Nucleic acids

21. Answers 1.Activation 2.Enzymes 3.Organisms store energy, use energy to power the chemical reactions of metabolism, and use energy to build cell structures. 4.Answers 1.Correct. Amino acids are the building blocks of proteins 2.Incorrect. Carbohydrates are made up of sugars 3.Incorrect. Lipids are not made up of amino acids 4.Incorrect. Nucleic acids are made up of nucleotides