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FORECASTING, CAPACITY PLANNING AND FACILITY DESIGN

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Presentation on theme: "FORECASTING, CAPACITY PLANNING AND FACILITY DESIGN"— Presentation transcript:

1 FORECASTING, CAPACITY PLANNING AND FACILITY DESIGN

2 What is Forecasting? Process of predicting a future event based on historical data Underlying basis of all business decisions Production Inventory Personnel Facilities

3 DEFINITION Forecasting is the use of historic data to determine the direction of future trends by companies to allocate resources and budgets for an upcoming period of time. This is typically based on demand for the goods and services it offers, compared to the cost of producing them.

4 Focus Technological Economical Demand

5 SIGNIFICANCES Formulate Strategies
Project cash flows and capital requirements. Allocate budgets Anticipate hiring needs. Plan Operation System Design Process design Product design Quality design Operation support system design

6 Good Forecast Cost effective Data Availability Accuracy Simple
Flexible Right Assumptions Consistent Quality

7 Factors Affecting Demand determinants Product Data
Product Life Cycle (PLC) Customer Government SCM Competition Substitutes

8 Objectives of Forecasting
Production and Operations – Plant capacity, Production quantity, Materials Requirement, Support services, etc., Marketing – Demand, Sales plan, promotional activities, supply chain, etc., Finance – Budgets, capital requirements, return on investments, etc., Research – Expansion, differenciation, etc.,

9 Selecting the method Availability of data Purpose of forecasting
Demand Time Purpose of forecasting Validity of past data Cost involved Technology trends Flexibility

10 Demand Patterns Historical – No change in demand over period of time
Seasonal – Based on seasonal variables Cyclical – Based on the length of single cycle Trend – Trend of demand in the past

11 Types of Forecasts by Time Horizon
Short-range forecast Usually < 3 months Medium-range forecast 3 months to 2 years Long-range forecast > 2 years Quantitative methods Detailed use of system Design of system At this point, it may be useful to point out the “time horizons” considered by different industries. For example, some colleges and universities look 30 to fifty years ahead, industries engaged in long distance transportation (steam ship, railroad) or provision of basic power (electrical and gas utilities, etc.) also look far ahead (20 to 100 years). Ask them to give examples of industries having much shorter long-range horizons. Qualitative Methods

12 Methods of Forecasting
Qualitative Expert Judgement Delphi Method Test Marketing Simulation Survey Quantitative Exponential smoothing Linear Regression Time series

13 Delphi Method - Executives answer the basic question in several rounds.
Expert Judgment – Expert in the field decide upon the demand based on certain analysis Test Marketing – A product is released tom a smaller market and based on the response in that market, forecast is done Simulation – Virtual Survey – A survey is conducted to understand the customer requirement

14 Simple Moving Average Assumes an average is a good estimator of future behavior Used if little or no trend Used for smoothing Ft+1 = Forecast for the upcoming period, t+1 n = Number of periods to be averaged A t = Actual occurrence in period t 15

15 Weighted Moving Average
Gives more emphasis to recent data Weights decrease for older data sum to 1.0 Simple moving average models weight all previous periods equally This slide introduces the “weighted moving average” method. It is probably most important to discuss choice of the weights.

16 Exponential Smoothing
Assumes the most recent observations have the highest predictive value gives more weight to recent time periods Ft+1 = Ft + a(At - Ft) et Need initial forecast Ft to start. Ft+1 = Forecast value for time t+1 At = Actual value at time t  = Smoothing constant 24

17 Linear Regression Y = Dependent Variable X = Independent Variable
a = Intercept b = Slope of the independent variable X

18 General Guiding Principles for Forecasting
1. Forecasts are more accurate for larger groups of items. 2. Forecasts are more accurate for shorter periods of time. 3. Every forecast should include an estimate of error. Before applying any forecasting method, the total system should be understood. Before applying any forecasting method, the method should be tested and evaluated. 6. Be aware of people; they can prove you wrong very easily in forecasting

19 Capacity is the maximum output rate of a facility
Amount of output a system is capable of delivering over a specific period of time

20 Capacity is usually purchased in “chunks” and it involves
Capacity Planning Capacity planning is the process of establishing the output rate that can be achieved at a facility: Capacity is usually purchased in “chunks” and it involves Allocation of capital for additional facility & equipment Planning workforce & inventory levels, & day- to-day use of equipment

21 How to measure Capacity
There is no one best way to measure capacity Output measures & Inputs measures

22 Factors that affect Capacity Plan
Demand forecast Availability of resource – HR, material, technology, etc., Nature of the product Maintenance

23 Types Design capacity: Maximum output that can be possibly attained
Effective capacity: Maximum output considering all factors Production capacity: Maximum rate of Production Maximum capacity: Maximum output that a facility can achieve under ideal conditions

24 Calculating Equipment Effectiveness
Measures how much of the available capacity is actually being used: Measures effectiveness Use either effective or design capacity in denominator Actual Output Effectiveness = (100%) Capacity

25 Example : In the bakery example the design capacity is 30 custom cakes per day. Currently the bakery is producing 28 cakes per day. What is the bakery’s capacity utilization? Utilization = (28/30) * 100% =93%

26 Example : In the bakery example the design capacity is 30 custom cakes per day. Currently the bakery is producing 28 cakes per day. What is the bakery’s capacity utilization? Utilization = (28/30) * 100% =93%

27 Types of Capacity Plans
Long Range Capacity Planning Location Decisions Technology decisions Developing new production line / product Investment Decisions Short Range Capacity Planning Inventory planning and fluctuations Scheduled maintenance Hiring HR Working capital requirement

28 Capacity Planning Process
Step 1: Identify Capacity Requirements Step 2: Develop Capacity Alternatives Step 3: Evaluate Capacity Alternatives Step 4 : Select the appropriate Capacity Alternate

29 Evaluate Capacity Alternatives
The methods available to evaluate the worthiness of the projects are Present Worth Annual Equivalent PW= Capital Investment + (Annual Revenue * PV of A) AE = (Capital * PVA)+(Salvage*PVA)+ Return

30 Future Worth FW = (Initial amount * PVA) + (Cost * PVA) Rate of Return

31 Facility Location Facility location is the process of identifying the best geographic location for a service or production facility When do we need to locate a facility New Business Expansion of existing business Raw Material Cost Nature of the Raw material or product Change in technology Government policy Society

32 Factors Affecting Materials Nature Product Nature Market access
Proximity to source of supply: Proximity to customers: Proximity to Labour Community considerations: Site considerations:

33 Quality-: Other considerations: Religious Factors Historical factors Natural factors Safety Personal factors

34 Factory Construction /Installation
As per factory construction the following aspects should be considered Office space Work area Amenities Haelth facilities Safety facilities

35 Tool to select the best location
Break Even Analysis Cost Analysis Factor Rating Center Of Gravity Transportation Method

36 An Example: Break Even Analysis
Potential locations A, B and C have the following cost structures.. The product manufactured is expected to sell for Rs per unit. Find the most economical location for an expected volume of 2000 units per year. Site Fixed Cost Variable cost / Unit A 6,000, B 7,000, C 5,000,

37 TC = FC + (VC/ Unit) (Sales)
Solution TC = FC + (VC/ Unit) (Sales) Site Total Cost A *2000 = B * = C *2000 = Location B is economical

38 A “center” can be anything that consumes space.
LAYOUT Layout refers to the physical arrangement of economic activity centers for processes within a facility. A “center” can be anything that consumes space. The Layout decisions are: What centers are needed? How much space and capacity are needed? Layout Configuration? Where to locate them?

39 PLANT LAYOUT PLANT LAYOUT is a the floor plan of the physical facilities which are used in production Layout Planning refers to the generation of several possible plans for the management of physical facilities and select the one which minimizes the distance between the departments

40 TYPES Process - Similar materials and services are located together
Product – Materials and ancillary services are located according to the processing sequence Group - Combination of product and process Fixed Position – Static layout

41 Restaurant as an Example
Process –Cutting vegetable, frying, cooking, Common for all dishes , each process is done separately Product – All the three process set together for every dish Group – Grinding for different dishes at one place that is Idly flour Fixed Position

42 FIXED POSITION LAYOUT In a fixed position layout, the transformed resource does not move between its transforming resources. Equipment, machinery, plant and people who do the processing move as necessary because the product or customer is either: Too large Too delicate or Objects being moved

43 PROCESS LAYOUT In a process layout, similar processes or processes with similar needs are located together because: It is convenient to group them together or The utilization of the transforming resource is improved Different products of customer have different requirements therefore they may take different routes within the process. The flow in a process layout can be very complex.

44 PRODUCT LAYOUT In a product layout, the transformed resource flow a long a line of processes that has been prearranged. Flow is clear, predictable and easy to control.

45 QUALITIES OF A GOOD LAYOUT
Effective & efficient use of space Facilitates good communication Minimizes costs Meets quality of work life needs noise safety lighting temperature social aesthetics

46 LAYOUT DESIGN PROCEDURE
Start Data Collection Flow Analysis Space requirement Space Availability Solution End

47 STRATEGIC ISSUES Good layouts improve productivity and efficiency.
Altering a layout can affect an organization and how well it meets its competitive priorities in the following ways: Increasing customer satisfaction and sales at a retail store. Facilitating the flow of materials and information Increasing the efficient utilization of labor and equipment. Reducing hazards to workers Improving employee working conditions and morale Improving communication and interactions

48 MATERIALS HANDLING Refers to activities, equipments and procedures related to the moving, storing, protecting and controlling of materials in a system

49 OBJECTIVES Reduce Cost Reduce Cycle Time Improve Productivity
Optimum Utilization Better Working Conditions

50 ELEMENTS Quality Motion Space

51 PRINCIPLES PLANNING OPERATING EQUIPMENT COSTING OTHERS

52 MATERIALS REQUIREMENT PLANNING (MRP)
Material requirements planning (MRP) is a production planning, scheduling, and inventory control system used to manage manufacturing processes. 

53 MRP BENEFITS Low levels of in process inventories
The Ability to keep track of material requirements The ability to evaluate capacity requirements generated by a given master schedule A means of allocating production time The ability to easily determine inventory usage by back flushing.

54 ENTERPRISE RESOURCE PLANNING
ERP' A process by which a company (often a manufacturer) manages and integrates the important parts of its business. An ERP management information system integrates areas such as planning, purchasing, inventory, sales, marketing, finance, human resources, etc.

55 OBJECTIVES Improve Service Experience Enhance Competitiveness
Modernize Business Processes and Systems Automate Business Solutions Increase Operating Efficiency Provide Access to Standardized College Data

56 BENEFITS


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