1. UNITÉ 8 ON FAIT LES COURSES

2. UNE BOULANGERIE A boulangerie sells BREAD, but not pastries and cakes….just different varieties of bread and rolls.

3. UNE PÂTISSERIE A pâtisserie sells pastries--- cakes, cookies, pies, tarts etc….all delicious and beautiful sweets

4. Une crémerie A crémerie sells dairy products such as milk, fresh cream, yogurt, eggs etc.

5. Une charcuterie A charcuterie sells deli products— meats that have been processed in some way—either salted or seasoned or cooked.

6. Une boucherie A boucherie is a butcher shop. Meat that is sold here is fresh and has not been processed in any way.

7. Un supermarché A supermarché is a supermarket. You can get almost anything here. This would be a necessary stop for items that are bottled, canned or boxed

8. Un marché A marché is a market--- almost always an outdoor market with items that are grown locally or that are sold by local merchants.

9. Marché aux poissons A marché aux poissons sells fresh fish. Notice that fish is not refrigerated here, but is sold on beds of ice, which keep the fish cold. Sometimes, the shellfish are still moving—like the escargots (snails) below.

10. À noter… Please notice that the letters “-ERIE” at the end of a word will indicate the type of item that is sold in the shop.. Examples: A CHOCOLATERIE sells CHOCOLATE A CRÊPERIE sells CRÊPES A POISSONERIE sells POISSON (fish—note that this would be an indoor shop, not a fish market) A FROMAGERIE sells FROMAGE (cheese)