1. Workplace Safety OSHA-Occupational Safety and Health Administration Created to assure safe and healthful working conditions for men and women by setting and enforcing standards and by providing training, outreach, education and assistance. Watch video http://www.cdc.gov/niosh/talkingsafety/video.htm lhttp://www.cdc.gov/niosh/talkingsafety/video.htm l

2. MSDS Summary of the health hazards of the material and associated recommended safe work practices. MSDS are required by OSHA to be sent by chemical manufacturers to the purchasers of their chemicals.

4. FIRES NEED 3 THINGS TO START Oxygen (Air) Fuel (any material that will burn) Heat (sparks, matches, flames)

5. Major Causes of Fires Carelessness with smoking and matches Misuse of electricity (overloading a circuit or overuse of extension cords) Improper rubbish disposal Improper storage of flammables (such as gasoline) Arson

6. EQUIPMENT Faulty equipment and the improper use of equipment are major causes of fire in health care facilities.

7. EQUIPMENT Clean lint and grease from laundry and cooking equipment, ventilator hoods, filters, and ducts on a regular basis. Check for and report any cracked or split cords or plugs on the equipment used.

8. EXTENSION CORDS Avoid using extension cords whenever possible Don not exceed specified amperage Do not run extension cords across doorways or anywhere they can be stepped on DO not plug one extension cord into another and never plug more than one extension cord into an outlet

9. GENERAL FIRE SAFETY  Keep combustibles away from heat producing devices.  Prevent sparks in patient areas where oxygen is used.  Cap and store combustible liquids properly.

10. GENERAL FIRE SAFETY  Keep maintenance and storage areas clean and free of trash, sawdust, oily rags, etc.  Keep halls and stairways clear.  Be sure that EXIT signs are always lighted and that emergency lighting is in working order.

11. GENERAL FIRE SAFETY  Never prop open emergency doors. Fire doors not only let people out, they keep fire from spreading.

12. In the event of a fire, stay calm and RACE… R-rescue any patient in immediate danger A-pull the alarm and notify other employees of the location and type of fire C-contain the fire by closing doors and windows E-extinguish the fire or evacuate the area

13. TYPES OF FIRES Class A-ordinary combustibles; ex: trash, wood, and paper Class B-flammable liquids; ex: grease, gasoline, oil, etc Class C-Electrical fires, ex: electrical shortages, sparks Class D-Flammable metals; Ex: magnesium, titanium fires in industry

14. Using a portable fire extinguisher: PASS Keep your back to the exit and stand 10-20 feet away from the fire P-Pull the pin A-Aim low SS-Squeeze/sweep from side to side