1. Connect! If you eat a pizza, what does your body do to it? Why? Why are chemicals necessary for life? What does digestion mean? Why do you have to digest your food? How do plants get their food?

2. Processing Chemicals Chemicals are necessary because they compose structures. In addition, chemicals must be processed in different ways to maintain homeostasis. Organisms are constantly taking in chemicals as well as releasing chemicals. Once chemicals are inside an organism they are changed in different ways.

3. Unfortunately, we can’t always use chemicals the way they exist. When you eat food or inhale oxygen your body uses these substances in chemical processes that keep you alive. We use the following processes to change chemicals:

4. 1. Digestion when we eat food the molecules are too big to enter our cells; as a result, our digestive system changes the larger molecules into smaller molecules

5. Large Digested to Small Carbohydratessimple sugars (glucose) Proteinsamino acids Lipidsfatty acids and glycerol

7. Chunk Time! What do living things need to survive? Why do the chemicals need to be changed? Name the 4 processes that change chemicals. Define digestion. Why is it necessary? Name the 3 large molecule types, and what they are digested into.

8. 2. Synthesis after digestion you have small molecules in your cells; some of these molecules will be put together to form larger molecules to make structures, hormones, and enzymes

9. Synthesis is the opposite of digestion.

10. 3. Respiration as mentioned previously, after digestion you have small molecules such as glucose in your cells. Some of this glucose combines with oxygen in the mitochondria of cells to release energy needed to run the cell. This energy is stored in ATP.

11. 4. Photosynthesis plants and algae use light energy to convert simple inorganic compounds into food which is organic

12. What do plants need? water + light + CO 2 What do plants make? food (glucose) + O 2

13. Chunk! Define synthesis. Why is it necessary? What happens during respiration? Where does respiration occur? What is the energy molecule? Define photosynthesis. Explain what happens to a steak when you eat it.

14. Connect! What does a red face on a person indicate? How do people with pools test for pH? How does pH paper work?

15. Indicators Indicators are chemicals that change color to indicate the presence of another chemical. pH paper is an example. There are many other indicators available…we will use 4 other indicators in bio this year.

16. Benedict’s Solution Indicates glucose Is bright blue Heat to boiling Turns brick red if glucose is present I LOVE SUGAR! I LOVE SUGAR! I LOVE SUGAR! Benedict’s Solution

17. Lugols’s Iodine Solution Indicates starch Is reddish brown Turns black if starch is present

18. Biuret Solution Indicates protein Is light blue Turns pink/purple if protein is present

19. Brown Paper indicates lipid rub on brown paper leaves a grease spot if lipid is present

20. Chunk Define indicator. Name the indicator, it’s start and end colors, and what it tests for… *lipids *glucose *protein *starch What indicators would test positive for a cheeseburger? For grilled tuna? For potato? If you order an Italian sub for take-out, what will the wrapper look like when you get home, and why? Name your favorite food, tell what organic molecules are in it, and how you would test for them.