2. Organic Farming Began in 1988 in Hong Kong Environmentally-friendly Sustainable No Chemical substances

3. Environmentally friendly Sustainable Protect our farmlands and countryside Sustains fertilization of soil Maintain biological variety and natural hereditary resources Opens up niche market Provides healthy food products

4. During the 90's Rapid urbanization Profound shift in economic structure Public concern about food safety and environmental protection

5. Sampling of soil and irrigated water Regular farm visit Technical input and advisory for organic certification application Introduction of organic pest control techniques and cultivation practices Assistance in marketing of organic product

6. Bug-sucking machine Integrated melon-fly control method Field trials for specialty crops Composting facilities Organic strawberry Coloured Sweet Pepper Organic Rock Melon Bug-sucking machine

7. Carry no chemical residues May have some worm-bites Rich in vitamins, minerals and fiber Less water content Highly nutritious, tasty Can be stored for a longer time

9. CE Greenhouse Equipped with automatic environmental control system and irrigation system Built with rust-proof iron bars Sealed with polyethylene film or polycarbonate sheet

10. Provide favourable conditions for plant growth Protect plants Improve the crop yield Increase productivity