1. Division of Environmental Health FY 2016 Functional Chart Office of the Chief Administers the overall operations of the Division of Environmental Health through the development and coordination of division goals and objectives; reviews and evaluates bureaus and its programs; formulates the division budget; prioritizes resources; and reviews and/or finalizes division reports, correspondence, permits, registrations, and certificates. Provides guidance to the Director in matters of environmental health, and represents the Department when directed. Word Processing Secretary II Provides secretarial support to the division, and assists in the management of office records and property. Administrative Officer Manages the finance of the division, acts as the personnel officer, and maintains property and record inventory. Bureau of Compliance and Investigation Administers the health and sanitation programs of the Division of Environmental Health through the implementation of governing laws and applicable rules and regulations. Provides vector surveillance and control. Manages the operation of the One-Stop Center, Controlled Substances Program, Cemetery & Mortuary Program, Solid Waste Program, and the development of the division’s SOPs, and directives. Bureau of Inspection and Enforcement Administers the health and sanitation programs of the Division of Environmental Health through the implementation of governing laws and applicable rules and regulations. Leads large foodborne illness outbreak investigations. Manages the operation of the Hand-Hygiene Program, island-wide environmental health education campaigns, Food Safety Program, and the Consumer Commodities Program. Bureau of Program Support and Information Processes and issues certificates, registrations, permits, disinterment/reinterment approvals of the Division of Environmental Health; facilitates in the drafting and revision of the division's major plans, reports, and rules and regulations; manages the prescription drug monitoring program and Radiological Health Program; and implements the special projects and activities. Support Services Section Provides planning and analytical support to division program; prepares division reports; develops grant proposals; monitors dispensing of controlled drugs; and implements special projects and activities. Processing Center Section Accepts, reviews, and processes applications for the issuance of Sanitary Permits, Health Certificates, Controlled Substances Registration, and exhumation requests; and provides customer service and program support. 3-35 Programs and Operation Section Reviews construction and renovation plans and perform pre-operation inspections of regulated businesses; investigates diversion of pharmaceutical controlled substances; regulates cemetery and mortuary operation; and inspects chemical toilets. Regional Section 1 Regulates the sanitary operation of food facilities, pools, institutional facilities, hotels, cosmetic establishments, and laundries and dry cleaners assigned to the section by conducting compliance inspections and investigations. Area 1 Yigo and Dededo Area 3 Harmon Area 10 Inarajan, Merizo, Agat, Umatac Area 8 Sinajana, Agana Hts. Regional Section 2 Regulates the sanitary operation of food facilities, pools, institutional facilities, hotels, cosmetic establishments, and laundries and dry cleaners assigned to the section by conducting compliance inspections and investigations. Regional Section 3 Regulates the sanitary operation of food facilities, pools, institutional facilities, hotels, cosmetic establishments, and laundries and dry cleaners assigned to the section by conducting compliance inspections and investigations. Area 5 Tumon Beachside Area 6 Tumon Cliffside Regional Section 4 Regulates the sanitary operation of food facilities, pools, institutional facilities, hotels, cosmetic establishments, and laundries and dry cleaners assigned to the section by conducting compliance inspections and investigations. Area 4 Mangilao, MTM Area 2 Barrigada Area 9 Asan, Piti, Yona, Talofofo Food Safety Section Trains and educates division personnel, industry representatives, and the public on food safety; responds to major food- borne outbreaks; develops program policies and procedures; and manages the food-screening lab. Programs and Operation Section Regulates the importation, distribution, and sale of adulterated and misbranded consumer commodities; provides hand- hygiene education; and coordinates the development and implementation of environmental health education activities. Guam Prescription Drug Monitoring Program Provides dispensing history of patients to approved individuals and entities to discourage and prevent diversion of controlled drugs. Area 7 Tamuning Animal & Vector Control Section Collects, traps, and identifies mosquitoes; responds to vector-borne outbreaks; develops program policies and procedures; and manages the mosquito lab.