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Smoke Management during Prescribed Burns Intermediate Prescribed Fire Course.

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Presentation on theme: "Smoke Management during Prescribed Burns Intermediate Prescribed Fire Course."— Presentation transcript:

1 Smoke Management during Prescribed Burns Intermediate Prescribed Fire Course

2 Objectives: 1.Define smoke management and Identify three reasons it is important when planning and conducting a prescribed fire. 2.Indentify two ways smoke poses a hazard to fire crews. 3.Identify priniciple smoke management strategies and tactics available to the burn boss.

3 What is Smoke Management? Conducting a prescribed fire using –Fuel conditions –Fire behavior –Weather conditions that keep smoke’s impact on the environment within acceptable limits.

4 Why is it important? Smoke management: Why is it important? Maintain visibility on roads and highways

5 Traffic accident in Florida, USA was caused by smoke from a prescribed fire mixed with fog. 2008.

6 Why is it important? Smoke management: Why is it important? Public Health and welfare

7 Why is it important? Smoke management: Why is it important? Crew Health and safety

8 What is Smoke Management? Conducting a prescribed fire using –Fuel conditions –Fire behavior –Weather conditions that keep smoke’s impact on the environment within acceptable limits. Roads- Smoke Sensitive targets- Crews

9 Smoke- It in you, You in it Prescribed fire smoke hazards –Toxins in smoke enter your lungs –Particles in smoke irritate eyes and lungs –Deadly carbon monoxide Smoke on roads and fire lanes –Vehicle collisions –Vehicle- foot patrol collisions

10 Five Air Toxins in Smoke Respirable particulatesRespirable particulates Carbon monoxideCarbon monoxide Formaldehyde Acrolein Benzene

11 Respirable Particulates 80-95% of particulates are PM2.5, i.e. <2.5 microns. Exposure causes irritation of mucous membranes and decreased lung function. Particulates serve as vectors for carcinogens

12 Carbon Monoxide Colorless, odorless gas. Interferes with oxygen transport. Exposure may cause headache, nausea, impaired judgement, slow reactions. Exposure effects may last 72 hours. Smokers at increased risk. At high levels can cause death.

13 Managing Smoke Exposure Brief your crew Rotate people out of high exposure areas Consider when to Use protection

14 Managing Smoke Exposure This is not a respirator! It does not filter <PM10 100 microns

15 Smoke- It in you, You in it Prescribed fire smoke hazards –Toxins in smoke enter your lungs –Particles in smoke irritate eyes and lungs –Deadly carbon monoxide Smoke on roads and fire lanes –Vehicle collisions –Vehicle- foot patrol collisions

16 Boots on a Road in Smoke? Watch Out!

17 Smoke Management Toolbox

18 When do we need to manage Smoke in Belize? Give five examples… or this class will get smoky!

19 General approaches to managing smoke: 1. Reduce the emissions produced from a given area = burn when less fuel is available 2. Redistribute the emissions by burning when dispersion is good, and when wind direction is favorable = up, up, and away 3. Ration the amount of emissions emitted at any given time = burn fewer acres per hour

20 Smoke Management Reduce Smoke- Fuels Dry fine fuels= less smoke Wet fuels= more smoke Specific area conditions may make some seasons burn with a portion of fuels unavailable! Burn when duff and heavy fuels are moist but fine fuels are dry!

21 Smoke Management Reduce Smoke- Fire Backing fire= less smoke / Head fire= more smoke

22 Smoke Management Reduce Smoke- Action Mop-up heavy fuels= less smoke Mow, grind, or treat fuels ahead of burn

23 Smoke Management Redistribute Smoke- Wind Wind direction= less smoke on sensitive spots Wind speed= low speeds can slow dispersion

24 Smoke Management Redistribute Smoke- Atmosphere High mixing height= gets smoke up Good transport wind= smoke goes away

25 Smoke Management Ration your Smoke Burning small over time= less smoke density Rotate crews on line = less smoke per bloke

26 Be careful...watch which way your smoke is going It is difficult to tell which way your smoke will go.

27 Objectives: 1.Identify three reasons smoke management is important to consider when planning and conducting a prescribed fire. 2.Indentify two ways smoke poses a hazard to fire crews. 3.Identify priniciple smoke management strategies and tactics available to the burn boss.


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