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Microbial Metabolism.

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Presentation on theme: "Microbial Metabolism."— Presentation transcript:

1 Microbial Metabolism

2 What is metabolism? All chemical reactions/activities in cell
Catabolism Hydrolysis Use energy to make ATP ADP + Pi + energy  ATP Anabolism Dehydration synthesis Need energy for reaction ATP  ADP + Pi + energy Enzymes frequently catalyze reactions Oxidation/reduction

3 What is the difference between…
Hydrolysis Condensation (dehydration synthesis) Exergonic vs. endergonic

4 What are enzymes? Without enzymes, collision theory rules
Need sufficient activation energy Number of molecules above this activation level = reaction rate Enzymes are molecules that lower the ______________ Catalysts Work on substrate…

5 What does the enzyme work on?
Substrate Molecules which are changed during reaction Enzyme-substrate complex forms temporarily Lock and key model Highly specific fit End in -ase Turnover number Number of molecules enzyme converts per second DNA polymerase = 15; lactate dehydrogenase = 1,000

6 What are the parts of an enzyme?
Some are only a polypeptide chain Most have two parts Apoenzyme (polypeptide chain) Cofactor (inorganic) or coenzyme (organic) NAD+ (nicotinamide adenine dinucleotide) us. catabolic NADP+ (nicotinamide adenine dinucleotide phosphate) us. anabolic Coenzyme A (CoA)—pantothenic derivitive (another B vitamin) Others are metals: Cu, Mg, Mn, Zn, Ca, Co Together these form holoenzyme From niacin

7 How does an enzyme work? Enzymes controlled by Enzyme synthesis
How much is made Hormones can influence (e.g. TH) Enzyme activity Temperature influences Denaturation pH influences Substrate concentration influences Saturation point

8 How does an enzyme work? Inhibitors influence Competitive
Fill active site: sulfanilamide vs para-aminobenzoic acid (PABA) Non-competitive Allosteric inhibition

9 Factors Influencing Enzyme Activity
Enzymes can be denatured by temperature and pH Figure 5.6

10 Factors Influencing Enzyme Activity
Temperature pH Substrate concentration Figure 5.5a

11 Factors Influencing Enzyme Activity
Competitive inhibition Figure 5.7a–b

12 Factors influencing enzyme activity
Feedback inhibition Figure 5.8

13 Cell Energetics

14 Oxidation-Reduction Oxidation is the removal of electrons.
Reduction is the gain of electrons. Redox reaction is an oxidation reaction paired with a reduction reaction. Figure 5.9

15 Oxidation-Reduction In biological systems, the electrons are often associated with hydrogen atoms. Biological oxidations are often dehydrogenations. Figure 5.10

16 What happens in carbohydrate catabolism?
Glucose usually is substrate Glycolysis 2 ATP Followed by either Aerobic respiration ___ ATP Anaerobic fermentation No more ATP

17 What is ATP? Adenosine triphosphate Made by phosphorylating ______ Equation:

18 What is glycolysis? First step to making TP from glucose
Convert glucose to _____________ Some bacteria can breakdown other molecules Pentose phosphate pathway (pentoses) E. coli, Bacillus subtilis

19 What happens next? If oxygen present  No oxygen 

20 Preparatory Stage Two ATPs are used
Glucose is split to form two Glucose-3-phosphate 1 3 4 5 Figure 5.12, step 1

21 Energy-Conserving Stage
Two Glucose-3-phosphate oxidized to two Pyruvic acid Four ATP produced Two NADH produced 9 Figure 5.12, step 2

22 Intermediate Step Pyruvic acid (from glycolysis) is oxidized and decarboyxlated. Figure 5.13 (1 of 2)

23 What is the Krebs Cycle? AKA citric acid cycle
Acetyl CoA (2 carbons) releases energy Produces ATP, CO2, NADH, FADH2 NADH and FADH2 to Electron transport chain (ETC)

24 What are some intermediates in the Krebs cycle?
Some drugs are metabolized similar to these: citric acid (6 carbons) iso-citric acid (6) alpha-ketoglutaric acid (5) succinyl CoA (4) succinic acid (4) fumaric acid (4) malic acid (4) oxaloacetic acid (4) Krebs cycle animation

25 What is the electron transport chain?
Carrier molecules facilitate oxidation and reduction Oxidation: loss of electron Reduction: gain of electron Transfer electrons from higher to lower energy compounds Chemiosmosis w/ oxidative phosphorylation Prokaryotes: PM Eukaryotes: mitochondrial crista Disruption of ETC leads to death! Cyanide First ETC animation Second ETC animation

26 What is the sum reaction for aerobic respiration?
Glucose + 6 H2O + 38 ADP + 38 Pi  6 CO2 + 6 H2O + 38 ATP

27 What happens in anaerobic respiration?
Final electron acceptor is not oxygen Various amounts of ATP produced Slower and less ATP than aerobic respiration Uses some parts of Krebs cycle Thus slower growth for anaerobes than aerobes

28 What is fermentation? Pyruvic acid from glycolysis
Converted to end-products If bacteria only produce lactic acid = homolactic No additional ATP

29 What is alcohol fermentation?
Also happens after glycolysis Produces ethanol and CO2 Heterolactic: produces lactic acid + other acids, alcohols

30 What happens in lipid & protein catabolism?
Some bacteria don’t like carbs! Lipases break down ______ Krebs cycle oxidizes products Useful for oil spill clean up Extracellular proteases & peptidases break down _______ Deamination converts amino acids to usable form for Krebs cycle By production is ammonia

31 Anaerobic Respiration
Electron acceptor Products NO3– NO2–, N2 + H2O SO4– H2S + H2O CO32 – CH4 + H2O

32 Pathway Eukaryote Prokaryote Glycolysis Cytoplasm Intermediate step Krebs cycle Mitochondrial matrix ETC Mitochondrial inner membrane Plasma membrane

33 Energy produced from complete oxidation of one glucose using aerobic respiration.
Pathway ATP produced NADH produced FADH2 produced Glycolysis 2 Intermediate step Krebs cycle 6 Total 4 10

34 By substrate-level phosphorylation By oxidative phosphorylation
ATP produced from complete oxidation of one glucose using aerobic respiration. Pathway By substrate-level phosphorylation By oxidative phosphorylation From NADH From FADH Glycolysis 2 6 Intermediate step Krebs cycle 18 4 Total 30 36 ATPs are produced in eukaryotes.


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