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Organic Basis of life Chapter 3. Organic Compounds Carbon based molecules – Readily form covalent bonds Review electron shell model – Hydrocarbons are.

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Presentation on theme: "Organic Basis of life Chapter 3. Organic Compounds Carbon based molecules – Readily form covalent bonds Review electron shell model – Hydrocarbons are."— Presentation transcript:

1 Organic Basis of life Chapter 3

2 Organic Compounds Carbon based molecules – Readily form covalent bonds Review electron shell model – Hydrocarbons are nonpolar, containing only C and H Dependent upon – Structural size CH 4, C 6 O 12 H 6, CO 2  different number of carbon atoms – Shape Can form chains, branches, or rings Isomers: same chemical formula, but different atomic arrangement – Functional group Creates specific structural and functional properties

3 Isomers C 4 H 10 C4H8C4H8

4 Be able to recognize/identify each Other groups, but don’t need to know Carbohydrates Lipids Proteins DNA, ATP Proteins Functional Groups

5 Functional Groups in Action

6 Carbon Significant basis of all living organisms Creates a large diversity of biological molecules – 4 main classes* Carbohydrates Lipids Proteins Nucleic Acids – Distinguishes living from nonliving matter All these molecules are examples of emergent properties * important to know the monomers, polymers, and examples

7 Building Organic Molecules Monomers are universal or similar units in all forms of life Polymers are functional components of cells – DNA is composed of 4 types of nucleotides Variation based on arrangement – Proteins are composed of 20 different amino acids (AA’s) Variation distinguishes within and between species

8 Making and Breaking Macromolecules Dehydration reaction Links monomers Loss of water for each monomer added Forms a covalent bond Hydrolysis reaction Breaks polymers Addition of water for each broken bond 142 2 1 3 3 4 1 2 23 3 4 41

9 Carbohydrates Range from sugar in beverages to starch in foods Basic composition – CH 2 O (1:2:1 ratio) – Have hydroxyl and carbonyl group – End in ‘-ose’ – Hydrophilic (means what?; why?) Types – Monosaccharides – Disaccharides – Polysaccharides Energy storage

10 Monosaccharides Simple sugars (monomers) – Glucose and fructose Isomers (means what?) Fructose is sweeter – Galactose Main fuel for cells – Unused get incorporated into more complex sugars Most 3-7 carbon atoms long

11 Disaccharides 2 monosaccharides joined by a glycosidic bond – Dehydration reaction Maltose – glucose + glucose – Whoppers©, malts, beer Sucrose – Glucose + fructose – Table sugar – Plant sap Lactose – galactose + glucose

12 Polysaccharides Insoluble fiber Storage – Glycogen in animals (short term) – Starch in plants Structure – Cellulose in plant cell walls Not always digestable – Chitin in insect and crustacean exoskeletons Protection and nutrients for animals Surgical thread

13 Lipids Not true polymers Long term energy storage Insoluble – Salad dressing (o & v) – Bird feathers (repellent beads) 3 types – Triglycerides (fats) Saturated are solid at room temp – Animal fats Unsaturated are liquids at room temp – Plant fats (oils) – Phospholipids – Steroids Sex hormones Synthetic forms

14 Proteins Polypeptide chain with a specific shape – Polymer of 20 amino acids (AA’s) – Variation determines structure and function Multiple roles – Enzymes: speed chemical reactions, end in ‘-ase’ – Structural: hair and connective tissue – Signal: hormones for communication Altered by denaturation – Changes in [salt], pH, or excessive heat – Danger of high fevers

15 Amino Acids Common structure varied by side chain (R) Properties determined by R group – Hydrophilic or hydrophobic – (+) or (-) charge Dehydration reaction joins AA’s – Forms peptide bonds – Dipeptide = 2 AA’s joined – Polypeptide = multiple AA’s Hydrolysis reverses – Eating meat All polypeptides are not proteins

16 Protein Structure Primary (1°) – Sequence of AA’s determined by DNA Secondary (2°) – Folds ( β- pleated sheet) and coils (α-helix) from H-bonding Tertiaty (3°) – 3D shape of polypeptide – Globular or fibrous Quartenary (4°) – 2+ associated polypeptide chains Single change can change shape which changes function

17 Nucleic Acids DNA Genetic code Nucleotides – Deoxyribose sugar – Phosphate group – 4 nitrogenous bases Adenine (A) Cytosine (C) Guanine (G) Thymine (T) Double stranded – Hydrogen bonds w/i A & T C & G RNA Protein synthesis Nucleotides – Ribose sugar – Phosphate group – 4 nitrogenous bases Adenine (A) Cytosine (C) Guanine (G) Uracil (U) Single stranded – Hydrogen bonds similar A & U C & G

18 Basis For Life and Individuality Primary structure of polypeptides is determined by genes, discrete units of inheritance Genes are sequences of DNA – DNA determined by organization of 4 nucleotides DNA RNA proteins (polypeptides) – Central dogma of molecular biology Genes are the blueprint for the living organism seen transcribedtranslated

19 Review of Biological Macromolecules Macromolecule Carbohydrates Proteins Nucleic acids Lipids* Monomer/Polymer(s)/E.g. monosaccharide/ ?/ ? ?/ polypeptide/ ? ?/ nucleic acids/ ? glycerol and FA’s/ ?/ ?* * Not true monomer/polymer match


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