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Eric Nooker Department of Soil, Water, and Climate University of Minnesota 6/14/13.

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Presentation on theme: "Eric Nooker Department of Soil, Water, and Climate University of Minnesota 6/14/13."— Presentation transcript:

1 Eric Nooker Department of Soil, Water, and Climate University of Minnesota 6/14/13

2 Fruits, vegetables, tree nuts, and nursery crops Half of the value of U.S. crop production Safety issue with PAHs sorbed on biochar

3 Composed solely of carbon and hydrogen atoms Have two or more fused aromatic carbon rings in the structure Simplest PAH is naphthalene Compose a large group of compounds (200+) Naphthalene Benzo(g,h,i)perylene

4 PAHs are among the most common organic pollutants Ease of atmospheric transport Universal environmental presence US EPA lists 32 of these PAHs as priority pollutants

5 Incomplete combustion Burning of fossil fuels: coal, diesel, gasoline Transportation sector Burning of biomass (e.g. wood, tobacco, brush fires) Cooking for meal preparation PAH production has also been confirmed during: Production of charcoal by pyrolysis Present in bio-oil from biomass pyrolysis

6 Present in: Fossil fuels Crude oil Shale oil Coal Coal tars Present in gases and ashes from: Forest fires Grassland fires Volcanoes Biological Routes: Microbial degradation of black carbons Microbial production during complex organic matter formation (soil humic substances)

7 Largest stationary point source emissions: Paper mills Consumer wood product factories Petroleum refining

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9 Observed biochar range: 0.01 to 45 µg g -1

10 PAH range from 0.01 to 83 µg g -1 Naphthalene was present on all biochars Possible influence of production technique Not statistically significant within this sample pool Traditional Kiln/Soil Mound Slow Pyrolysis Fast Pyrolysis Unknown Hydrothermal Microwave Assisted Pyrolysis

11 Field and Greenhouse Experiments Field and Greenhouse Experiments Field: One rate & biochar type Field: One rate & biochar type Greenhouse: Multiple rates, types of biochar, and soils Greenhouse: Multiple rates, types of biochar, and soils

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13 Rosemount, MN

14 Specialty crops grown in biochar amended soils bio- accumulate PAH compounds Could be contaminated from rainwater splash of BC-soils

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16 Soil TypesBiochars Evaluated Amendment Amounts Specialty Crops Potting MixMacadamia Nut Shell Lettuce Rosemount, MNWood PelletRadish [Wauken silt loam] 1% Hayward, WIWaste Wood Biochar Sweet Corn [Vials loamy sand]5% Becker, MNCorn Cob Biochar Cabbage [Hubbard loamy sand] 10% Morris, MN Wheat Mids Biochar Spinach [Barnes-Aastad clay loam] 20% University Park, PAPine Wood Biochar Broccoli [Birdsboro silt loam] Basil

17 Plant Growth Facility, University of Minnesota

18 Specialty crops grown in biochar amended soils bio-accumulate PAH compounds Levels are variable as a function of soil type and biochar

19 Control BC Biochar Weathering

20 Spectrum of specialty crop PAH uptake: Increases Decreases No changes PAH concentrations are influenced by: Feedstock moisture levels Presence of oxygen during pyrolysis, and post-cooling Post-production handling and storage Soil organic content Rate PAH sorbed biochar is applied

21 PAH contents of each biochar Human health impacts

22 Plant PAH uptake depends on: Crop PAH content of the biochar PAH content of the original soil Native soil organic content PAH sorbed on biochar may elevate specialty crop PAH levels, especially at higher biochar application rates

23 Minnesota Department of Agriculture Kurt Spokas Martin DuSaire Students: Abby Anderson, Amanda Bidwell, Ed Colosky, Mike Ottman, Tara Phan,Tia Phan, Rena Weiss Kia Yang, and Vang Yang


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