1. Galilee United Methodist Church 941 McGirt’s Bridge Road Laurinburg, NC

3. Bishop Hope Morgan Ward Resident Bishop

4. Rev. Dr. Samuel Wynn Gateway District Superintendent

5. Serving under the umbrella of Outreach Ministry of the United Methodist Church

6. The purpose of the Galilee Soup Kitchen is to fulfill the call to ‘make disciples of Jesus Christ for the transformation of the world’. Purpose

7. Publicity Volunteers Supplies and Materials Training Forms Implementing the Outreach Ministry

8. Mass Media Post flyers, email flyers, and hand deliver flyers to local and area churches and businesses Radio announcements (emailed to radio announcers) Cable Channel announcement Word of mouth Local (and surrounding) Newspaper Church Yard Sign/Marquee Church Website (www.galilee-umc.org) Church e-Newsletter Write-up in church bulletin Date(s) and Time for Soup Kitchen Publicity

10. Make a plea for volunteers Some people volunteer on their own Use media to request volunteers Some volunteers are ‘drafted’ Volunteers

11. Coordinator (Outreach Ministry Team Chair or other) Soup Maker Sandwich Maker Kitchen Helper Beverage Maker Server(s) Clean-up (Kitchen, Serving Line, Eating Area) Volunteers

12. Soup Maker

13. Sandwich Maker

14. Beverage Maker and Server

15. Server

16. Clean-up

17. Driver/Delivery Volunteers

18. Happy People

19. Be a Christian Be Punctual Be a ‘People’ Person (hospitable) Be a Team Player Have good personal hygiene Have your own ‘reliable’ transportation What Makes a Good Volunteer

20. Verbal Praise Gift bag Thank you notes Other Volunteer Recognition

21. Paper products provided by church Some items are donated Supplies and Materials

22. Campbell Soup provides soup (make contact with Campbell Soup) Supplies and Materials

23. Have some volunteers to pick up the soup, take paper work to get the soup, etc.

24. Supplies and Materials

25. Monetary donations Religious materials (bookmark, booklet, Daily Bread, various church related reading material) Cassette tape/cd/dvd of sermon Supplies and Materials

26. Prior to training, coordinator meets with pastor At least one meeting before the Soup Kitchen begins Date(s) and Time Greeting people (at the church and delivery of food) Serving people (gloves, etc.) How to package food for delivery Sanitation (preparation & clean up) Other Training

29. Daily Schedule Form Contact Information Form Forms

30. Schedule Form

31. Information Form

32. *Galilee Prayer Partners *Harvest Baskets *Church and Community *Student Outreach Other Ministries

33. Galilee Prayer Partners Upcoming Event is a Sunday set aside for the school to worship with us.

34. Galilee Harvest Baskets

35. Collect items at the church and deliver to Church and Community Volunteer for helping to bag food, sort clothing Church and Community

36. *Maintain a current address list of our college students. *Either send a ‘care package’ or give them a monetary gift at least twice a year Student Outreach

37. Question and Answer Session

38. Church Telephone 910-276-0811 Mrs. Barbara Briggs Contact Information