1. Dr Maurice Mullard

2.  Baking Classical skills craftsmen involved in the ballet of baking bread mixing smell of yeast taking responsibility  Greek Community Us and them  Racism towards Black community  Sense of community Greek community

3.  Machinery did the mixing  Machiery did the baking  Workers as machine watchers  High leels of wastage  No sense of beloning  High turnover of labour  Copnay concern with profitability  Divorce of ownership and control

4.  Part of a multi national  Computerised baking  Fluid workforce  Different ethnic back grounds  Less Racism  No idenity with work  Short term  Deskilled

5.  Fragmentation of class  Workers see job as means to an end  Fluid  Individualised experience rather than the collective

6.  Chief Executive CEO of multinational main concern performance as related to equity and sahre value concern is short term profitability of the company also share holders buy and sell shares  No longer ownership and control by one person Ceo and share holders  Workers far removed from their product

7.  Quick food already pre packaged no skills in cooking material arrives in frozen packages  TGI Friday  Wal Mart  Sales people do not understand product  Swipe machines  Lower wages