Presentation is loading. Please wait.

Presentation is loading. Please wait.

Nommy EventsProfileSettings Welcome, Tina! Youre invited to A Cooking Party at Keiths Date: Sat, March 6, 2010 Time: 6:00-10:00 p.m. City: Mountain View,

Similar presentations


Presentation on theme: "Nommy EventsProfileSettings Welcome, Tina! Youre invited to A Cooking Party at Keiths Date: Sat, March 6, 2010 Time: 6:00-10:00 p.m. City: Mountain View,"— Presentation transcript:

1 nommy EventsProfileSettings Welcome, Tina! Youre invited to A Cooking Party at Keiths Date: Sat, March 6, 2010 Time: 6:00-10:00 p.m. City: Mountain View, CA Theme: Spring Fling View Invite

2 nommy EventsProfileSettings A Cooking Party at Keiths Date: Sat, March 6, 2010 Time: 6:00-10:00 p.m. Place: 123 Ben Street Mountain View, CA Theme: Spring Fling No Yes Organic Mango & Avocado Salad Organic Cream of Asparagus & Fennel Soup Grass-fed Beef Short Ribs with Organic Beets Springtime Cassoulet Organic Fresh Berry Pie Menu: Will you attend? Decide Later Time Left: 5 Days Invite List No. Spots Left 8 Progress : RSVPUtensils Cook Choose Dish Ingredients

3 nommy EventsProfileSettings A Cooking Party at Keiths Grass-fed Beef Short Ribs with Organic Beets Choose a dish youd like to cook: Appetizers/Sides Organic Mango & Avocado Salad Recip e No longer Available Janelle Austin Steve Ngo Organic Cream of Asparagus & Fennel Soup 15 Points 2 Spots Available Chefs: Dish: 20 Points Recipe Dish: 2 Spots Available 40 Points Main Courses Progress : RSVP Choose Dish Utensils Cook Ingredients

4 nommy EventsProfileSettings A Cooking Party at Keiths Choose a dish youd like to cook: Springtime Cassoulet Recip e Jacob Klein Recipe Organic Fresh Berry Pie 25 Points 2 Spot Available Chefs: Dish: 30 Points Dessert Progress : RSVP Choose Dish Utensils Cook 1 Spot Available Ingredients

5 nommy EventsProfileSettings A Cooking Party at Keiths Youve chosen to cook: Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Points: 25 Cooking Partner: Jacob Klein No of Servings: 6 Recip e Make Shopping List Approximate Total Cost$43.00 Ingredients

6 nommy EventsProfileSettings A Cooking Party at Keiths Youve chosen to cook: Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Ingredients 3 Shallots Select 2 tablespoons olive oil Keith Recip e Owner Cost $7.00/btl $2.00/bunch 8 ounces wild mushrooms $2.00 Jacob Ingredients

7 nommy EventsProfileSettings A Cooking Party at Keiths Youve chosen to cook: Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Ingredients 1 cup small dry organic white beans Select 2 garlic cloves Recip e Owne r Cost $1.00 $5.00/bag 2 sprigs fresh thyme Select $1.00/bunch Select Ingredients

8 nommy EventsProfileSettings A Cooking Party at Keiths Youve chosen to cook: Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Ingredients 3/4 pound sausage links 3 cups organic chicken broth Recip e Owne r Cost $4.00 $7.00 3 small spring onions Select $2.00 Jacob Ingredients

9 nommy EventsProfileSettings A Cooking Party at Keiths Youve chosen to cook: Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Ingredients Ground pepper Salt Recip e Owne r Cost $4.00/btl 1/2 cup chopped fresh Italian parsley Select $1.00/bunch Keith Ingredients

10 nommy EventsProfileSettings A Cooking Party at Keiths Youve chosen to cook: Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Ingredients 1/2 cup grated or shaved Parmesan cheese Recip e Owne r Cost $3.00 Select Submit Ingredients

11 nommy EventsProfileSettings A Cooking Party at Keiths Youve chosen to cook: Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Ingredients on your shopping list: 3 Shallots Recip e Cost $2.00 2 garlic cloves Add to cart $1.00 Buy Online Now Add to cart Ingredients

12 nommy EventsProfileSettings A Cooking Party at Keiths Youve chosen to cook: Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Ingredients on your shopping list: 1 cup small dry organic white beans Recip e Cost $5.00/bag 2 sprigs fresh thyme Add to cart $1.00/bunch Buy Online Now Add to cart Ingredients Must soak overnight

13 nommy EventsProfileSettings A Cooking Party at Keiths Youve chosen to cook: Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Ingredients on your shopping list: 3 small spring onions Recip e Cost $2.00 1/2 cup chopped fresh Italian parsley Add to cart $1.00/bunch Buy Online Now Add to cart Ingredients

14 nommy EventsProfileSettings A Cooking Party at Keiths Youve chosen to cook: Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Ingredients on your shopping list: 1/2 cup grated or shaved Parmesan cheese Recip e Cost $3.00 Approximate Total Cost for Ingredients: Add to cart $15.00 Buy Online Now Ingredients Next

15 nommy EventsProfileSettings A Cooking Party at Keiths Youve chosen to cook: Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Utensils 1 Large Skillet Recip e Owne r Cost $20.00 1 Medium Skillet $15.00 Ingredients Keith

16 nommy EventsProfileSettings A Cooking Party at Keiths Youve chosen to cook: Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Utensils 1 Cutting Board Recip e Owne r Cost $20.00 1 Cutting Knife $30.00 Ingredients Keith

17 nommy EventsProfileSettings A Cooking Party at Keiths Youve chosen to cook: Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Utensils 1 Spatula Recip e Owne r Cost $20.00 Ingredients Keith Next

18 nommy EventsProfileSettings A Cooking Party at Keiths Youve chosen to cook: Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Utensils you must bring: None Recip e Cost $0.00 Approximate Total Cost for Utensils: $0.00 Buy Online Now Ingredients See Cooking Directions Exit Add to Calendar

19 nommy EventsProfileSettings Welcome back, Tina! Are you ready to cook? A Cooking Party at Keiths Date: Sat, March 6, 2010 Time: 6:00-10:00 p.m. City: Mountain View, CA Theme: Spring Fling View Invite See Map/ Directions Cook Now Progress : RSVP Choose Dish IngredientsUtensils Cook

20 nommy EventsProfileSettings A Cooking Party at Keiths Youve chosen to cook: Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Preparation Slice shallots into this slices Recip e Demo Mince garlic Ingredients X X Demo Cut sausage links into 1/2-inch slices Demo Slice spring onions into 1/2-inch pieces Demo Next

21 nommy EventsProfileSettings A Cooking Party at Keiths Youve chosen to cook: Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Cook Heat olive oil in large skillet over medium heat. Add shallots, mushrooms and garlic. Cook for 5 minutes or until soft. Recip e Demo Ingredients Add beans and brown lightly. Add thyme and broth. Bring to boil over high heat. Reduce to low heat, cover and simmer for 60 minutes or until beans are tender. 05:00 Click to start clock Demo Click to start clock 60:00 Next

22 nommy EventsProfileSettings A Cooking Party at Keiths Youve chosen to cook: Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Cook While beans are cooking, heat another large skillet over medium heat. Add sausage and onions and cook, stirring often for 10 minutes or until brown and sausage is cooked through. Recip e Demo Ingredients Add to bean mixture when beans are tender. Season with salt and pepper to taste. Stir in parsley. Top with cheese. Transfer to serving bowl. 10:00 Click to start clock Demo Click to start clock 05:00 Next

23 nommy EventsProfileSettings A Cooking Party at Keiths Congratulations! Progress : RSVP Choose Dish Utensils Cook Springtime Cassoulet Share: Ingredients Facebook Flickr Youve earned 25 points for cooking: Twitter Email Total Points In Your Nommy Bank235 Cooking LevelBeginner Redeem Points


Download ppt "Nommy EventsProfileSettings Welcome, Tina! Youre invited to A Cooking Party at Keiths Date: Sat, March 6, 2010 Time: 6:00-10:00 p.m. City: Mountain View,"

Similar presentations


Ads by Google