1. Fill in your agenda with:
Monday, March 5th!
Finish and correct Hidden Cooking Terms and record in logs (27 pts.)
Hand out review study guide for quiz Wednesday
Go over review study guide for quiz
Go over Food Facts Quiz
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Complete Hidden Cooking Terms
Work on review study guide for quiz tomorrow

2. Tuesday, March 6th
Meeting with the high school counselors today to go over scheduling for next year (high school)
Study for quiz tomorrow over basic cooking techniques.
Fill in Agenda with:
Meet with high school counselors
Study for quiz tomorrow

3. Fill in your agenda with:
Wednesday, March 7th
Take the beginning of class time to study
Take Basic Cooking Methods Quiz
Complete Nutrition Word Search
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Basic Cooking Methods Quiz
Nutrition Word Search

4. Thursday, March 8th
Pass back quiz and go over.
Watch Video: Knife Knowledge 101
Pass out “How to Cut” guidelines and discuss.
Supermarket “fun”puzzle worksheet record in logs (37 pts.)
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Video: Knife Knowledge
Supermarket “fun” puzzle

5. Friday, March 9th Finish working on Supermarker “Fun” Puzzle
Begin reading about Fruits today in DF&N Textbooks pgs
Answer questions in complete sentences
Record in logs: Fruits Study Guide (24 pts.)
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Supermarket “Fun” puzzle
Fruits Study guide questions