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Volume 128, Issue 7, Pages (June 2005)

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1 Volume 128, Issue 7, Pages 2020-2028 (June 2005)
Antibodies to CBir1 Flagellin Define a Unique Response That Is Associated Independently With Complicated Crohn’s Disease  Stephan R. Targan, Carol J. Landers, Huiying Yang, Michael J. Lodes, Yingzi Cong, Konstantinos A. Papadakis, Eric Vasiliauskas, Charles O. Elson, Robert M. Hershberg  Gastroenterology  Volume 128, Issue 7, Pages (June 2005) DOI: /j.gastro Copyright © 2005 American Gastroenterological Association Terms and Conditions

2 Figure 1 Fifty percent of patients with CD have antibodies to CBir1. The level of antibody response in cohort 1 to CBir1 flagellin is shown. The gray area indicates the negative range as defined by <2 SD above the mean of the normal controls; lines indicate the median level for each group. The percentage of positive samples for each group is shown. The Wilcoxon signed-rank test was used for assessing the significance of the number of positive samples; χ2 analysis was used for the significance of optical density levels of positivity. Gastroenterology  , DOI: ( /j.gastro ) Copyright © 2005 American Gastroenterological Association Terms and Conditions

3 Figure 2 Change in antibody levels after surgery or infliximab therapy. The relation of CBir1 antibody expression level to disease activity over time. (A) Serologic responses toward CBir1 in 24 surgical CD patients at the time of small-bowel surgery (time 0) and at least 6 months or more after surgery. Dashed lines represent the demarcation between positive and negative values. (B) CD activity index and antibody expression levels for infliximab-treated patients at 2 connected time points. (C) Change in CD activity index score and antibody expression level between the time points shown in B. The median change in CD activity index and antibody expression level is shown by a cross, ○, change in antibody expression from negative to positive or vice versa; •, no change. Gastroenterology  , DOI: ( /j.gastro ) Copyright © 2005 American Gastroenterological Association Terms and Conditions

4 Figure 3 Level of anti-CBir1 is independent of other serum markers. The relationship between marker antibodies in CD by level of response. Correlation coefficients for linear fits are shown, P for all R2 < .05. Gastroenterology  , DOI: ( /j.gastro ) Copyright © 2005 American Gastroenterological Association Terms and Conditions

5 Figure 4 Anti-CBir1 is expressed in approximately 50% of ASCA− patients with CD. The level of antibody response in ASCA+ and ASCA− subsets of CD to CBir1 flagellin. The gray area indicates the negative range as defined by 2 SD above the mean of the normal controls; lines indicate the median level for each group. The percentage of positive samples for each group is shown. Gastroenterology  , DOI: ( /j.gastro ) Copyright © 2005 American Gastroenterological Association Terms and Conditions

6 Figure 5 Anti-CBir1 is found in all CD serologic subtypes, but is most prevalent in I2+/OmpC+/ASCA+ patients. The level of antibody response in defined subsets of CD to CBir1 flagellin is shown. Subsets are negative for all antibodies other than those listed. The gray area indicates the negative range as defined by 2 SD above the mean of the normal controls; lines indicate the median level for each group. The percentage of positive samples for each group is shown. Gastroenterology  , DOI: ( /j.gastro ) Copyright © 2005 American Gastroenterological Association Terms and Conditions

7 Figure 6 The frequency of anti-CBir1 expression increases with multiple microbial antibody expression. Frequency of anti-CBir1 expression in patients with no other microbial antibodies and those expressing 1, 2, or 3 other microbial antibodies (P trend < .0005). Gastroenterology  , DOI: ( /j.gastro ) Copyright © 2005 American Gastroenterological Association Terms and Conditions

8 Figure 7 Forty-four percent of pANCA-positive patients with CD also are positive for anti-CBir1. The level of antibody response to CBir1 flagellin in pANCA+ UC vs pANCA+ CD subsets. The gray area indicates the negative range as defined by 2 SD above the mean of the normal controls; lines indicate the median level for each group. The percentage of positive samples for each group is shown. Gastroenterology  , DOI: ( /j.gastro ) Copyright © 2005 American Gastroenterological Association Terms and Conditions


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