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Cellular Respiration Biology 1 Ms. Duncan.

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Presentation on theme: "Cellular Respiration Biology 1 Ms. Duncan."— Presentation transcript:

1 Cellular Respiration Biology 1 Ms. Duncan

2 Pronunciation Glycolysis Mitochondria Respiration Calorie

3 Why do we get hungry? Food provides the building blocks for our cells; it is a source of energy!!!

4 Respiration – Converting ADP into ATP
How do cells use this energy? Movement, synthesis, active transport, reproduction, etc. Cellular Respiration provides this energy by converting ADP to ATP Ex: muscle cells convert ADP to ATP at a rate of 10 million per second!!!!! ATP Review video

5 Copyright Pearson Prentice Hall
Chemical Pathways Food serves as a source of raw materials for the cells in the body and as a source of energy. Animal Animal Cells Mitochondrion Plant Photo Credits: left: ©Bob Gurr/DRK Photo; middle bottom: ©John Durham/Science Photo Library/Photo Researchers, Inc. ; middle top: ©Ron Boardman/Stone; right: ©Keith Porter/Photo Researchers, Inc. Plant Cells Copyright Pearson Prentice Hall

6 Copyright Pearson Prentice Hall
Both plant and animal cells carry out the final stages of cellular respiration in the mitochondria. Mitochondrion Animal Cells Outer membrane Intermembrane space Inner membrane Photo Credits: left: ©Bob Gurr/DRK Photo; middle bottom: ©John Durham/Science Photo Library/Photo Researchers, Inc. ; middle top: ©Ron Boardman/Stone; right: ©Keith Porter/Photo Researchers, Inc. Matrix Plant Cells Copyright Pearson Prentice Hall

7 copyright cmassengale
Mitochondria Organelle where cellular respiration takes place. Mitochondria video Inner membrane space Matrix Cristae Outer membrane Inner membrane copyright cmassengale

8 Chemical Energy and Food
One gram of the sugar glucose (C6H12O6), when burned in the presence of oxygen, releases 3811 calories of heat energy. A calorie is the amount of energy needed to raise the temperature of 1 gram of water 1 degree Celsius. Click for Video Clip

9 Overview of Cellular Respiration
Electrons carried in NADH Electrons carried in NADH and FADH2 Pyruvic acid Glucose Glycolysis Cytoplasm Cellular respiration is the process that releases energy by breaking down food molecules in the presence of oxygen. Glycolysis takes place in the cytoplasm. The Krebs cycle and electron transport take place inside the mitochondria. Mitochondrion Copyright Pearson Prentice Hall

10 Cellular Respiration Equation
Oxygen + glucose  carbon dioxide + water + energy 6O2 + C6H12O6  6CO2 + 6H2O + Energy Look familiar?

11 Occurs in 3 stages Glycolysis Kreb’s Cycle Electron Transport Chain
Cellular Respiration Occurs in 3 stages Glycolysis Kreb’s Cycle Electron Transport Chain

12 Copyright Pearson Prentice Hall
Glycolysis Glukus = sugar Lysis = split 2 ATP 2 ADP 4 ADP 4 ATP Glycolysis is the first stage in cellular respiration. During glycolysis, glucose is broken down into 2 molecules of pyruvic acid. Glucose 2 Pyruvic acid 2 NAD+ 2 NADH Copyright Pearson Prentice Hall

13 Glycolysis made easy What is needed (reactants)?
Glucose, 2 ATP, 2 NAD+ What is produced (products)? 2 pyruvic acids, 2 NADH, 4 ATP Where does this occur? Cytoplasm of the cell 2 ATP 2 NAD+ 2 NADH 4 ATP

14 Copyright Pearson Prentice Hall
Glycolysis – a 2nd look 2 ATP 2 ADP 4 ADP 4 ATP Glycolysis is the first stage in cellular respiration. During glycolysis, glucose is broken down into 2 molecules of pyruvic acid. Glucose 2 Pyruvic acid Copyright Pearson Prentice Hall

15 Pathways After Glycolysis
(cytoplasm) Kreb’s Cycle (mitochondria) Electron Transport Chain Fermentation Lactic Acid Fermentation Alcoholic Fermentation Aerobic With Oxygen Anaerobic WITHOUT Oxygen 2 Types

16 ANAEROBIC=WITHOUT O2 Fermentation When O2 is not available
Alcoholic Fermentation Lactic Acid Fermentation When O2 is not available

17 Alcoholic Fermentation
Reactants Products Pyruvic acid +NADH alcohol + CO2 + NAD+ Used in bread baking, wine and beer making ANAEROBIC=WITHOUT O2

18 Lactic Acid Fermentation
Reactants Products Pyruvic acid +NADH lactic acid+ CO2 + NAD+ Used by muscle cells Cheeses, yogurt, buttermilk, sour cream Pickles, sauerkraut, kimchi ANAEROBIC=WITHOUT O2


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