1. Literature Flow to Assess the Effects of Omega-3 Fatty Acid on Tumor Incidence
Catherine H. MacLean, et al, JAMA. 2006; 295:

2. Characteristics of Cohorts That Have Described the Effects of Omega-3 Fatty Acid on Cancer Incidence - 1
Catherine H. MacLean, et al, JAMA. 2006; 295:

3. Characteristics of Cohorts That Have Described the Effects of Omega-3 Fatty Acid on Cancer Incidence - 2
Catherine H. MacLean, et al, JAMA. 2006; 295:

4. Risk of Developing Cancer for Participants in the Highest Grouping vs Those in the Lowest Grouping of Omega-3 Fatty Acid Intake by Cancer Type
Because variance and sample size are approximately inversely related, the point estimates for studies with larger sample sizes are represented with larger boxes and the point estimates for studies with smaller sample sizes are represented with smaller boxes on the plots
Catherine H. MacLean, et al, JAMA. 2006; 295:

5. Risk of Developing Cancer for Participants in the Highest Grouping vs Those in the Lowest Grouping of Omega-3 Fatty Acid Intake by Omega-3 Fatty Acid Type
Because variance and sample size are approximately inversely related, the point estimates for studies with larger sample sizes are represented with larger boxes and the point estimates for studies with smaller sample sizes are represented with smaller boxes on the plots
Catherine H. MacLean, et al, JAMA. 2006; 295:

6. Risk of of Cancer From Omega-3 Fatty Acid Intake by Aerodigestive Tract, Bladder, Breast, and Colorectal Cancer
Catherine H. MacLean, et al, JAMA. 2006; 295:

7. Risk of of Cancer From Omega-3 Fatty Acid Intake by Lung, Non-Hodgkin Lymphoma, Ovarian, Pancreatic, Prostate, Skin, and Stomach Cancer
Catherine H. MacLean, et al, JAMA. 2006; 295: